Mastro's Steakhouse
520 N Dearborn St 1 & 2, Chicago, IL
Menu (As of 10/29)
Nightly Live Entertainment
- Appetizers* $32.00Shrimp Cocktail
- Chilled Crab Cocktail $55.00
- Lobster Cocktail $48.00
- per Mkt $23.00Fried Calamari
- Seared Bigeye Tuna $25.00
- per 27|54 $35.00Roasted Garlic Jumbo Black Tiger Prawn
- per Mkt $33.00Sautéed Shrimp
- Sautéed Sea Scallops $36.00
- Roasted Bone Marrow $30.00
- Lockhart Texas Quail Knots $29.00
- Nueske's Maple Glazed Bacon Steak $30.00
- Wagyu Meatballs with Melted Burrata Cheese $29.00
- A5 Wagyu Beef Carpaccio $47.00Sushi developed exclusively for Mastro’s by Chef Angel Carbajal of Nick-San Cabo San Lucas
- Bigeye Tuna Tartare $25.00
- Jalapeño Tuna Sashimi $28.00
- Hamachi with Crispy Onions $28.00
- Spiny Lobster Roll $36.00
- Maguro Lime Roll $29.00
- A5 Wagyu Beef Roll $36.00
- Soups & Salads* $23.00Lobster Bisque
- French Onion Soup $18.00
- Caesar Salad $18.00
- Spicy Mambo Salad $18.00
- Chopped Salad $18.00
- Mastro's House Salad $25.00
- Chopped Iceberg Wedge $19.00
- Burrata with Heirloom Tomato & Fig $24.00
- Steaks & Chops* $60.00Petite Filet 6oz
- Filet 8oz $66.00
- Filet 12oz $77.00
- Bone-In Filet 14oz $90.00
- New York Strip 16oz $70.00
- Pepper Crusted New York Strip 16oz $70.00
- Bone-In Kansas City Strip 18oz $81.00
- Porterhouse 24oz $110.00
- Bone-In Ribeye 22oz $87.00
- Dry Aged Bone-In Ribeye 23oz $92.00
- "Chef's Cut" Ribeye Chop 33oz $116.00
- Rack of Lamb 22oz $85.00
- Double Cut Pork Chop 16oz $47.00
- Organic Lemon Pepper Chicken $40.00
- WinterFrost Halal $99.00Filet 7oz
- Boneless Ribeye 16oz $120.00
- Westholme Cross Cattle $215.00Tomahawk Chop 32oz
- Tomahawk Chop 40oz $275.00
- Miyazaki PrefectureNew York 8oz
- New York 10oz100% Tajima Cattle - Hyôgo Prefecture
- New York 4oz
- New York 6oz
- Seafood* $40.00Texas Red Fish
- Chilean Sea Bass $60.00
- Norwegian Cold Water Salmon $40.00
- Gulf Red Snapper, Jumbo Lump Crab A' La Meunière $55.00
- Herb Roasted Branzino $57.00
- Bigeye Tuna Sashimi Style $52.00
- Lobster Mashed Potatoes $48.00
- Scalloped Potatoes $23.00
- Garlic Mashed Potatoes $16.00
- 1 Lb Baked Potato $16.00
- French-Fried Potatoes $19.00
- White Cheddar Mac & Cheese $16.00
- Garlic Truffle Cauliflower $20.00
- Wild Mushroom & Black Truffle Gnocchi $30.00
- Crab Fried Rice $45.00
- White Cheddar Lobster Mac & Cheese $48.00
- Rosemary Garlic Wild Mushrooms $19.00
- Roasted Brussels Sprouts $16.00
- Asparagus - Steamed or Sautéed $16.00
- Broccoli Florets - Steamed or Sautéed $16.00
- Corn - Creamed or Sautéed $16.00
- Spinach - Creamed, Steamed or Sautéed $16.00
- Sautéed Broccolini $16.00
- Mastro's Bread Service $6.00
Mastro's Steakhouse: hours and how to order