101. Vegetable Samosa$7.952 pieces. Triangle shaped turn over's filled with seasoned potatoes, squash carrots and peas fried to golden brown. Vegan.
102. Crispy Onion Pakora$7.95Sliced onions flavored with ginger, chilli and curry leaves fried with chick peas batter. Vegan and gluten free.
103. Gobi Manchurian$13.95Classic, cauliflower florets, spring onions tossed in manchurian sauce.
104. Chilli Gobi$13.95Deep fried cauliflower sauteed with diced onions and bell peppers in chef's special hot chilli saucot.
Non-Vegetable Appetizers
105. Keema Samosa$8.952 pieces. Triangle shaped turn over's filled with seasoned minced spiced beet and peas tried to golden brown.
106. Chicken Pakora$9.95Tender boneless chicken, lightly spiced, Coated with chick peas flour and deep fried. Gluten free.
107. chicken Manchurian$14.95Deep fried chicken tossed with diced onions in sweet and sour manchurian sauce.
108. Chilli Chicken$14.95Marinated tried chicken tossed with diced onions and bet peppers in chef's special chilli sauce. Gluten free.
109. Chicken 65$13.95Marinated fried boneless chicken cubes with chillies, curry leaves and special Hyderabadi spices.
110. Chicken Tikka$15.95Chicken breast marinated in yogurt, ginger, garlic and spices and grilled in a Tandoor oven. Gluten free.
111. Tandoori Chicken$15.95Chicken on bone delicately marinated in a mouth-watering blend of spices and cooked in tandoor oven. Gluten free.
Vegetarian Entrees
118. Tadka Dal$14.95A classic dish made with the combination of yellow lentils and tomatoes, tempered with mustard cumin seeds and chopped ginger. Vegan and gluten free.
119. Palak Dal$14.95Combination of fresh spinach yellow lentils and tomatoes, tempered with mild spices. Vegan and gluten free.
120. Palak Paneer$15.95Indian cottage of cheese cooked in fresh spinach with mild spices. Vegan and gluten free.
121. Dal Makhani$15.95Mughalal's favorite black lentils, kidney beans slow cooked on charcoal overnight, flavored with ginger tomato and fenugreek leaves, finished with rich cream.
122. Aloo Palak$15.95Potatoes cooked with fresh spinach and house special med spices. Gluten free.
123.Chana Masala$15.95This is a grandma special recipe.chick peas cooked with onion tomato and grandmas secret spice mix. Gluten free
124.PANEER BUTTER MASALA ( Gluten Free)$15.95Homemade Indian cheese slow cooked in house special herbs and spices .rich creamy onion sauce with a touch of tomato and finished with butter
125. PANEER TIKKA MASALA (Gluten Free)$15.95Homemade Indian cheese with diced onions and bell peppers in rich creamy cashew and tomato sauce with house special herbs and mild spices
127. Malai Kofta$14.95Veg dumplings maid with cheese .cashew.raisins and almonds simmered in rich midly spiced rich creamy onion sauce finished with fresh cream
128. Kofta Makhani$14.95Veg dumplings made with cheese,cashew,raisins,simmered in tomato based mild spices rich creamy sauce finished with touch of cream
129.MUTTER PANEER(Gluten Free)$14.95Homemade Indian cheese fresh green peas simmered in rich cashew sauce mildly spiced with herbs
130.VEGETABLE TIKKA MASALA (Gluten Free)$14.95Mixed vegetables in tomato based rich sauce with herbs and mild spices.A house speciality
131.NAVARATAN KORMA(Gluten Free)$14.95A medley of garden fresh vegetables,dry fruits and nuts cooked in delicately mild spiced classic creamy cashew sauce.
132 BAINGAN BHARTA ( vegan&Gluten Free)$15.95Smoked eggplant cooked with onion and tomato mashed and flavored with spices and herbs.
133 ALOO GOBI ( vegan & Gluten Free)$15.95Perfect combination of cubed potatoes and cauliflower tossed with onion,tomatoes,fresh herbs and spices
134.BHINDI MASALA(Vegan&Gluten Free)$15.95Fresh cut fried okra then sautéed with onion,tomato,ginger and garlic with classic spices.
135.MUSHROOM MALASA(Vegan&Gluten Free)$15.95Mushroom sautéed with onion,bell pepper,tomato,ginger and garlic with classic spices
136.SPECIAL VEGGIE SPINACH (Gluten Free)$15.95Mushroom chick peas and potatoes cook with classic spices and fresh spinach.
137.VEGGIE VINDALOO(Vegan&Gluten Free)$15.95A classic dish from goa.Fresh vegetables cooked in spicy vindaloo sauce,made with the purée of special spices and herb from south east of India.
138.Paradise Veggie$15.95Mixed vegetables cooked in yogurt,ghee,cilantro,mint with house special recipe.
Chicken Entrees
138. Chicken Curry$16.95Boneless chicken cooked in traditional Indian spiced curry sauce. Gluten free.
139. Kadai Chicken$16.95Boneless chicken with onion, tomato green chili Bell pepper crushed red peppers and spicy thick. Gluten free.
140. Butter Chicken$17.95Boneless chicken marinated overnight, grilled in tandoor oven, slow cooked in house special herbs and spices, butter rich cream onion sauce with touch of tomato. Gluten free.
141. Chicken Korma$16.95A real delicacy Boneless chicken slow cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices. Gluten free.
142. Chicken Saag$16.95Tender boneless chicken cooked in fresh blonded spinach, garlic and house special mild spices. Gluten free.
143. Chicken Tikka Masala$17.95Real indian classic succulent pieces of chicken very slow cooked in chef special house made herbal and spices, rich creamy tomato based sauce with touch of butter. Gluten free.
144. Chicken Vindaloo$17.95A delicious combination of chicken and potatoes marinated in winegar, hot chillies and south east Indian spices cooked in fery hot sauce Best choice if you live perspicy. Gluten free.
145. Chicken Madras$16.95Ducculent pieces of chicken cooked in classic medium spiced sauces of coconut milk and curry leaves. Gluten free.
146. Chicken Chettinad$16.95Boneless chicken cooked in roasted Kerala opices with curry leaves and coconut milk.
147. Mango Chicken$17.95Succulent oven roasted chicken cooked in special house made mango curry sauce with touch of cream and butter. Gluten free.
148. Haryali Chicken$17.95Boneless chicken marinated overnight, grilled in tandoor oven then cooked in spicy sauce of green chillos, coconut milk, fresh herbs blend and north east Indian spices. Gluten free.
149. Chicken Spinach Korma$16.95Boneless chicken cooked in blend of onion, spinach, cream and butter mild sauce with ground spices. Gluten free.
150. Paradise Chicken$18.95Cubes of chicken breast, cooked in yogurt patato, carrots, ghee, centro, mint with house special recipe. Gluten free.
Biryani's
172. Vegetable Biryani$18.95Mixed fresh vegetables and basmati rice cooked in traditional Indian spices and aromatic herbs.
173. Chicken Biryani$19.95Boneless chicken and basmati rice cooked in traditional Indian spices and aromatic herbs.
174. Lamb Biryani$20.95Boneless pieces of lamb and basmati rice cooked in traditional Indian spices and aromatic herbs.
175. Shrimp Biryani$20.95Shrimps and basmati rice cooked in traditional Indian spices and aromatic herbs.
Lamb Entrees
152. Lamb Curry$19.95Succulent pease of lamb cooked in traditional Indian spices with ginger garlic onion and tomatoes. Gluten free.
153. Lamb Masala$19.95Lamb cooked with onion, tomato, green chill Bell pepper crushed red peppers and spicy thick sauce. Gluten free.
154. Lamb Korma$19.95A real delicacy, Tender lamb slow cooked in cashew, cream and onion based sauce with very mild hems and special north Indian spices. Gluten free.
155. Lamb Saag$19.95Tender lamb cooked in fresh blended spinach, garlic and house special mild spices.
156. Lamb Tikka Masala$19.95Real Indian classic succulent pieces of lamb very slow cooked in chet special house made herbs and spices.ch creamy tomato based sauce with touch of butter. Gluten free.
157. Lamb Vindaloo$19.95A delicious combination of jams and potatoes marinated in vinegar hot chines cooked in fiery hot sauce. Best choice you se super spicy south east Indian spices. Gluten free.
158. Lamb Madras$19.95Succulent pieces of lamb cooked in classic medium spiced sauces of coconut milk and curry leaves. Gluten free.
159. Lamb Spinach Korma$19.95Tender lamb cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs. Gluten free.
160. Lamb and Vegetable$19.95Lamb pisces cooked with spinach, chick peas, mushroom and potatoes with medium ground spices. Gluten free.
161. Lamb Roganjosh$19.95Lamb pieces marinated overnight in yogurt and Kashmiri spices. Cooked with Kashmiri red chins and medium spiced curry sauce with onions, ginger and tomato. Gluten free.
162. Lamb Paradise$20.95Lamb pieces, cooked in yogurt, patate, carrots, ghee, centro, mint with house special recipe. Gluten free.
Seafood Entrees
164. Shrimp Kadai Masala$20.95Shrimp with onion, tomato green chil, Bell pepper crushed red peppers and spicy thick sauce.
165. Shrimp Korma$20.95A real delicacy Shrimp cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices.
166. Shrimp Saag$20.95Shrimp cooked in fresh blended spinach, garlic and house special mild spis.
167. Shrimp Tikka Masala$20.95Shrimp cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.
168. Shrimp Vindaloo$20.95A delicious combination of Shrimp and potatoes marinated in vinegar, hot chillies and south east Indian spices cooked in fiery hot sauce Best choice if you like super spicy.
169. Saag Shrimp Korma$20.95Shrimp cooked in blend of onion, spinach, cream and butter mid sauce with ground spices and herbs.
170. Salmon Tikka Masala$21.95Real Indian classic grilled salmon slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter. Gluten free.
171. Salmon Malai Korma$21.95Salmon cooked in classic medium spiced sauce of coconut milk and curry leaves.
162. Salmon Paradise$21.95Salmon, cooked in yogurt, patato, carrots, ghee, cilentro, mint with house special recipe.