Adalina
912 N State St, Chicago, IL
Menu (As of 10/30)
Bread Service
- Quattro Formaggi Garlic Stuffed Bread $13.00
- Gnocco Fritto $28.0024-Month Aged Prosciutto di San Daniele, Whipped Ricotta, Mieli Thun Honey
- Roasted Beets $18.00Whipped Pecorino, Breakfast Radish, Heirloom Carrots, Orange Supremes
- Quattro Formaggi Garlic Stuffed Bread $9.00
Fried Green Tomato Caprese
Polpettine
- Meatballs, Scamorza, Pomodoro, EVOO $18.00
- Charred Octopus $29.00Fingerling Potatoes, Sicilian Pistachios, Fennel, Horseradish Goat Cheese
- Blue Fin Tuna Tartare $24.00Tomato Hondashi Vinaigrette, Toasted Chili Oil, Crispy Lavash
Insalate
- Truffled Caesar $18.00Black Garlic, Parmigiano Reggiano, Pink Peppercorn, Yuzu
- Kale Salad $19.00Maracona Almond, Turkish Fig, Barlet Pear, Citrus Vinaigrette, Manchego
Bistecca
- 14oz $70.00
- Adalina Peppercorn Sauce $6.00
- 5oz $140.00
- Tomahawk $195.0032oz Side of Cacio e Pepe Gnocchi
- Bone in Ribeye $89.0045 Day Dry Aged 18oz
- Citrus Skirt Wagyu $78.0090z Salsa Verde, Lemon EVOO
- Charred Filet $59.007oz Herb Confit Garlic Butter
Roasted Baby Carrot
Artichoke Alla Giudia
- Salsa Brusca, Lemon $14.00
Grilled Broccolini
Roasted Baby Potatoes
- Aleppo Pepper Yogurt, Rosemary $14.00
Live It Up
- Caviar Service $50.00Mini Gnocco Fritto, Whipped Ricotta, 1/2 oz Golden Kaluga Caviar
- Baked Bay Scallops $26 per per shellAnchovy Butter, Lemon Breadcrumbs, Chives
- Shellfish Tower $175.00East Coast and West Coast Oysters, Maine Lobster, Sea Of Cortez Shrimp, Caviar Crown
- 6 PC $28.00
Market Oysters
Mafaldine Bolognese
- Lamb, Parmigiano Reggiano, Almond, Mint $32.00
Shrimp Lumache
Gnocchi Della Nonna
- Potato, Pomodoro, Black Pepper $21.00
- Tortellini $26.00Ricotta & Black Pepper, Formaggi Cream , Pink Peppercorn
- Clam Bucatini $36.00Lobster Thai Curry, Lemongrass, Tomato Bread Crumbs
Campanelle
Lobster Spaghetti
- Calabrian Chiles $85.00
- Spicy Vodka Rigatoni $28.00Stracciatella Cheese, Peperoncino Fresno, Gochujang
Terra Al Mare
- Chicken Milanese $35.00Gem Lettuce, Parmigiano Reggiano, Charred Lemon
Veal Chop Parmigiana
- Spicy Tomato, Crispy Basil $70.00
- Berkshire Pork Chop $48.0016oz Bone in, Chicken Jus, Guindilla Pepper
Whole Grilled Branzino
- Paprika Brown Butter, Meyer Lemon $75.00
- Half Roasted Chicken $39.00Green Circle Farm, Preserved Lemon Gremolata, Confit Garlic
Lamb Rack
- Pistachio, Mint, Maple Syrup $66.00
Salmon Vesuvio
- Potato Gnocchi, Truffle, Oregano $38.00
Atlantic Halibut
- Burro al Limone, Caper, Fennel $52.00
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Classic Martini
- Bombay Sapphire or Grey Goose $9.00
Dolce Fresca
- Cucumber, Passion Fruit, Lime $9.00
- Adalina Spritz $9.00Caravella Limoncillo, Apervita Aperitivo, Soda Water, Prosecco
Adalina Handshake
- Peroni and a Fernet Back $9.00
Calabrese
- Adalina Dobel Diamante Tequila, $9.00Calabrian Chili Agave, Black Lime
Wine of the Day
- Sparkling, White or Red $9.00
- LA Rotazione $9.00Rotating cocktail inspired by seasonal ingredients.
- Peroni $5.00
Assortments
- Bubbles & Pearls $15.00Perrier-Jouët Grand Brut Champagne & Golden Kaluga Caviar Bump
Mini Martini Trio
- Parm│filthy│clean $20.00Choice of Bombay Sapphire or Grey Goose Vodka
Choice of
- Martini or Aperol Spritz
- Caprese Sandwich or Mortadella Sandwich
- Bites $9.00
- Meatball Sliders $9.002 Pieces
- Arancini $9.004 Pieces
- Fried Calamari $9.00Shishito Peppers, Sage, Lemon, Calabrian Aioli
- Oysters $2.00Per piece
- Rose $18 - $72 per BottleGlass
- Feudo Montoni, "Adele", Sicily, IT, ‘23 $17 - $68
- Glass $17 - $68 per Bottle
Fried Ravioli
- Spicy Pomodoro, Parmigiano Reggiano $9.00
- Gnocco Fritto $9.0024-Month Aged Prosciutto di San Daniele, Whipped Ricotta, Mieli Thun Honey | 2 Pieces
- Shrimp $9.00Traditional Cocktail Sauce | 3 Pieces
Cocktails
- Positano Paradise 4.0 $19.00Grey Goose Vodka, Licor 43, Strawberry, Lychee, Pink Peppercorn, Lemon, Prosecco
- Calabrese $19.00Adalina Dobel Diamante Tequila, Calabrian Chili Agave, Lime, Calabrian Chili & Black Lime Salt
- Oro D’Estate $19.00400 Conejos Mezcal, Aperol, Cocchi Americano, Mango & Apricot Jam, Lime, Sea Salt
- II Botanico Verde $19.00Hendricks Gin, Genepy Des Alps, Citrus Dill, Lime, Makrut Lime Oil
Highwest Bourbon, Aperol, Romano Amaro
- Falernum, Orgeot, Cinnamon, Lemon $19.00
Il Pomo D'oro
- Pimm’s No. 1, Cardamom, Lemon $19.00
Martini Service
- Grey Goose Vodka or Bombay Sapphire Gin $22.00Blue Cheese Olive, Ricotta & Calabrian Chili Olive, Mascarpone Honey Citrus Olive
Bombay Sapphine Gin
- Castelvetrano Olive, Parmesan Tuile $21.00
- Espresso Martini $18.00Grey Goose, Cafe Borghetti Liqueur, Sparrow Espresso
- Tiramisu Martini $22.00Grey Goose, Averna Amaro, Espresso, Lady Finger Cordial, Tiramisu Cream
Spirit-Free
- The Spice of Life $14.00Passion Fruit, Calabrian Chili Infused Agave, Lime, Soda Water
Carrot Top
- Carrot, Ginger, Orgeat*, Lemon $14.00
- Golden Apple $14.00Pomegranate Juice, Cardamom, Lemon, Ginger Ale
- Budweiser Zero $5.00
- Years Classic Pale $6.00
Beer
- Bud Light $6.00
- Allagash White $9.00
- Miller Lite $6.00
- Modelo Especial $8.00
- Michelob Ultra $7.00
- Stella Artois $9.00
- Peroni Nastro Azzurro $8.00
- Pilot Project Two Falls $11.00
Sommelier’s Highlights
- Avissi, Prosecco, Veneto, Italy, NV $15 - $60
- Buonamico, “Particolare”, Brut, Rose, NV $17 - $68 per Bottle
- Perrier-Jouët, “Grand Brut”, Brut, Champagne, NV $37.00
- Antinori, “Cuvee Royal” , Franciacorta, Lombardy, NV $34 - $136 per Bottle
- Glass $14 - $56 per Bottle
- Glass $17 - $68 per Bottle
- Elena Walch, Pinot Grigio, Alto Adige, Italy, ‘24 $15 - $60 per Bottle
- LVNAE, "Labianca", Vermentino/Malvasia, Colli d. Luni, Liguria, IT, ‘24 $16 - $64
- Dom. de Villargeau, Sauvignon Blanc, Loire V., FR, ‘23 $17 - $68
- Olivier Leflaive, “Les Setilles” , Bourgogne Blanc, ‘22 $28 - $112
- Lingua Franca, Chardonnay, Willamette Vly, OR, '23 $27 - $108
- Antinori Napa, "A26", Chardonnay, Atlas Peak, Napa, '22 $30 - $120
RED
- Sommelier’s Highlights $18 - $72Castello di Verduno, Nebbiolo, Langhe, Piedmonte, IT ‘23
- Tornatore, Etna Rosso, Sicily, IT, ‘22 $17 - $68
- ERSOL, Pinot Noir, Sonoma Coast, CA, ‘24 $21 - $100
- Glass $17 - $68 per Bottles
- Terre Stregate, "Iddilio", Aglianico, Campania, Italy, '23 $15 - $60
- Querciabella, “Mongrana”, Super Tuscan, Italy, '24 $16 - $64 per Bottle
- Michele Satta, Bolgheri, Super Tuscan, '24 $20 - $80
- Renato Ratti, "Battiglione", Barbera d’Asti, Italy, '22 $15 - $60
- My Favorite Neighbor, Cabernet Sauvignon, Paso Robles, CA, ‘22 $22 - $88
- Far Niente, “Post & Beam”, Cabernet Sauvignon, Napa, CA, '23 $27 - $108
- Il Poggione, Brunello di Montalcino, Tuscany, Italy, '20
- Tenuta San Guido, "Guidalberto", Bolgheri, Super Tuscan, ’23
- Glass
Dolci
- Adalina Tiramisu $15.00Coffee, Marsala Cream , Lady Finger Crunch, Roasted White Chocolate Ganache, Crispy Chocolate Crumble
- Chocolate Hazelnut Cake $17.00Chocolate Cake, Hazelnut Mousse, Candied Hazel- nuts and Chocolate Gelato
- Limoncello Blackberry Tart $16.00Limoncello Curd, Blackberry Sauce, Torched Meringue
- Adalina Cheesecake $16.00Creamy Mascarpone Cheese, Madagascar Vanilla, Salted Pistachio Caramel
- Gold Coast Cookie Plate $10.00Four Brown Butter Chocolate Chip Cookies
SOFT SERVE Choice of
- Pistachio or Strawberry $8.00
Take & Bake
- Brown Butter, Chocolate Chip Cookies $12.00
Drip Coffee
Cortado
- Cappuccino $6.00
- Latte $6.00
- Hot Tea $5.00Mint, Jasmine Green, Citrus Chamomile, Oolong, Earl Grey, English Breakfast, Lemon Ginger
Limoncello Decanter Service
- Shot $8.00
- Decanter $40.00
Patron Reposado Tequila
- Caffe Borghetti, Sparrow Espresso $18.00
Grappa
- Nonino, Monovitigno Il Moscato $22.00
- Nonino, Vendemmia $16.00
- Berta, "bric Del Gaian", 1998 $60.00
- Rhine Hall $15.00
- SHERRY & Port $20.00Taylor Fladgate, 20 Yr, Tawny
- Gonzalez Byass, Fino "Tio Pepe" $14.00
- Gonzalez Byass, Viña Ab 12Yr Amontillado $16.00
- Gonzalez Byass, Alfonso Oloroso $14.00
- Gonzalez Byass, Nectar Pedro Ximenez $14.00
Maserati
- Mezcal & Ramazzotti $12.00
Ferrari
- Campari & Fernet Branca $10.00
Lamborghini
- Averna & Fontbonne $10.00
Vespa
Ducati
- Mezcal & Montenegro $12.00
Alfa Romeo
- Rye Whiskey & Braulino $12.00
Bugatti
- Cognac & Amaro Nonino $15.00
Adalina: hours and how to order