Conte Di Savoia

1438 W Taylor St, Chicago, IL

Menu (As of 10/29)

• Chicago « Est. 1948 _ => 9 12 15
• The Frank (Toasted) Tube shell filled with sweet cheese & nuts $5.00Italian w/ fresh mozzarella, sun-dried tomato, SOUPS & SALADS | liam eg
• Small feeds 12-15 Large feeds 22 $25.00
• Antipasto Tray _$ $65]. $80
• Tray of Meatballs $49.99
• Feeds 8 $10.00
• Italian Beef w/ au jus $46.00
• Cheese $47.99 Spinach $50.99 Meat $55.99
• Feeds 4 $6.00

Italian Beef j

• ee a Chicken Caesar $10.50 Italian Cookies $14 /Ib
• Meatball Sub git se, 34 Cappuccino §$ $2.50|LS4Cheese and or giardiniera is
• Grilled Panini $10 he i oo
• Grilled rant a ee SY Eggplant, artichoke, salami, prov & olives Double $3Choose from Rustico, Classico, and Maestro Espresso a os Si ingle S2 |
• sandwich options Soup of the day S $4.99 iL $6.49 Latte S $3 L $4
• Coffee $ $2|L $2.60

Sandwich Trays

• 24-3"Pieces Feeds 12 $14.00
• Italian $70.00
• Ham & Provolone $68.00

Boiled ham

• Turkey & Provolone $72.00

Yé Caprese YAU}

• Roast Beef & Provolone $74.00

Dessert Trays

• Italian Cookie Tray $53.00
• Tiramisu Cake $42.00
• Mini Pastries $72.00

Rede

• House Salad Tray $ $36]L $53
• Small feeds 8-10 Large feeds 18 $20.00
• & Eggplant Parmesan $47.99

Conte Di Savoia: hours and how to order