Curry On Fire
1030 W Taylor St 1, Chicago, IL
Menu (As of 10/30)
Beverages
- 811. Mango Lassi $6.00Churned yogurt smoothie mango flavor.
- 811. Rose Lassi $6.00Churned yogurt smoothie rose flavor.
- 814. Bottled Water $2.00
Veg Appetizers
- 101. Veg Samosa $5.00Peas and potatoes, cilantro and light spices.
- 102. Onion Bhajia $8.00Onion fritters.
- 102. Mirchi Bhajia $8.00Chickpea battered fried hot peppers.
- 104. Paneer Pakora $10.00Paneer (Indian cheese) battered with chickpea flour and spices and fried.
- 105. Manchurian Cauliflower $11.00Breaded cauliflower florets and Indo-Chinese fusion spices.
- 106. Pav Bhaji $10.00Mixed veggies pureed with spices and served with bread rolls.
Non Veg Appetizers
- 201. Chicken Pakora $10.00Boneless chicken, lightly spiced chickpea batter and fried.
- 202. Keema Samosa $6.00
- 203. Chili Chicken $12.00White meat chicken strips breaded and cooked in soy chili fusion sauce.
- 204. Chicken Tikka $13.00Grilled tender pieces of chicken marinated in yogurt and spices.
- 204. Tandoori Chicken $13.00Chicken on bone, marinated in yogurt and spices.
- 206. Haryali Chooza $13.00Coronation chicken marinated in a mix of mint, cilantro, green chilies and hung curd.
- 207. Chicken 65 $13.00Boneless chicken marinated with spices and fried. Spicy.
Vegetarian
- 301. Dal Palak $13.00Home style lentils with spinach. Vegetarian.
- 301. Yellow Tadka Daal $13.00Yellow lentils cooked with tomatoes, tempered with cumin and whole red chilies. Vegetarian.
- 302. Dal Makhani $13.00Black lentils, kidney beans, butter and herbs. Vegetarian.
- 303. Chana Masala $13.00Curries chickpeas. Vegan.
- 304. Chana Saag $13.00Pureed spinach with chickpeas. Vegetarian.
- 306. Mutter Paneer $14.00Green peas with cottage cheese. Vegetarian.
- 306. Aloo Mutter $14.00Potatoes with peas. Vegetarian.
- 306. Aloo Gobi Masala $13.00Cauliflower with potatoes. Vegetarian.
- 307. Hyderabadi Bagaraa Baingan $13.00Baby eggplants in coconut and peanut sauce. Vegetarian. Spicy.
- 307. Bagara Vegetable $13.00Mix vegetables in coconut and peanut sauce. Vegetarian. Spicy.
- 308. Malai Kofta $14.00Mixed vegetables and cottage cheese filled roundels cooked in creamy cashew onion sauce mild. Vegetarian.
- 309. Veg Korma $14.00Mixed vegetables, cashew based sauce and pineapple. Vegetarian.
- 310. Butter Paneer Masala $14.00Cottage cheese, tomatoes and spices. Vegetarian. Spicy.
- 311. Kofta Makhani $14.00Vegetables blended with cheese in tomato based sauce. Vegetarian.
- 312. Veg Tikka Masala $14.00Mixed veggies, light cream tomato sauce and spices. Vegetarian.
- 313. Mushroom Kadai $13.00Mushrooms made with tomatoes, onions and spices. Vegetarian.
- 313. Kadai Bhindi $13.00Okra made with tomatoes, onions and spices. Vegetarian.
- 305. Saag Paneer $14.00Cottage cheese with pureed spinach and light spices.
- 305. Saag Aloo $13.00Potatoes with spinach and light spices.
Chicken
- 401. Curry Chicken $14.00Homestyle.
- 402. Korma Chicken $15.00Almond and cashew sauce and full of flavor.
- 403. Madras Chicken $14.00Medium to hot, coconut milk and curry leaves. Spicy.
- 404. Vindaloo Chicken $14.00Fiery combination, spices, vinegar, potatoes and hint of vinegar. Spicy.
- 405. Chettinad Chicken $14.00Cooked with roasted ground spices and coconut and spicy. Spicy.
- 406. Saag Chicken $14.00Pureed spinach and light spices.
- 407. Bagara Chicken $14.00Coconut and peanut sauce. Spicy.
- 408. Hara Bara Chicken $14.00Cooked with coriander, coconut milk, mint and medium to spicy. Spicy.
- 409. Chicken Tikka Masala $15.00Classic tikka in a creamy tomato fenugreek sauce with spices. The heart and soul of Indian cuisine. Spicy.
- 410. Mango Chicken $15.00Creamy mango sauce.
- 411. Butter Chicken $15.00Most versatile delicacy.
Lamb
- 501. Curry Lamb $16.00Boneless lamb curries, onions, tomatoes and spices.
- 502. Lamb and Lentils $16.00Combination of lentils and lamb.
- 503. Saag Lamb $16.00Spinach and spices.
- 504. Vindaloo Lamb $16.00Tangy, spicy and hot with potatoes, seriously hot. Spicy.
- 505. Korma Lamb $17.00Creamy cashew almond sauce and light spices.
- 506. Rogan Josh Lamb $16.00Diced lamb simmered with yogurt and aromatic spices.
- 507. Tikka Masala Lamb $17.00Creamy tomato, fenugreek, bell peppers and onions.
- 508. Lamb Madras $16.00Cooked with coconut milk and curry leaves.
- 509. Chukka Lamb $16.00Preparation of lamb with garam masala, onions and bell peppers dry.
Seafood
- 601. Shrimp Vindaloo $17.00
- 601. Shrimp Korma $17.00
- 601. Shrimp Tikka Masala $17.00
- 601. Shrimp Saag $17.00
Breads
- 701. Naan $2.50White flour plain bread and baked.
- 702. Garlic Naan $3.50White flour bread baked with garlic and cilantro.
- 703. Butter Naan $3.00White flour bread with butter.
- 704. Onion Kulcha $4.50Stuffed with fine chopped onions and light spices.
- 705. Kashmiri Naan $5.50Stuffed with nuts and raisins.
- 706. Tandoori Roti $4.00Whole wheat. Vegan.
- 707. Aloo Paratha $5.00Stuffed spiced potatoes.
- 708. Poori (2) $6.00Fried whole wheat bread.
Biryanis and Accompaniments
- 801. Veg Biryani $13.00
- 802. Chicken Biryani $15.00
- 803. Lamb Biryani $16.00
- 804. Plain Basmati Rice $3.00
- 805. Peas Pulav $6.00
- 806. Kashmiri Pulav $7.00Nuts and pineapple.
- 807. Raita $5.00Cool whipped cucumber yogurt.
- 808. Sweet Mango Chutney $1.00
Desserts
- 810. Gulab Jamun $5.00Indian Style Donuts.
- 810. Mango Kulfi $5.00Homemade traditional Indian ice cream.
- 810. Pista Kulfi $5.00Homemade traditional Indian ice cream.
Curry On Fire: hours and how to order