Black Briar Tavern
205 N Morgan St, Chicago, IL
Menu (As of 10/29)
Light & Crisp
- Morg an Street Spritz Cappelletti, blackberry-pepper, Gruet, soda $16.00
- Ember Collins $16.00Chicago gin, Suze, charred grapefruit, jasmine, soda
- Coal Train $16.00tequila, mezcal, ancho-agave, coal-roasted pineapple
- The Kettle $18.00oolong bourbon, coal honey, Bénédictine, black lemon
- The Pearl $17.00gin, aquavit, dry vermouth, pickled pear, celery bitters
- The Maine $19.00rye, Carpano Antica, roasted sour cherry, absinthe
- Jean Foillard $20.002023 - Gamay - beajolais - villages, FR
- Matthe Ws $20.002022 - cabernet - columbia valley, WA
- Old Style $5.00lager - chi
- Lager - chi $8.00
- Raw & Chilled $26.00Cocktail dashi, horseradish ice
- OYSTERS Beaus o le il - E as t $24.00black vinegar, scallions, xo sauce
- Venison Tartare $28.00sweet potato chips, horseradish, cave-aged cheddar
- Broccoli Salad $18.00cucumber, pistachio, mimolette cheese
- Halibut $49.00garlic butter, potatoes, clams
The Harvest
- Aged Rum, Rhum agricole, Persimmon $17.00
Strong & Stirred
- Ashton Martin coal-washed vodka, fino, Dolin, coal oil olives $19.00
- The Good Ole’ Days KOVAL barrel bourbon, Pu-her, black walnut $19.00
Wine By the Glass
- henriot $29.00brut sauverain - champagne - FR
- the diver $16.00days of youth - saprkling rose - california
- 2023 - Brut reserva - corpinnat, SPAIN $19.00
White
- CHÂTEAU DE LA RAGOTIÈRE 2024- Melon de bourgogne $15.00muscadet, FR
- ‘loss’ Hiedler 2024 $16.00GRÜNER VELTLINER - kamptal, au
- 2023 - Dry Riesling - willamette valley, or 16
- 2025 - Roussanne - napa valley $16.00
- 2024 - Chardonnay - russian river valley $19.00
‘UN’ Divsion
- 2024 - Pinot Noir - willamette, or 19
Alpha Estate
- 2024 - xinomavro - greece $15.00
- 2023 - zinfandel - sonoma $19.00
Pilsner Urquell
- pilsner - czech $8.00
- Pale ale - chi $8.00
- duvel ‘red l abel’ $12.00ale - belgiam
- right bee ‘d ry’ $9.00hard cider - chi
- peroni na $8.00na pilsner - italy
Hamachi
- green apple, buckwheat, radish $22.00
- BLUE FIN TUNA pistachio. serrano, grapefruit, mint $25.00
Starters & SNACKS
- hawaiian rolls $12.00coal-roasted pineapple butter
- a dd c ou n t ry h a m $8.00
Deviled Eggs
- prosciutto chili crisp, potato crumbs $13.00
- cheese & crackers $18.00jasper hill harbison, apple marmalade, figs
Snail Toast
- grilled sourdough, garlic butter, magic jus $22.00
- blue prawns $34.00cherry bomb peppers, focaccia, lemon
Salads & Vegetables
- pear sal ad $18.00goat gouda, walnut, tangerine
Green BEAN SALAD
- whipped ricotta, almonds, guanciale $16.00
- sourdough cavatelli $23.00pecorino, butter, pepper
- mafaldine bolognese $28.00lamb belly pancetta, parmesan, mint
- grilled rice ans o n m ills $32.00lobster, egg yolk, chives
Half Chicken
- SEMOLINA dumplings, marconi rosso peppers, paprika $34.00
- pork short ribs $44.00coal-roasted sweet potato, knackwurst, mustard-milk jam.
- ny strip 8 oz - p rim e $62.00corn battered Onion rings, bearnaise, bordelaise
- pear sorbet $13.00tamarind syrup, sea salt
Chocolate Napoleon
- sour cherry granita $15.00
- pistachio cheesecake $14.00brown butter crumble, pistachio whipped cream
sug ar pie
- rice-milk ice cream, cider braised apples $13.00
Black Briar Tavern: hours and how to order