Ceviche de Camarones$21.50Fresh gulf shrimp marinated in lime juice and spices. Served with onions, corn, and sweet potato.
Ceviche de Corvina$22.50Fresh corvina marinated in lime juice and spices. Served with onions, corn, and sweet potato.
Ceviche Mixto$22.50Mixed seafood, marinated in lime juice and Peruvian spices. Served with onions, corn, and sweet potato.
Chicharron de Calamar$18.50Fried shrimp served with a garnish of lime and sweet onions.
Choros a la Chalaca$12.00A dozen or 1/2 a dozen mussels on the shell marinated in lime and served smothered in a salsa of corn, tomato, and onion. Wonderful tasting!
Ensalada de Mariscos$19.50Super fresh seafood salad, including shrimp, crab, and scallops.
Ensalada de Palta$9.50Fresh avocado salad.
Palta Rellena de Pollo$11.502 avocado halves filled with a chicken-vegetable mayonnaise salad.
Palta Rellena de Vegetales$10.002 avocado halves filled with a vegetable mayonnaise salad.
Papa a la Huancaina$9.50Sliced boiled potato under a yellow fresh cheese sauce.
Papa Rellena$10.00"Best in town hungry hound" mashed potato stuffed with a mixture of seasoned ribeye steak, walnuts, eggs, raisins, and olives.
Tamal$8.50Guy Fieri's favorite. Peruvian-style corn tamales made with chicken served with a garnish of lime and sweet onions.
Tiradito de Corvina$22.50Fresh Corvina marinated in Peruvian spices and aji Amarillo.
Yuca a la Huancaina$10.00Fried yucca under a fresh cheese sauce.
Empanada de Carne ó Pollo$4.50Your choice of a chicken or beef empanada.
Anticuchos de Carne o Pollo$10.50Peruvian kebab marinated in Peruvian spices. Your choice of Beef or Chicken. Very traditional dish.
Blue Plates
Filete de Corvina a lo Macho$25.00Fried filet of Corvina with steamed seafood served with rice.
Combos
Dinner for 2$62.50Menu para 2. Papa a la huancaina y tamal and ceviche especial and arroz con mariscos.
Guy Fieri's Combo$45.00Inka kola and anticuchos and tamales and lomo saltado and dessert.
Desserts
Arroz con Leche$5.00Rice boiled in sweet milk and made into a sweet pudding. Served warm or cold.
Helado de Lucuma$7.00Lucuma (fruit that grows in the Peruvian coast) ice cream.
Mazamorra Morada$5.00Purple corn pudding with fruit.
Brenda's Flan$5.50Made in house, a custard dessert with a caramel like sauce.
Drinks
Coffee$3.50Fresh brewed Colombian coffee.
Coke$2.50
Pepsi$2.50The bold, refreshing, robust cola, click to add to your meal.
Sprite$2.50
Diet Coke$2.50
Inca Kola$3.00Peruvian pop "con todo combina" made out of Hierba Luisa (lemongrass) tea.
Kids Menu
Kids Chicharron de Pollo$8.50Chicken nuggets accompanied by french fries. Breaded or battered crispy chicken.
Kids Salchipapas$8.50Peruvian style mix of cut grilled hot dog and french fries. A Peruvian common dish.
Peruvian Dishes
Aji de Gallina$18.50Shredded chicken in a walnut cream sauce served with a boiled egg, white rice, and a potato.
Arroz Chaufa de Pollo$18.00Peruvian-style fried rice with chicken. Made with green onion, egg, soy sauce, and ginger.
Arroz Chaufa de Carne$19.00Peruvian-style fried rice with beef. Made with green onion, egg, soy sauce, and ginger.
Arroz con Pollo$18.00Peruvian-style chicken and rice. Cooked in beer with a cilantro based sauce.
Bistec a lo Pobre a Estilo$21.50Grilled ribeye steak, fried plantains, 2 over easy fried eggs, beans, and white rice.
Cau-Cau$20.00Traditional Peruvian dish made of honeycomb tripe stew, cooked in mint and Peruvian spices, served with white rice and potatoes.
Estofado de Pollo$18.00Chicken stew with raisins, tomatoes, onions, potatoes, and green peas cooked in red wine. Served with white rice.
Estofado de Carne$19.00Beef stew with raisins, tomatoes, onions, potatoes, and green peas cooked in red wine. Served with white rice.
Lomo Saltado Guy Fieri's Favorite$19.50#1 bestseller. Sauteed ribeye beef cut in strips, cooked with tomatoes, onions, and french fries, and served with white rice.
Papa a la Diabla con Bistec$20.50Boiled and cut in squares potato, underneath our signature huancaina sauce and topped with a grilled ribeye steak. Served with white rice.
Pollo al Vino$18.00A chicken stew cooked in Chablis wine, with carrots, olives, raisins, and sweet peas, served with rice.
Pollo en Salsa de Mani$18.00Chicken in peanut sauce accompanied by a potato and served with white rice.
Pollo a la Parilla$20.00Grilled chicken with a fresh avocado salad that brings marinated sweet onions in lime juice. Served with white rice.
Pollo Saltado$18.00Sauteed chicken strips cooked with tomatoes, onions, french fries, and served with white rice.
Seco de Carne$19.00Beef and cilantro base sauce, cooked in beer and served with rice and beans.
Seco de Pollo$18.00Chicken and cilantro base sauce, cooked in beer and served with rice and beans.
Tacu-Tacu con Bistec y Huevo$22.50Rice and beans are cooked together and fried into a ball with aji Amarilla topped with a fried egg and ribeye steak.
Tallarin Saltado de Pollo$18.50Spaghetti with chicken, sauteed in garlic, soy sauce, ginger, with onions, tomatoes, and peppers.
Tallarin Saltado de Carne$18.50Spaghetti with beef, sauteed in garlic, soy sauce, ginger, with onions, tomatoes, and peppers.
Tallarin Verde con Bistec Apanado$20.50Spaghetti mixed with homemade green pesto and topped with a breaded ribeye steak.
Seco de cordero$22.50Lamb cooked in red wine, beer, chile ancho, red peppers, pumpkin and served with white rice and beans
Seafood
Arroz Chaufa de Camarones$23.50Peruvian-style fried rice with shrimp, cooked with garlic, ginger, egg, and green onions.
Arroz Chaufa de Mariscos$25.00Peruvian-style fried rice with mixed seafood, cooked with garlic, ginger, egg, and green onions.
Arroz con Mariscos$25.00"The best paella in Chicago"-Chicago mag. 2007 a super mixed seafood dish, with yellow rice and Peruvian spices, cooked in beer.
Arroz con Mariscos Estilo Mama Carmen$25.00A super mixed seafood dish, with green cilantro-based rice and Peruvian spices, cooked in beer.
Camarones a la Diabla$23.50Spicy Gulf shrimp cooked with garlic served with white rice.
Camarones a la Plancha$23.50Fresh Gulf shrimp sauteed in garlic sauce, served with white rice.
Camarones al Ajo$23.50Fresh Gulf shrimp sauteed in garlic served with white rice.
Camarones Fritos$22.50Fried-breaded Gulf shrimp served with salad and french fries.
Corvina Sudada$24.50Corvina filet, steamed in white wine and served with rice and boiled potatoes.
Corvina Sudada con Mariscos$32.00Steamed filet of Corvina, squid, mussels, octopus, scallops, and shrimp, cooked in red wine served with rice.
Filete de Corvina en Salsa de Ajo$24.50Fried filet of Corvina with steamed seafood, served with white rice.
Picante de Camarones$23.50Fresh Gulf shrimp in a creamy walnut sauce, served with white rice.
Saltado de Camaron$23.50Shrimp sauteed in vinegar and beer, mixed with onions, tomatoes, green and red peppers. Served with white rice.
Sudado de Camarones$24.00Steamed Gulf shrimp cooked in tomato sauce and chablis.
Sudado de Mariscos$25.00Squid, mussels, octopus, scallops, and shrimp are cooked in red wine and served with rice.
Tallarin Saltado de Camaron$23.50Spaghetti with shrimp sauteed in garlic and ginger, with onions, tomatoes, green and red peppers.
Tallarin Saltado de Mariscos$25.00Spaghetti with mixed seafood, sauteed in garlic and ginger, with onions, tomatoes, green and red peppers.
Tallarines Verdes con Camarones Fritos$26.00Spaghetti mixed with a homemade green pesto sauce and breaded fried shrimp on top.
Tallarines Verdes con Corvina Apanada$26.50Spaghetti mixed with a homemade green pesto sauce and breaded Corvina on top.
Tortilla de Camaron$23.50Peruvian omelet with shrimp and fresh cheese. Served with white rice.
Side Dishes
Aji$0.45Mama Carmen's original hot sauce, from her table to yours. 1oz. or 12 oz. or 32 oz.
Arroz Blanco$5.00White rice.
Camote Frito$6.00Sliced and fried sweet potato.
Crema Huancaina$6.00Add some of our signature Huancaina sauce to any of your dishes or side orders.
Frijoles$5.00Beans.
Leche de Tigre$9.50Tiger's milk - the juice from seafood and lime. A magic headache and hangover cure.
Palta$5.50Avocado in slices.
Papas Fritas$5.00French fries. Fried potatoes.
Platanos Maduros$5.50Sweet fried plantains.
Rocoto$2.00Peruvian hot sauce. Red.
Salsa Criolla$5.50Our marinated sweet onions in lime juice.
Yuca Frita$6.00Strips of fried yucca.
Soups
Aguadito de Pollo$15.00Chicken soup with cilantro, rice, and vegetables.
Chupe de Camarones$22.50A creamy shrimp soup with rice and Peruvian spices.
Chupe de Mariscos$23.50A creamy seafood soup, with rice and Peruvian spices.
Parihuela$22.50"Best in town" a huge. Super mixed seafood soup.
Sopa a la Minuta$15.50Beef soup with noodles and potatoes.
Sopa de Pollo$14.50Chicken soup with cilantro, rice, and vegetables.
Sopa Viagra$28.50"Best in town" a sun-times, food detectives. A super-duper creamy mixed seafood deluxe soup.
Vegetarian
Chaufa de Vegetales$15.50Peruvian-style fried rice with vegetables and egg.
Papa a la Diabla con Vegetales$17.50Boiled squared potato served with Peruvian huancaina cream sauce and vegetables on top.
Saltado de Vegetales$15.50Sauteed vegetables, with tomatoes, onions, french fries and served with rice.
Tacu-Tacu con Vegetales$18.50Rice and beans are cooked together and fried into a ball with aji Amarilla topped with vegetables.
Tallarin Saltado de Vegetales$15.50Vegetable spaghetti cocked in garlic, with onions, tomatoes, green and red peppers.
Tallarin Verde con Vegetales$17.50Spaghetti mixed with a homemade green pesto sauce and vegetables on top.
Tortilla de Vegetales$17.50Peruvian egg omelet with vegetables and fresh cheese (can be made without cheese) served with rice.