Hawksmoor

500 N La Salle Dr 1-3, Chicago, IL

Menu (As of 10/30)

Sandwiches

• Fort Point burger $24.00
• Beer-battered fish butty $32.00
• Hawksmoor steak sandwich $30.00

St James’s Salads

• Boston-smoked bluefish 32 • Charcoal-grilled Amish chicken $30.00
• Châtel Farms strip steak (6oz) $40.00

Fish & Chips

• Beer-battered haddock $35.00

Steak Frites

• Châtel Farms Angus strip (6oz) $35.00Châtel Farms Akaushi Wagyu

Set Menu

• 2 courses ~ 45 3 courses ~ $55.00

Menu

• Scotch bonnet mignonette 14 / 28 / 56ginger, chili, soy, crispy shallots
• Steak Flight $300.00Four cuts. Taste, compare, crown a winner. (Serves 4-5)

Chilled Seafood

• Gulf shrimp cocktail $29.00
• Steelhead carpaccio* $28.00
• New Bedford crab on toast $35.00

S Ta Rt E R S & S a L a D S

• Hawksmoor smoked salmon $25.00
• Steak tartare* $29.00
• Ash-baked beets $19.00
• Charcoal-roasted scallops $29.00
• Berkshire pork belly $26.00
• Mushroom crostini $19.00
• Lobster crumpet $46.00
• Potted beef & bacon $25.00
• Lincolnshire Caesar $20.00The most luxurious sharing cut, born in

Black Angus

• Filet 8oz/12oz 75/98
• Strip 10oz $55.00
• Ribeye 14oz/18oz 75/90
• Dry-aged porterhouse 7/oz $81.00100% grass-fed filet 8oz

Altair Wagyu, Tasmania

• Strip 10oz $90.00
• 7/oz $125.00100% grass-fed strip 12oz

Elevate Your Steak

• North Country Maple Bacon $14.00

Mains

• Roasted dover sole $95.00
• Roasted hake $49.00
• Salisbury steak $49.00Boyden Farm top sirloin, shoestring fries
• Lobster frites 50/95
• Charcoal chicken Ana Mari $39.00
• Salt-baked celery root $29.00

Sides

• Crispy beef fat hash browns $14.00
• New potatoes $12.00
• Boursin mushrooms $15.00
• Beef fat fries $12.00
• Macaroni & cheese $15.00
• Lincolnshire Caesar $17.00Lincolnshire Poacher, Cantabrian anchovies
• Mashed potatoes $14.00
• Creamed spinach $14.00
• Boston lettuce salad $13.00
• Tunworth mash $16.00
• Sauteed spinach $15.00
• She Wolf sourdough $10.00

Hawksmoor: hours and how to order