The Grillroom
33 W Monroe St First, Chicago, IL
Menu (As of 10/31)
Starters
- Charcuterie Board $34.00chef’s choice of hand-crafted meats and cheeses
- Crab Cakes $28.00(3) 2 oz crab cakes, key lime remoulade, chipotle aioli , jalapeño aioli
- Filet Sliders $25.00filet mignon, crispy onion straws, arugula, garlic aioli, brioche
- Chimichurri Filet Skewers $25.00filet mignon, bell pepper, red onion, chimichurri, horseradish cream sauce
Vegetarian
- Mussels $24.00arrabbiata sauce, chili flakes, grilled bread
- Artisanal Italian Loaf $7.00brushed with garlic olive oil and fresh herbs
- Classic Caesar $16.00parmesan, garlic croutons, marinated anchovies, caesar dressing
- Orchard Salad $20.00spinach, arugula, goat cheese, prosciutto, dried cherries, toasted walnuts, green apple, shallots, cherry vinaigrette
Raw & Chilled Seafood
- Oysters Rockefeller $28.00east coast oysters, creamed spinach, parmesan, bacon
- Lobster Bisque $19.00Bowl
- French Onion $15.00Bowl
Potato Leek
- Cup 9 | Bowl $13.00bacon, sour cream, crispy onions
Gumbo
Meat & Chops
- 8 Oz. Filet Mignon $62.00
- 12 Oz. Double-Cut Filet Mignon $75.00
- 16 Oz. Dry Aged Bone-In Ribeye $86.00
- 16 Oz. New York Strip $76.00
- 22 Oz. Ribeye $82.00
- 32 Oz. Porterhouse For $2.00
- tomahawk $200.00limited availability, tomahawk includes 2 select sides
Entrees
- Branzino $39.00butterflied branzino, gremolata, arugula, marinated artichoke hearts, lemon vinaigrette
- Miso Glazed Salmon $35.00north road atlantic salmon, broccolini, baby carrots, radish, white rice, soy & miso glaze, sesame seeds, microgreens
Sides
- Charred Broccolini $13.00
- Grilled Asparagus $13.00
- Garlic Green Beans $13.00
- Crispy Sesame Brussel Sprouts $13.00
- Lobster Mac & Cheese $28.00lobster, provolone, cheddar, gruyere, parmesan, seasoned breadcrumbs
- Roasted Mushrooms $13.00
- Parmesan Marble Potatoes $13.00
- Parmesan Truffle Fries $15.00
- Sweet Potato Fries $12.00
- French Fries $10.00
- Sauteed Spinach $13.00
The Grillroom: hours and how to order