NextEats › Illinois › Food in Chicago › Taiwanese Food › Minyoli › Menu Minyoli
5420 N Clark St First, Chicago, IL
Menu (As of 10/30)
Starters Taiwanese Fried Chicken $15.60 Taiwanese Fried Chicken - sweet potato batter, sour plum powder, Taiwanese basil. Fried King Trumpet Mushroom $12.00 Fried King trumpet mushroom with white pepper and five spice Cucumber Salad $10.80 Garlic, chili, sesame oil, aged rice vinegar. Blanched Seasonal Greens $15.00 Soy sauce, allium oil, fried shallot. Chili Tallow Wings $18.00 Party chicken wings w/ our Spicy Tallow sauce, side of sweet potato fries and Chili-style ranch. Gluten Free (but not for celiac, fryer cross contamination ) Mains Niuroumian- Red Braised, Soy Seasoning $26.00 Please note" not gluten free",Housemaid noodles with Spicy Beef noodle soup. Four Gods Niuroumian, Clear Broth $27.00 Clear Broth Beef noodle soup. Creamy Corn Miso Noodles ( vegan) $24.00 Sweet corn, king trumpet mushrooms , Phoenix Bean soy milk, shiro miso, fried shallots , toasted garlic, housemade koya tofu Juancun-style Zhajiangmain $22.00 Fresh noodle tossed with sauce. tian mian sauce, firm tofu, cucumber. Sesame Tsukemen (warm noodles) $22.00 Warm Fresh noodles, Dipping sauce : tossed sesame paste, Garlic, taiwan aged black vinegar Toppings: cucumber, carrot, and fried enoki mashro Spicy Tallow - Ganban Noodle $22.00 Fresh noodle tossed with tallow sauce. Sichuan pepper, garlic crumbles , braised beef shank. Juancun-style Dan Dan Noodles 🌶 $22.00 Chili Crisp, sesame, peanut brittle, preserved mustard plant, mushroom, phoenix bean tofu puff. (with Peanut) Rice Braised Beef Lu-Rou-Fan $22.00 Tea egg, koshihikari rice, pickled daikon, pickled mustard greens. Vegan -Lu-Rou-Fan $22.00 Rice bowl of braised mashroom lu-rou. Koshihikari rice, pickled daikon, pickled vegetables and luwei firm tofu. Lu-rou sauce (shiitake,oyster & woodear mushrooms, tofu puff) (Vegan and Gluten Free) Taiwanese Fried Chicken Rice $22.00 Tea egg, koshihikari rice, pickled daikon, pickled mustard greens. Beverages Hei Song Sarsaparilla - Taiwanese Root Beer $5.00 Apple Sidra - Apple-Flavor Pop $5.00 All House Made Add-Ons House-Made Taiwanese Mayo $1.50 Chili Crisp $1.80 Tea Eggs, Jammy Yolk $4.00 Extra Pickled Mustard Greens $1.75 Side of Extra Noodles · Side of Koshihikari Rice Spicy Garlic Aioli $1.80 Chiavi-style Ranch $1.80 Brunch Starter Sweet Potato Fries $9.50 Taiwanese Fried Chicken $12.50 Minyoli: hours and how to order