Ron Of Japan

230 E Ontario St, Chicago, IL

Menu (As of 10/30)

Appetizers

• 2pc Shrimp Kogane-Yaki $8.95
• 4pc Shrimp Kogane-Yaki $14.25
• Lobster Tail $69.95
• Shrimp Tempura $17.95Battered and fried.
• Bang Bang Shrimp $18.95
• Calamari $14.50Squid.
• Scallops $16.95Mollusc.
• Asparagus $14.95Green herbaceous plant.
• Edamame $9.50Soybeans.
• SPICY Edamame $10.00

Side Dishes

• Beef Fried Rice $6.95
• Chicken Fried Rice $8.50
• Shrimp Fried Rice $8.75
• Salad $5.75
• Soup $5.00
• Brown Rice $6.00
• White Rice $5.00Side of Vegetables
• Bean Sprouts $7.00
• Vegetable Fried Rice $6.95
• Egg sauce $7.00

Desserts

• Eli’s Salted Caramel Cheesecake $8.00
• Molten Lava Cake $8.00

Crown Entrees

• Shrimp Entree $51.95Shellfish
• Scallops Entree $51.95Cooked and seasoned mollusk.
• Lobster Tail Entree $81.95
• Calamari Entree $39.95Squid.
• Salmon Entree $46.958 oz.
• Sea Bass Entree $47.958 oz.
• Chicken Breast $45.958 oz.
• USDA Prime New York Steak $71.9516 oz.
• Sirloin Steak $50.958 oz.
• Ribeye Steak $55.958 oz.
• Filet Mignon Steak $62.958 oz.

Shogun Dinners

• Lobster Tail Shogun Dinner $91.95Sumptuously prepared and grilled by your personal chef in the classic Japanese style and filet mignon or USDA prime New York steak for an additional charge.

Crown Combinations

• Crown Combinations $49.95Create your own personal crown dinner by combining 2 of the following great items: shrimp, calamari, sirloin, scallops, and chicken.

Seafood Combinations

• Seafood Combinations $50.95Shrimp, scallops, and calamari.

Ron Of Japan: hours and how to order