Mariscos San Pedro and Punch House
1223-1227 W 18Th St, Chicago, IL
Menu (As of 10/30)
six
- Cóctel de Mariscos $19 / $21shrimp, crawfish, cucumber, onion, avocado
- Aguachile Negro $21.00citrus cured scallops, seasonal citrus, avocado, crispy lentils
- Tuna Tostada $21 / $26black garlic aioli, salsa macha, avocado, citrus
- Tostada Mixta “LA Chingona” $26 / $16spicy tuna, shrimp, octopus, citrus, salsa negra
- Mexican Caesar Salad $16 / $95boquerones, little gem, cotija
- Torre de Mariscos $95.00tuna, octopus, shrimp, scallop, tomato, cucumber, avocado, trio of salsas, tostadas
- Tostadas y Botanas $15.00
- Guacamole $15 / $21radish, serrano, cilantro, chips
- Tuna Tostada $21 / $15black garlic aioli, salsa macha, avocado, citrus
- Nopales Galette $15.00heirloom tomatoes, poblanos, corn, oaxaca cheese, egg
Achiote Butter Oysters
- Nopales Galette $15.00heirloom tomatoes, poblanos, corn, oaxaca cheese
- Pan de Elote $12.00piloncillo butter, agave syrup, maldon salt
- Brunch Platos $25.00
- Costilla Pibil Hash $25 / $15braised wood-fired short rib, yucatán-style onions, sunny side eggs, herb salad, cotija
- Verde Burrito San Pedro $15 / $16black beans, egg souffle, chorizo verde, monterey jack, breakfast potatoes, pickled onions, sour cream, avo salsa
- Sando de LA Casa $16 / $21housemade black bean bun, egg souffle, pork belly, chipotle aioli, salsa roja, herb mix
- Camarones Al Mojo $21 / $26shrimp, garlic-epazote, mole blanco, sungold-habanero salsa, herb oil
- Surf & Turf Chilaquiles $26.00chorizo verde, shrimp, egg, achiote hollandaise, salsa verde, queso fresco
- Sides $8.00
- Arroz y Frijoles $8 / $12chipotle, epazote, cotija cheese
- Papas Bravas $12 / $14crispy potatoes, smoked paprika, garlic aioli
- Charred Sweet Corn Esquites $14.00salsa macha, green aioli, cotija, herbs
- Brunch Cocteles y Bebidas $16.00
- Carajillo $16 / $12espresso, tequila, licor 43, orange liqueur
- Michelada $12 / $10house mix served w/ your choice of beer
- Miche-nada $10 / $35housemade miche mix, n/a corona, lime
- Bottomless Mimosas $35 / $16choice of: orange or pineapple (limit two hours)
- Tropical Mimosa $16.00guava, passionfruit, orange
- Coffee $5.00
- Espresso $5 / $6metropolis spice island blend
- Iced Americano $6 / $4choice of: black, house-made piloncillo or cajeta syrup
- Drip Coffee $4.00bridgeport coffee el salvador san carlos
- Drip Decaf Coffee $4.00metropolis breakfast blend
- Cerveza $7.00
- Monopolio Lager Clara $7.00Cerveceria De San Luis 12 oz
- Pacifico $7 / $8Mazatlan, Mexico 12 oz
- Modelo Negra $8.00Grupo Modelo 12 oz
two
- Camarones Al Mojo $21 / $26shrimp, garlic-epazote, mole blanco, sungold-habanero salsa, herb oil
- Octopus Sonoran Dog $26 / $32bacon, black bean, pico de gallo, salsa macha
- Mussels $32.00lobster reduction, salsa roja, guajillo, aromatics
- Mains $65.00
- Tuna Ribeye $65 / $45house spice rub, hierloom tomato & herb salad, salsa molcajete
- Whole Dorade $45 / $42red and green adobo, herb salad
- Costilla Verde $42 / $32braised short rib, yucca, confit tomato, epazote, tajín vinaigrette
- Half Chicken $32 / $48pistachio mole verde, summer squash, rajas, salsa diabla
- Pulpo Con Mole $48.00wood-fired octopus, red curry tare, tostada crunch, seasonal sweet corn pudding
- Sides $8.00
- Arroz y Frijoles $8 / $14chipotle, epazote, cotija
- Charred Sweet Corn Esquite $14 / $15green goddess, salsa macha, cotija, herbs
- Guacamole $15 / $12radish, serrano, cilantro, chips
- Pan de Elote $12.00piloncillo butter, agave syrup, maldon salt
- Postres $12.00
- Flan $12.00vanilla, tropical sauce
- Basque Cheesecake $12 / $4mamey sapote, cream cheese, apple cider sorbet, honey cookie crunch, thyme
- Leche Frita $4.00vanilla, toasted coconut, cornflakes, cinnamon
- Masa’ron $4 / $6goat cheese, local cherries
- Helados $6.00flavors: seasonal options
- Postres $12.00
- Seasonal Fruit Galette $12.00seasonal fruit, puff pastry
- Banana Flan Cake Slice $12 / $7flan on top, banana cake on the bottom
- Peanut Butter Concha $7 / $6peanut butter–brown sugar sweet bun, caramel mousse
- Guava Cream Cheese Muffin $6.00guava puree, cream cheese, crumbles
- Double Chocolate Cookie $6.00roasted corn chocolate, dark chocolate
- House Helado $6.00flavors: seasonal options
- LA Barra Fría $19.00
- Cóctel de Mariscos $19.00shrimp, crawfish, cucumber, onion, avocado
San Pedro Margarita
- Salmoncito $15 / $16CDMX gin, grapefruit, botanical amoaro, sparkling citrus
- LA Fresona $16 / $15tequila, ancho reyes, homemade jalapeño juice, strawberry, egg white
- ✗ LA Palapa $15 / $16tequila reposado, guyana rum, lemon, guava, passionfruit, marzipan orgeat, allspice
- Melon Del Mar $16.00CDMX prickly pear gin, fino sherry, vermouth blanc, melon, requeson, saline bitters
- San Pedro Carajillo $16.00tequila coffee liqueur, licor 43, orange liqueur, espresso
- Spirit Free $10.00
- Phony Classic Negroni $10 / $6various organic botanicals, carbonated
- Agua Fresca $6.00Seasonal fruit refresher
- Mexican Coke $6.00with cane sugar
- Mexican Squirt $6.00with cane sugar
Canned Soda
- Diet Coke or Sprite $6.00
Monday Half Off Bottles
- Sparkling $110.00
- 2022 Bichi "Pet Mex" $110 / $60field blend, tecate, mexico
- Nv el Bajio Brut $60.00valle de bernal, mexico
- White $60.00
- 2020 Vinal Tura, $60.00chenin blanc, valle de colón, querétaro, mexico
- 2022 Jo Landron "Amphibolite" $60 / $78muscadet, loire valley, france
- 2023 Emme Wines "Sun Egg" $78 / $80muscat, russian river valley, california
- 2021 Tatomer "Kick-on Ranch" $80.00reisling, santa barbara, california
- ROSÉ $60.00
- 2024 Monte Xanic Rosé $60.00valle de ojos negros, baja california, mexico
- 2024 a Tribute to Grace $60.00rosé grenache, santa barbara, california
- Orange $60.00
- 2024 Limited Addition "Public Service" $60 / $100piquette, willamette valley ava, oregon
- valle de guadalupe, mexico $100.00
- RED $150.00
- 2020 Whitcraft "LA Rinconada" $150 / $90pinot noir, santa rita hills, california
- 2021 Bichi "LA Santa" $90 / $150old vine's moscatel negro, tegate, mexico
- 2021 Bruma "Ocho" $150 / $80cab sauv & petite syrah, valle de guadalupe, mexico
- 2022 Whitcraft "LA Lie Fine" $80 / $70pinot noir, santa barbara, california
- 2022 Tres Raices "Tre" $70.00sangiovese, guanajuato, mexico
- 2022 Scythian Wine Co. "Misturado" $70 / $110zinfandel blend, cucamonga valley, california
- 2022 a Tribute to Grace $110 / $105grenache, santa barbara, california
- 2023 Whitcraft "Pence Ranch" $105 / $68gamay noir, santa barbara, california
- 2023 Bichi "El Prince" $68 / $70baja california, mexico
- baja california, mexico $70 / $75
- 2023 Bichi "Pepe Nat" $75.00baja california, mexico
All Day Special
- 50% OFF $2 Cold Oysters (min 6)
- Oyster specials $2 Cold Oysters (min 6)
- 5-6 pm $40.00
- Mezcal or tequila $40 / $12ask your bartender
- "Agitamanos" $12 / $5beer & shot handshake
- Shot of the day $5 / $10ask your bartender
- Guacamole $10.00radish, serrano, cilantro, chips & salsas
Mariscos San Pedro and Punch House: hours and how to order