Anthony's Restaurant – Boise
959 W Front St, Boise, ID
Menu (As of 11/3)
- DinnerPrix Fixe Menu $39.003-Courses for Happy HourKid's3-Course Crab Dinners
Small Plates
- Alaska Weathervane Scallops $24.00
- Crispy Calamari with Lemon Aioli $19.00
- Dungeness Crab Stack $28.00
GFA
- Dungeness Crab Dip $27.00
- Hawaiian Ahi Nachos $17.00
- Prawn Cocktail $18.00
- Smoked Trout Jalapeno Poppers $15.00
- Anthony's Clam Chowder $9.00
- Northwest Seasonal Salad $15.00
- 11oz Lobster Dinner $69.00
- Royal Ranch Ribeye $65.00
- Dungeness Crab Cakes $49.00
- Dungeness Crab Fettuccine $44.00
- Alaska Salmon Cakes $32.00
- Wild Alaska Silver Salmon with Red Pepper Beurre Blanc $39.00
- Silver Salmon with Tomato Basil Butter $39.00
- Halibut Cakes $39.00
- Fresh Pacific Ahi $49.00
- Wild Alaska King Salmon with Melting Leeks $55.00
- Alaska Planked Halibut $49.00
- Sockeye Salmon & Halibut Cake Duet $43.00
Oysters on the Half Shell
- Totten Petites $4.50
- Willapa Half Shell Oyster $4.25
- Long Island 1/2 Shell Oyster $4.25
- Samish Pearl $4.75
Soups & Salads
- Shrimp & Blue Cheese Salad $13.00
- Classic Caesar Salad $12.00
Entrees
- Anthony's Fish & Chips $28.00
- Wild Alaska Black Cod $34.00
- Roasted Scampi Prawns $26.00
- Top Sirloin $60.00
Chef Specials
- Wild Alaska Halibut 'n Chips $46.00
- Fresh Wild Alaska Halibut with Chive Oil $49.00
Gluten Free Available - Gfa
- Prix Fixe Menu | 3-Courses for $60.00
- Enjoy your choice of starter, entree and dessert for
Wine Pairings
- Riesling - Chateau Ste Michelle $5.00
- Chardonnay - Chateau Ste. Michelle $5.00
- Pinot Gris - King Estate $5.00
- Sauvignon Blanc - Barnard Griffin $5.00
- White Blend - Thurston Wolfe "PGV" $5.00
- Rose - Barnard Griffin $5.00
- Cabernet Sauvignon $5.00Saviah Cellars "The Jack"
- Pinot Noir $5.00
- Merlot - Red Diamond $5.00
- Syrah - Boomtown by Dusted Valley $5.00
Food
- Sourdough Bread $6.00
- Classic Ceasar Salad $6.00
- Classic Caesar with Calamari $11.00
- Bang Bang Chicken $14.00
- Bang Bang Prawns $14.00
- Cheff Matt's Jalapeno Poppers $12.00
- Cod Taco $10.00
- Bang Bang Chicken Taco $10.00
- Crab Stack $20.00
- Spicy Ahi Nachos $12.00
- Totten Petite Oyster $3.00
Cocktails
- Margarita $9.00
- Moscow Mule $8.50
- Aperol Spritz $9.00
- Pom Paloma $8.50
- Bitter Bees Knees $9.50
- Pomegranate Drop $10.50
- Cabrera Whiskey Sour $9.00
- Erik's Huckleberry Collins $8.50
- Huckleberry Hard Lemonade $8.50
- HH Blackberry Hard Seltzer $8.50
- HH Blackberry lemonade w/vodka $8.50
Beer
- Boise Brewing Broad St. Blonde $7.00
- Sockeye Brewing Angel's Perch Amber $7.00
- Bear Island Brewing Pilsner $7.00
- Lost Grove Brewing IPA $7.50
Wines by the Glass
- Pinot Gris $7.50Nine Hats by Long Shadows
- Sauvignon Blanc - Hedges Wine Estates "CMS" $7.50
Kids Menu
- Fish & Chips $9.00
- Chargrilled Wid Salmon $12.00
- Kiddie Pasta $6.00
- Course Crab Dinners $39.00
Anthony's Clam Chowder
- Crab Stuffed Mushrooms Entree $39.00
- Chili Roasted Crab $39.00
- Roasted Garlic Crab $39.00
- Dungeness Crab & Shrimp Fettuccine $39.00
November Offerings
Join Now
- Starting November 1st, it’s all things Dungeness crab here at Anthony’s! From Sunday Night All You Can Eat Dungeness Cra $39.00
- 3 for $39.00
November or January
- Details & locations $35.00
Anthony's Restaurant – Boise: hours and how to order