Nobu

854 W Randolph St, Chicago, IL

Menu (As of 10/31)

Shuko

• Edamame $9.00
• Spicy Edamame $12.00
• Edamame Choclo Shichimi Yuzu $15.00
• Shishito Peppers with Sea Salt $11.00
• Shishito Peppers with Den Miso $14.00
• Grilled Okra with Soy Salt and Bonito $14.00
• Baby Corn Honey Truffle $20.00

Nobu Cold Dishes

• Toro Tartare with Caviar $44.00
• Salmon or Yellowtail Tartare with Caviar $34.00
• Seafood Ceviche $31.00
• Yellowtail Jalapeno $32.00
• Tiradito $33.00
• Whitefish Sashimi with Dry Miso $32.00
• New Style Sashimi $32.00
• Tuna Tataki with Tosazu $32.00
• Tuna Tataki Crispy Onion $35.00
• Salmon Karashi Sumiso $32.00
• Salmon Nashi Pear Truffle $40.00
• Tai with Ume Salsa $35.00
• Bluefin Toro Truffle with Aged Balsamic and Crispy Shiitake $80.00
• Crispy Rice with Spicy Tuna or Spicy Salmon $33.00
• Crispy Rice with Shiso Avocado $24.00
• Lobster Ceviche (2 Pcs) $24.00
• Sashimi Salad with Matsuhisa Dressing $36.00
• Salmon Skin Salad $28.00
• Baby Spinach Salad with Dry Miso $20.00
• Baby Spinach Salad with Grilled Shrimp $39.00
• Lobster Shiitake Salad with Spicy Lemon Dressing $66.00
• Field Greens with Matsuhisa Dressing $14.00
• Kelp Salad with Goma Ponzu $15.00
• Tomato Ceviche $15.00
• Shiitake Salad with Spicy Lemon Dressing $22.00
• Hearts of Palm Salad with Jalapeno Dressing $27.00

Nobu Hot Dishes

• Brussels Sprouts with Tosazu & Ikura $26.00
• Wagyu Foie Gras Dumplings $42.00
• Black Cod with Miso $46.00
• Black Cod Butter Lettuce (2 Pcs) $18.00
• Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu $33.00
• King Crab Tempura Amazu Ponzu $57.00
• King Crab Leg with Panko Crust and Truffle Sauce $120.00
• Creamy Spicy Snow Crab $52.00
• Glacier 51 Chilean Sea Bass with Truffle Mirin Soy $53.00
• Glacier 51 Chilean Sea Bass Tempura Amazu Ponzu Truffle $53.00
• Shrimp Spicy Garlic $39.00
• Shrimp & Lobster with Spicy Lemon $54.00
• Lobster Tempura with Jalapeno Miso & Aji Amarillo Aioli $39.00
• Scallops Spicy Garlic or Wasabi Pepper $49.00
• Scallops with Jalapeno Salsa $49.00
• Squid “pasta” with Light Garlic Sauce $30.00
• Bone-In Ribeye Hoba Yaki with Truffle Amazu Butter Ponzu $169.00
• Mushroom Toban Yaki $27.00
• Warm Mushroom Salad $27.00
• Eggplant with Miso $18.00
• Cauliflower Jalapeno $24.00
• Vegetables Spicy Garlic $24.00
• Miso Soup with Tofu $7.00
• Spicy Seafood Soup $24.00
• Tuna $10.00
• Salmon $10.00
• Yellowtail $10.00
• Snow Crab $12.00
• Lobster $12.00
• Vegetable $7.00
• Japanese Wagyu Short Rib $15.00
• Japanese Wagyu $19.00
• Caviar Nori Taco $28.00
• Asparagus $5.00
• Broccoli $5.00
• Onion $5.00
• Shiitake Mushroom $6.00
• Sweet Potato $5.00
• Avocado $6.00
• Shrimp $16.00
• Shojin (assorted 7 Pcs Vegetables) $20.00
• Tuna $8.00
• Oh Toro $18.00
• Chu Toro $15.00
• Salmon $8.00
• Yellowtail $8.00
• Fluke $8.00
• TAI $8.00
• Kinmedai $10.00
• Japanese Mackerel $8.00
• AJI $9.00
• Kohada $8.00
• Shrimp $7.00
• Botan Ebi $9.00
• Snow Crab $10.00
• Scallop $10.00
• Octopus $8.00
• Salmon Eggs $10.00
• Sea Urchin $17.00
• Japanese Eel $8.00
• Tamago $5.00
• IKA $9.00
• Japanese Wagyu (2 Pcs) $39.00
• Fresh Wasabi $6.00

CUT

• Tuna $14.00
• Spicy Tuna $15.00
• Toro & Scallion $18.00
• Yellowtail & Scallion $14.00
• Yellowtail & Jalapeno $15.00
• Salmon Avocado $15.00
• Spicy Scallop $16.00
• California $22.00
• Baked Snow Crab $27.00
• Shrimp Tempura $18.00
• Japanese Eel & Cucumber $18.00
• Tiradito Roll $15.00
• Cucumber $7.00
• Avocado $8.00
• Vegetable $11.00
• Salmon Skin $16.00
• Soft Shell Crab $24.00
• House Special $24.00
• Matteo $33.00
• Lobster $40.00
• Salmon and Snow Crab New Style Roll $45.00

Nobu: hours and how to order