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Nonno Pino
6718 N Northwest Hwy, Chicago, IL
Menu (As of 10/31)
Appetizers Pino Puffs $9.00 Shredded zucchini and 3 cheeses formed into a light puffy ball, served with besciamella sauce Brushcetta $9.00 Seasoned tomatoes & fresh basil Eggplant Caprese $14.00 Stacked eggplant with pesto, mozzarella & marinara Baked Clams $12.00 (half dozen) Served with Tabasco & lemon Baked Clams $22.00 (dozen) Served with Tabasco & lemon Baked Goat Cheese $12.00 Sun-dried tomato and marinara with basil toast tips Fried Calamari $16.00 Served with marinara Grilled Calamari $16.00 Sautéed with tomatoes, spinach, green onions in a spicy broth Breaded Rigatoni $14.00 Stuffed with crumbled sausage, spinach, four cheeses & served with meat sauce Crab Cakes $15.00 With spicy roasted tomato aioli Pizza Margherita $13.00 Tomato & basil with mozzarella 4 Cheese $13.00 Romano, fontinella, mozzarella & gorgonzola Eggplant & Roasted Garlic $14.00 Fresh mozzarella, peppadew peppers & caramelized red onion with olive oil Sausage & Sautéed Mushrooms $15.00 Soppressata $15.00 With ricotta & hot honey Sides Two Meatballs $8.00 Garlic Mashed Potatoes $6.00 Vesuvio Potatoes $6.00 with peas Sautéed Spinach $6.00 Grilled Sausage $7.00 Grilled Asparagus $7.00 Polenta Marinara $7.00 Small House Salad $8.00 Small Caesar Salad $8.00 Salads & Soup Rustic Salad $13.00 Field greens, pears, strawberries, walnuts & gorgonzola Italian Chopped Salad $15.00 Romaine, black olives, fontanella, soppressata, prosciutto & peppadew with creamy vinaigrette Arugula & Crispy Prosciutto $13.00 With diced tomatoes, diced red onions, cherry mozzarella & sun-dried tomato vinaigrette Caeser Salad $12.00 Romaine, sun-dried tomatoes, croutons & shaved parmesan Beet Salad $13.00 Arugula, roasted beets, mandarin oranges, crumbled goat cheese & toasted pistachio served with house vinaigrette & drizzled with honey Pasta Bowtie Arrosto $22.00 Marinara, crumbled sausage, roasted red peppers & ricotta Bowtie Chicken $23.00 Spinach, oven-roasted tomatoes served with sun-dried tomato cream sauce Penne Asiago $23.00 Diced tomatoes and peas in an asiago cream sauce, topped with blackened chicken breast Penne Pancetta $23.00 Italian bacon, oven roasted tomatoes, onions, fresh mozzarella, garlic & olive oil Penne Broccoli $21.00 Oven-roasted tomatoes in garlic & olive oil Country Rigatoni $26.00 Tomato cream sauce with grilled chicken, sliced Italian sausage, peas & fresh mozzarella Seafood Ravioli with Shrimp $26.00 Shrimp filled ravioli in a spicy chopped clam sauce Mushroom Ravioli $21.00 Sautéed in garlic & olive oil with a trio of wild mushrooms & crumbled goat cheese Lasagna $20.00 Rolled with ricotta, mozzarella & marinara Add meat sauce ($2) Entrées Roasted Chicken | Vesuvio $23.00 Oven roasted half chicken served with roasted potatoes | Vesuvio Style with peas. Roasted Chicken | Lemon $23.00 Oven roasted half chicken served with roasted potatoes | Lemon & Capers with sautéed spinach Chicken with Mushrooms $25.00 Served in a marsala wine sauce with sautéed spinach & roasted potatoes Pistachio Crusted Chicken $26.00 Served with roasted pepper cream sauce, polenta, grilled asparagus & balsamic reduction Asiago Crusted Chicken $25.00 Served with sautéed linguine, fresh tomato, basil & topped with an asiago cream sauce Parmigiana Eggplant $23.00 Combo served with your choice of pasta and sauce (marinara or besciamella) Parmigiana Chicken $24.00 Combo served with your choice of pasta and sauce (marinara or besciamella) Pork Pancetta $26.00 Grilled medallions topped with caramelized pancetta, shallots & mozzarella with a dijon demi-glace served with garlic mashed potatoes & grilled asparagus Ribeye $39.00 12 oz. Served with a Chianti demi-glace with garlic-mashed potatoes & grilled asparagus Crab-Meat Stuffed Shrimp $27.00 served over sautéed linguine with peppadew peppers & fresh spinach in a slightly spicy white wine sauce Blackened Salmon $28.00 Grilled, served with roasted potatoes & spinach
Nonno Pino: hours and how to order