Tostada Mixta$28.00TOSTADA TOPPED WITH A MARINATED SEAFOOD MEDLEY CONSISTING OF FISH CEVICHE, IMITATION CRAB MEAT, OCTOPUS, SCALLOPS, CHOPPED CLAMS, SHRIMP, AND OYSTERS.
Aguachiles Verdes, Rojos O Mixtos$22.00WHOLE RAW SHRIMP MARINATED IN FRESH LIME JUICE, AND YOUR CHOICE OF SPICY RED, OR GREEN SAUCE.
Oysters on the Half Shell
Half Doz$16.00
DOZ$30.00
Ostiones LA Costa
Half Doz$25.00
DOZ$45.00
Pepinos LA Costa
Fish$18.00
Shrimp$24.00
Aguacate Fabuloso$15.00AVOCADO SHELL STUFFED WITH WHIPPED AVOCADO AND CHOPPPED COOKED SHRIMP.
Menu
Empanadas De Camarón$15.004 PCS
8 PCS$30.00
Taco de Pescado O Camarón$5.00CORN TORTILLA, FISH OR SHRIMP TACO, TOPPED WITH LETTUCE, TOMATO, CILANTRO, ONION.
Chapuzón$45.00Regular
Chicharrón De Pescado$23.00Regular
Chicharrón De Camarón$33.00Regular
Ensaladas
LA Costa$20.00LETTUCE MIX WITH GREEN PEPPER, TOPPED WITH GRILLED SHRIMP AND SHREDDED CHEESE
Extras
Arroz$4.00
Frijoles$4.00
PAN$4.00
Papas Fritas$4.00
Ensalada$4.00
Tortillas$4.00
Substitutions / modifications May Apply
For Cooked And/or Peeled Shrimp$5.00
Soft Drinks
Refrescos$4.00Coca de botella, Jarritos, Cidral, Sangria, Agua Mineral.
Agua Mineral$7.00LIMONADA MINERAL O AGUA MINERAL PREPARADA
Limonada, Jamaica, Horchata
Fruit Smoothies$6.00Stawberry, Mango, Passion Fruit, Guava, and Tamarind
Cafe$2.00
Specialty Sauces
Salsa Cora$5.00
Salsa Cucaracha$5.00
Salsa Especial$5.00
Mushroom and Bell Pepper Cream Sauce$5.00
Cocteles - Cocktails
Coco Loco$30.00SHRIMP, OCTOPUS, CHOPPED CLAMS AND SCALLOPS MIXED IN OUR HOUSE COCKTAIL SAUCE, SERVED IN A COCONUT SHELL.
Vuelve a LA Vida$35.00MIXTURE OF SHRIMP, OCTOPUS, CRAB, SCALLOPS, CHOPPED CLAMS, OYSTER, AND FISH CEVICHE
Ostión Lg
Oysters Cocktail$35.00
LA Costa$35.00MIXTURE OF SHRIMP, OCTOPUS, CRAB, SCALLOPS, CHOPPED CLAMS, OYSTERS, FISH CEVICHE AND CRAB CLAWS.
Camarones Botana
Charola$38.00
Jumbo$70.00
Mussels
Regular$34.00
Platillos - Dinner Plates
Camarones Platillo$29.00(AL ESTILO NAYARIT, EMPANIZADOS, DIABLA, AJO, AJILLO, PLANCHA, MANTEQUILLA, RANCHEROS, O FAJITAS) SHRIMP COOKED IN YOUR CHOICE OF OUR FAMOUS NAYARIT STYLE SAUCE, SPICY, GARLIC, BUTTER, RED RANCHERO SAUCE, OR IN FAJITAS.
Filete de Pescado Platillo$25.00(AL ESTILO NAYARIT, EMPANIZADO, DIABLA, AJO, AJILLO, PLANCHA, MANTEQUILLA, AL LIMÓN, O RANCHERO) FISH FILLET COOKED IN YOUR CHOICE OF OUR FAMOUS NAYARIT STYLE-HOUSE SAUCE, SPICY, GARLIC, BUTTER, OR RED RANCHERO SAUCE.
Pescado Huachinango Platillo$48.00(AL ESTILO NAYARIT, DIABLA, AJO, AJILLO, MANTEQUILLA, RANCHEROS, O FRITO) WHOLE RED SNAPPER, DEEP FRIED AND COVERED IN YOUR CHOICE OF OUR FAMOUS NAYARIT STYLE- HOUSE SAUCE, SPICY, GARLIC, BUTTER, OR RED RANCEHRO SAUCE
Market Price
Pescado Mojarra Platillo$25.00(AL ESTILO NAYARIT, DIABLA, AJO, AJILLO, MANTEQUILLA O RANCHERO) PRAWN SHRIMP COOKED IN YOUR CHOICE OF OUR FAMOUS NAYARIT STYLE-HOUSE SAUCE, SPICY, GARLIC, BUTTER, OR RED RANCHERO SAUCE.
Camarones Momias$34.00CRISPY DEEP FREID JUMBO SHRIMP, STUFFED WITH CHEESE AND WRAPPED IN BACON
Filete Gratinado$30.00FILET OF FISH STUFFED WITH SHRIMP, OTOPUS, CRAB MEAT, SCALLOP AND CHOPPED CLAM COOKED WITH BELL PEPPERS AND TOPPED WITH MELTED CHEESE. ALSO AVAILABLE IN OUR FAMOUS CREAM AND NAYARIT STYLE SAUCE.
Filete a LA Crema$34.00(CAN BE ORDERED NAYARIT STYLE) FILET OF FISH STUFFED WITH SHRIMP, OCTOPUS, CRAB MEAT, SCALLOPS, AND CHOPPED CLAM, COOKED IN A CREAMY MUSHROOM AND BELL PEPPER SAUCE.
Filete Perla$34.00FILET OF FISH STUFFED WITH SHRIMP, OCTOPUS, CRAB MEAT, SCALLOP, AND CHOPPED CLAM, TOPPED WITH BELL PEPPERS, ONIONS, MUSHROOM, AND CILANTRO, STEMED INSIDE A SEALED FOIL POUCH.
Molcajete Fabuloso$48.00CRAB LEGS, MUSSELS, SHELLED SHRIMP, OCTOPUS, SCALLOP, CRAB MEAT, AND CHOPPED CLAM, COOKED IN A SPICY RED SAUCE AND SERVED IN A SEARING HOT VOLCANIC ROCK MOLCAJETE BOWL. ( DOES NOT INLUDE SIDES).
Molcajete Mar y Tierra$48.00SKIRT STEAK, BUTTERFLIED SHRIMP, AND CHORIZO, TOPPED WITH SEASONED PINTO BEANS, BRAISED SPRING ONIONS, WHOLE JALAPEÑOS, AND MELTING BLOCKS OF CHEESE SERVED IN A SEARING HOT VOLCANIC ROCK MOLCAJETE BOWL. (DOES NOT INCLUDE SIDES).
Salmon$32.00SALMON FILET, LIGHTLY SEASONED AND COOKED ON THE GRIDDLE.
Pasta LA Costa$26.00LINGUINE PASTA COOKED WITH SHRIMP, MUSSELS, CLAMS, TOSSED INN A CREAMY GREEN SPICY MUSHROOM AND BALL PEPPER SAUCE.
Piña LA Costa$37.00CRAB LEGS, MUSSELS, CLAM, SHELLED SHRIMP, OCTOPUS, SCALLOP, CRAB MEAT, AND PINEAPPLE CHUNKS, COOKED IN A SPICY RED SAUCE. SERVED IN A PINEAPPLE HALF.
Coco Relleno$34.00SHRIMP, CRAB MEAT, SCALLOPS, OCTOPUS AND CHOPPED CLAM COOKED IN A CREAMY COCOCNUT, MUSHROOM AND BELL PEPPER SAUCE, SERVED IN A COCONUT SHELL, TOPPED WITH MELTED CHEESE.
Piña Rellena$37.00(CAN BE ORDERED NAYARIT STYLE) SHRIMP, CRAB MEAT, SCALLOPS, CHOPPED CLAM, AND OCTOPUS, COOKED IN A CREAMY PINEAPPLE, MUSHROOM AND BELL PEPPER SAUCE, TOPPED WITH MELTED CHEESE.
Carne - Steak
Asada$32.00GRILLED SEASONED SKIRT STEAK.
Tampiqueña$33.00GRILLED SEASONED SKIRT STEAK SERVED WITH A RED ENCHILADA
Mar y Tierra el Compadre$42.00GRILLED SEASONED SKIRT STEAK SERVED WITH 4 CAMARONES ZARANDEADOS.