Garlic Butter Bombs$7.95Crispy homemade bread dough, fried and tossed with butter, Parmesan, herbs, sea salt and black pepper.
Sweet Potato Nuggets$6.75Sweet tater tots served with a citrus aioli.
Spicy Fried Pickles$7.95Our legendary Sriracha dill pickle slices, dredged in buttermilk and seasoned flour. Served with house made ranch dip.
Garlicky White Cheddar Cheese Curds$8.956 oz., served with Horseradish Cream sauce on side
Jalapeno Poppers$8.958 pieces, stuffed with cheddar cheese, served with house-made ranch
Buffalo Bites$8.95½ pound buttermilk-brined chicken breast chunks, breaded, fried, and tossed with homemade Buffalo sauce. Served with house-made ranch.
Bourbon Bites$8.95½ pound buttermilk-brined chicken breast chunks, breaded, fried, and tossed with our homemade bourbon BBQ sauce (contains pork.) Served with house-made ranch.
Burgers
October Burger of the Month$14.75Topped with muenster cheese, mashed sweet potato croquette, mango salsa with a whisper of ghost pepper, and blood orange aioli.
Leadbelly Burger$12.55Green leaf lettuce, tomato, sliced onion, sriracha-marinated pickles and your choice of American, Cheddar, Jalapeno Jack, or Swiss (Bleu or Goat cheese available for additional charge.)
Gallows Pole Burger$14.75Caramelized mushrooms and onions, smashed taters, Swiss cheese and Bearnaise sauce.
Old Time Religion Burger$14.75Oven roasted Roma tomato, goat cheese, argula and truffle aioli.
Too Gouda Be True Burger$14.75Smoked gouda cheese, caramelized onions, house made honey mustard sauce, arugula tossed in pomegranate reduction