Koto Brewing Co.
156 Main Ave N, Twin Falls, ID
Menu (As of 11/4)
Appetizers
- Grilled chicken thigh, Falls Brand bacon, avocado, cherry tomatoes, $17.00sliced hard boiled egg, and bleu cheese crumbles.
- tomatoes, artichoke hearts, salami and feta cheese served with a $15 +Add grilled chicken $4tangy sun dried tomato dressing.
- sriracha, crushed peanuts & cilantro $12.00
- seasoned grilled shrimp with thin sliced wonton strips. Served with $18.00a raspberry ginger vinaigrette.
- onions, pickled fresno peppers, smoked Falls Brand pulled pork, Full $17.50/Half $12cilantro, and a side of pico de gallo.
- gallo, pickled red onion, fresnos, queso fresco and corn tortilla $17.00chips.
- Breaded cauliflower florets topped with spicy chili jam, crushed $14.00peanuts & green onions.
- Seasoned fries tossed in garlic parm sauce topped with fresh $14.00pickled fresnos & green onion. Chipotle ranch on the side.
- parmesan cheese and cilantro $12.00
- fried. Built over house slaw, topped with toasted sesame seeds, $14.00cheese.
- green onion, and Korean BBQ sauce $12.00
- green onions. Served with a side of chili jam $13.00
- Marinated NY strip thinly sliced on top of shredded lettuce, pico de $13.00green onion.
- House smoked Falls Brand pork topped with sautéed onions, jalapeños $14 +Try / $2 / $17 $3.50with lettuce, tomato, pico de gallo & vegan chipotle aioli.
- chipotle aioli $15.00
- Salami, ground chorizo, cherry tomatoes, mushrooms, red onions, $18.00mozzarella cheese, and house marinara sauce.
- parmesan cheese $16.00
Poutine
- with green onions $18.00
- Ballard Family white cheddar cheese curds and cilantro $14.50
Pretzel 🥕
- peppers, carrots and red onions over rice with roasted garlic aioli, a $17.00drizzle of teriyaki sauce, sesame seeds and green onions.
- whole grain beer mustard $10.00
Tacos
- fresco, pico de gallo, marinated steak slices, sour cream, and $16.00cilantro.
Koto Seared Ahi App
- with a teriyaki glaze, wasabi ginger aioli, cucumbers, and pickled $13.00side.
- onions $18.00
Ramen Bowl
- marinated egg, a drizzle of sriracha, topped with sesame seeds and $17.00green onion. Served with a choice of chicken, steak or pork.
Boneless or Traditional
- 6 pieces for $9 or 12 pieces for $17
- Teriyaki, buffalo, chili jam, garlic parmesan or house made $18.00ghost pepper flakes, green onion, and sesame seeds.
Steak Sando
- on a toasted baguette with Dijon mustard, peperoncini, and $18.00jack cheese, bleu cheese dressing and fried onion strips.
- melted Swiss cheese $17.00
Koto Melt
- House patty topped with grilled onions, sauteed mushrooms, and $15.00make it your own!
- Swiss cheese served on sourdough with our garlic aioli $17.00
South By Southwest
- House smoked Falls Brand pork pilled high on a house burger patty $17.00mixed berry compote. Lettuce, tomato, onion and pickles.
- and topped with roasted poblano, cheddar cheese and chipotle $18.00ranch. With lettuce, tomatoes, and pickles.
Black and Blue
- egg cooked to your preference. Topped with sriracha drizzle & green $17.00tomatoes, and onions.
- onion $16.00
Jazz it Up
- Cheddar $1.50
- Ground chorizo $3.50
- Avocado $2.00
- Pepper jack $1.50
- Fried egg $3.50
- Pickles $1.00
- Grilling Cheese $1.50
- Swiss Cheese $1.50
- Bacon $3.50
- Jalapeños $1.00
- Mushrooms $1.00
- Bleu Cheese crumbles $2.00
- Pulled pork $4.00
- Pickled fresnos $1.00
- Mushroom gravy $3.25
- Grilled Brie $4.00
- Grilled Onions $0.50
- Bell peppers $2.50
- Fried Onions $2.00
Supreme
- peperoncinis, artichoke hearts, with our house marinara, feta, and $18.00mushrooms with our house marinara and mozzarella cheese.
- mozzarella cheese $15.00
- Hawaiian $16 / $9.99 Lunch SpecialsHam, pineapple, red onion, house marinara, and a three cheese blend
Koto Brewing Co.: hours and how to order