Ciao Baby! Sticks$10.00Two generous breadsticks, stuffed with mozzarella, dipped in garlic butter and herbs. Served with marinara sauce.
Stuffed Artichoke$16.00A classic family favorite—packed with garlic breadcrumbs, parmesan, and fragrant herbs, then gently simmered in a light, flavorful broth.
Aunt Dodie's Rolled Stuffed Eggplant$18.00Delicate eggplant rolled around a creamy blend of ricotta and mozzarella, topped with comforting marinara and herbs—just the way Aunt Dodie made it.
Chicken Tenders: Vesuvio or Traditional
Grilled Vegetable Platter$14.00A vibrant selection of seasonal vegetables, lightly charred and topped with a rich balsamic glaze.
Stuffed Melrose Peppers$18.00Classic Melrose peppers stuffed with seasoned sausage and finished with a slow‑simmered sauce, perfect for dipping with our crusty bread.
Lamb Chops Vesuvio$24.00Four lollipop lamb chops sautéed in Vesuvio sauce and herbs, served over risotto.
Baked Clams$20.00A dozen littleneck clams with enough sauce to dip your bread in or make a meal. (Steamed clams or mussels available.)
Bruschette$14.00
CiaoBaby! Burnt Pasta$15.00Fried angel hair pasta sautéed in butter and marinara until crispy and burnt.
Shrimp Cocktail$18.00Five jumbo shrimp, boiled and chilled, served with zesty cocktail sauce and fresh lemon.
CiaoBaby! Salads
Very Chopped Meatless Salad (We're famous for it!)$15/26A Ciao Baby classic—finely chopped greens mixed with celery, carrots, red cabbage, gorgonzola, pasta, red onion, cucumber, tomato, red pepper, and toffee nuts, finished with our mango chardonnay dressing. If you know, you know.
Sweet Fried Pepper Salad$15/26Tender, pan‑fried cubanelle peppers with wedges of fontinella, red onion, tomato, and cucumbers, all served over crisp romaine and finished with a roasted garlic balsamic dressing.
Chopped Antipasto Salad$15/26A hearty, old‑world mix of imported Genoa salami, capicola, ham, veal bologna, pepperoni, tomatoes, red onion, kalamata olives, artichoke hearts, pepperoncini, fontinella, and shredded mozzarella over chopped greens.
Umbriago Salad$15/26A rustic twist on a classic Caesar—chopped romaine with hard‑boiled egg whites, tomato, cucumber, grilled asparagus, sliced grilled chicken, croutons, parmesan sprinkles, and cracked black pepper.
Create Your Own PastaStarting at $14One size • Made to order
Choose Your Pasta
Angel Hair
Fettuccini
Penne
Trottole
Linguini
Farfalle
Rigatoni
Gluten Free
Add a Protein
Chicken Breast$6.00
Meatballs$6.00
Italian Sausage$6.00
Seafood
Anchovies$5.00
Mussels$6.00
Calamari$6.00
Prawns$12.00
Linguini & Clam Sauce$26.00Chopped and whole clams sautéed in a red or white wine broth. Served over linguini.
Grouper Franchise$28.00Grouper whisked in flour and eggs, sautéed in white wine and lemon. Served over angel hair.
Jumbo Shrimp Diablo$26.00Five shrimp sautéed in spicy marinara with roasted peppers and grilled onions. Served over linguini.
Prawns & Rapini$28.00Prawns and rapini sautéed in aglio e olio sauce. Served over trottole pasta.
Bacala Fish$28.00Fresh wild cod sautéed in olive oil with stewed tomatoes, herbs, spices, kalamata olives, onions, and capers. Served over fettuccini.
Zuppa di Mare (White Broth)$34.00Chopped clams, whole clams, mussels, calamari, and shrimp served over linguini in a white broth.
Zuppa di Pesce (Red Broth)$34.00Chopped clams, whole clams, mussels, calamari, and shrimp served over linguini in a red broth.
Fresh Vegetables
Broccoli$2.00
Spinach$2.00
Peas$2.00
Mushrooms$2.00
Onions$2.00
Black Olives$2.00
Capers$3.00
Hot Peppers$3.00
Sweet Peppers$3.00
Grilled Asparagus$3.00
Grilled Zucchini$3.00
Grilled Squash$3.00
Artichoke Hearts$5.00
Eggplant Cutlets$5.00
Sun-Dried Tomatoes$5.00
Ricotta$4.00
Goat Cheese$4.00
Gorgonzola$6.00
Pine Nuts$5.00
Gnocchi Suprema$24.00Our homemade potato dumplings served in our ever-popular suprema sauce.
Double Stuffed Eggplant$22.00Aunt Dodie's specialty! Homemade eggplant cutlets generously stuffed with ricotta, mozzarella cheese, and herbs.
CiaoBaby! Ravioli$24.00Jumbo stuffed ravioli with crumbled Italian sausage and sautéed broccoli in our suprema sauce.
Crab Ravioli$26.00Ravioli stuffed with crab meat served with your choice of Alfredo sauce or suprema sauce.
Four Cheese Baked Pasta$22.00Ricotta, mozzarella, provolone, and parmesan sautéed in marinara and baked with cheese penne.
Stuffed Lasagna$24.00Layers of ricotta, spinach, and crumbled Italian sausage with marinara sauce, topped with mozzarella cheese.
Stuffed Meatloaf$24.00Stuffed with four cheeses, spinach, Canadian bacon, and herbs. Served with vegetable of the day and potato wedges.
Italian American Affair
Chicken Milanese$26.00Lightly breaded chicken cutlets seared in garlic butter and herbs, topped with roasted sweet peppers and served over linguini with marinara.
Chicken Spiedini$28.00Two chicken breasts topped with prosciutto, spinach, and provolone, sautéed in a cream sherry sauce and served over angel hair.
Chicken Parmesan$26.00Breaded chicken cutlets topped with marinara and melted cheese, served over linguini.
Prime N.Y. Steak$34.0012 oz. USDA Prime sirloin steak grilled to order, served with grilled seasonal vegetables and a baked potato.
Chicken Piccata$26.00Chicken breasts sautéed in white wine, lemon, and capers. Served over fettuccini.
Braciole$28.00Rolled flank steak slow-cooked and stuffed with herbs, spices, parmesan, raisins, and pine nuts. Served over fettuccini in red sauce.
Stuffed Cubanelle Peppers$26.00Sweet peppers stuffed with meatball filling and pastina, sautéed in sherry marinara sauce.