Bartoli's Pizzeria
1955 W Addison St 1St, Chicago, IL
Menu (As of 10/29)
Ground Beef
- Italian vinaigrette 11.50 w/ chicken +3
Veggies
Bruschetta
- caesar dressing 10.95 w/ chicken +3
Spinach
Garlic Bread
- tortilla chips and bbq ranch $14.95
Caprese Salad
- Sliced Tomato 4.95 w/ cheese +1.25
- Fresh Basil $11.95virgin olive oil and reduced balsamic glaze
- Mikes Hot Honey $14.952 of nonna Bartoli’s famous meatballs topped FETTUCCINE ALFREDO
Cheddar
- Provolone $10.95
- 12” Medium (For 3) $21.95
- 12” Medium (For 1-2) $15.95
Gorgonzola
- 14” Large (For 4-5) $25.50
- 14” Large (For 2-3) $19.25
Mozzarella Sticks
- 16” Xlarge (For 3-4) $21.50
Garlic Cloves
- 18” Family Size (For 4-5) $24.95nonna’s meatballs (2) +5 • grilled chicken
Price Per Topping
- 12" Gluten Free (For 1-2) $17.95
Jalapenos
- Spaghetti or Rigatoni $11.50
Extra Sauce
- Nonna Bartoli’s Meatball $9.95
Bartoli’s Chicago Classic
- Rigatoni Boscaiola
- Deep: 12”(3) 29.95 14”(4-5) 33.95
- Italian Beef $9.95
- Thin: 12”(1-2) 23.50 14”(2-3) 26.95 16”(3-4) 31.50
The Union Stockyard
- Rigatoni in Vodka Sauce $14.95
- Deep: 12”(3) 31.95 14”(4-5) 35.50Make it a Combo Beef & Sausage
- Thin: 12”(1-2) 24.50 14”(2-3) 28.50 16”(3-4) 32.95
- Italian Sausage $8.50
Deep Dish Spinach & Cheese
- Beer-battered Fries $4.50
- Deep: 12”(3) 25.95 14”(4-5) 29.95
- Seasoned Curly Fries $4.75
- Char-grilled Chicken $9.95
The Margherita
- Meatball $3.50
- Side Salad $4.50
- Char-grilled Burger $10.95
- SPAGHETTI OR RIGATONI half order $8.00
The Vegetarian
The Alfredo
Steak Sandwich
- Brownie $3.75
- Eli’s Cheesecake $4.50
- 1-Liters $3.50
- New the Diavolo regular 10.95 giant 14.50
- 20Oz Bottles
Sprite, Barq’s Root Beer)
- 12Oz Glass Bottle
- Gold Peak Sweet Tea 18.5Oz $3.00
- 16.9Oz Water 1.50 / APPLE JUICE 2.75
- “Chicago’s Best Pizza” Top $10.00
- Steve Dolinsky, ABC7’s Hungry Hound
Travel Channel’s “Food Paradise”
One of “Chicago’s Best”
Bartoli's Pizzeria: hours and how to order