Fiery Flaming Shrimp$25.95Spicy shrimp leaping over the fiery wok, Just like the way they cook in the Hong Kong street.
Sweet & Sour Fish$26.95tempura crusted fish fillet with sweet & sour mango sauce + pineapple salsa
Chili Shrimp Bowl$25.95braised in a spicy ginger garlic chili sauce & served with fried dough
Kiosk Seafood$28.95(The most delicious seafood combo I ever had came from a street vendor in Hong Kong) Sea Scallop, Calamari, Shrimp wok tossed in spicy crab sauce.
Chef's Rice Bowl$23.95garlic fried rice with jumbo shrimp with lobster sauce
Noodle
Sidewalk Noodles With Garlic Shrimp - 酱油皇虾面$23.95Authentic Hong Kong street food
Peppery Chicken Udon 胡椒风味鸡肉乌冬面$23.95wok tossed Udon noodles with vegetables in peppercorn sauce.
XO Beef Brandy Chow Fun - 乾炒牛河$23.95XO sauce, rice noodles, scallion, & chives
Singapore Rice Noodles - 星州炒米粉$23.95Voted best in Chicago. Singapore yellow curry with shrimp and chicken
Fire Cracker Chicken Lo Mein - 辣鸡面$23.95spicy hot!
Longevity Noodles - 蔬菜长寿面$23.95Longevity noodles Shiitake, wood ears and tofu. It has been said this noodles will make you live forever. We make no such promise, but we assure you this is one of the best noodles you'll ever taste
Peking Duck Chow Fun - 北京鸭炒粉$27.95Wok tossed thin rice noodles with shredded Peking duck
Bok Choy Steak Chow Mein - 白菜牛排炒面$27.95Seared Cantonese noodles topped with baby bok choy & ribeye
Vegetables
Hong Kong Gai Lan - 蚝油界兰$21.95Chinese broccoli with ginger & oyster sauce
Szechwan Long Beans - 四川长豆$21.95Wok tossed with szechwan chili & roasted peanuts
Kung Pao Eggplant - 公宝豆腐茄子$21.95Sauteed eggplant, fried tofu & spicy kung pao sauce
Sesame Tofu - 芝麻豆腐$21.95Crispy tofu with sesame sauce
Malay Greens 马来绿叶菜$21.95asparagus & long beans wok tossed in spicy Malaysian sauce.
Clay Pot Temple's Feast - 炒雜菜$20.95Mushroom, tofu, eggplant, long beans, bok choy, gai lan and more all in one pot
Shiitake + Greens - 香菇+蔬菜$20.95shiitake mushroom and fresh Chinese greens in dried scallop oyster sauce