Chilam Balam

3023 N Broadway Basement, Chicago, IL

Menu (As of 10/30)

Shareable Plates

• Guacamole $15.50
• Ono Ceviche $23.95
• Young Greens $15.95
• Shiitake Mushroom Empanadas $16.95
• Roasted Root Vegetables $23.50
• 1000 Layer Potato $25.50
• Roasted Brussel Sprouts $20.95
• Memelas $19.95
• Flautas $20.50
• Chile en Nogada $29.95
• Skirt Steak $35.95
• Pork Ribs $31.95
• Plato Placero $36.95
• Beef Short Rib $41.95

Drinks

• Jarritos Soda $5.00
• Glass bottle Coca Cola $5.00
• Topochico $5.00
• Canned Diet Coke $5.00
• Virgin Sangria Pitcher $16.00
• House Limeade Pitcher $19.00
• Hibiscus Limeade Pitcher $19.00

Desserts

• Chocolate-Chile Mousse $12.95
• Sweet Empanadas $12.95
• Flan $12.95
• Chef's Dessert of the Day $12.95

Please Note

• We accept limited reservations every day
• Limit one 750ml bottle or one pack of beer per party of two
• Due to limited space we please ask that you not bring coolers into the restaurant
• No outside food or non alcoholic beverages. And please, no vodka, rum, or whiskey
• Gift certificates are available for purchase
• Chilam Balam is a cash only restaurant

Guy Know's What's Up

• Andrey R
• Alma D
• Samuel M

Chilam Balam: hours and how to order