Ruth's Chris Steak House

950 Jordan Creek Pkwy Apt 1100, West Des Moines, IA

Menu (As of 10/30)

Seared Ahi Tuna

• of mustard & beer $22.00
• white wine demi-glace $22.00

Barbecued Shrimp

• two jumbo lump crab cakes with sizzling lemon butter $29.00
• garlic & spices $27.00

Mushrooms Stuffed

• sauce or new orleans-style cocktail sauce $24.00
• broiled, topped with romano cheese $21.00

• Spicy Shrimp $24.00lightly fried, with sweet & spicy chili sauce
• Caesar Salad* $16.00dressing, crispy onions
• Steak House Salad $14.00tomatoes, garlic croutons, red onions
• Heirloom Tomato Salad $16.00cheese, cajun pecans & crispy onions
• French Onion Soup $16.00aged balsamic glaze, extra virgin olive oil
• Barbecued Shrimp $42.00chef ’s seasonal preparation
• Tomahawk Ribeye* $13.00one pound, fully loaded
• Au Poivre Sauce $8.00brandy & pepper sauce
• Grilled Shrimp $24.00four grilled jumbo shrimp
• Broccoli Au Gratin $14.00steamed broccoli with a three cheese sauce
• Norwegian Salmon $42.00chef’s seasonal preparation
• signature plates $3 off during happy hour
• food $3 off during happy hour
• napa cabbage, iceberg, spinach & radicchio salad, $22.00mustard & beer
• & béarnaise sauce $38.00
• two filet sliders topped with ruth’s barbecue butter & crispy $21.00served with toasted garlic bread
• onion straws $29.00
• crabmeat small 90 | large 175 $24.00orleans-style cocktail sauce
• demi-glace $22.00
• large shrimp sautéed in reduced white wine, butter, garlic & spices $27.00

Harvest Salad

• new orleans-style $16.00

Stuffed Chicken Breast

• tender corn-fed midwestern beef, 11 oz cut $66.00
• full-flavored 24 oz USDA Prime cut $76.00
• herb cheese, lemon butter $42.00
• iceberg, baby arugula, baby lettuces, grape $40.00bed of roasted garlic mashed potatoes
• & garlic mashed potatoes $28.00
• tomatoes, garlic croutons, red onions $13.00
• half breast with garlic, cheddar & cream cheeses over asparagus $28.00honey-thai sauce

Norwegian Salmon

• equally tender 8 oz filet $56.00
• bone-in 22 oz USDA Prime cut $82.00
• garlic butter, baby spinach, $52.00herb cheese, lemon butter
• grape tomatoes $52.00

Asian Noodle Salad

• petite filet with grilled, jumbo shrimp $67.00
• garlic mashed potatoes $40.00
• overnight, with fresh mint $66.00

Porterhouse for Two

• marinated filet or seared ahi tuna $39.00
• a ribeye 16 oz $65.00

Berkshire Pork Chop

• deliciously juicy $71.00
• 16 oz double bone-in chop, marinated for full
• flavor & tenderness $49.00

Au Gratin

• traditional hand-cut $13.00
• with a three-cheese sauce $15.00

Mashed

• cut at the peak of flavor $88.00
• bone-in cut, our founder’s favorite 74 well-marbled for peak flavor
• with a hint of roasted garlic $14.00
• Mac & Cheese

Sweet Potato

• cheddar sauce $16.00
• with pecan crust $15.00

Cremini Mushrooms

• a ruth’s classic $15.00
• pan-roasted, fresh thyme $14.00

Lobster Tail

• hand-cut fresh from the cob, diced bell peppers $14.00
• bacon, honey butter $14.00

Steamed Broccoli

• simply steamed $14.00

Fried Calamari

• chilled jumbo shrimp, choice of creole $24.00lightly fried, with sweet & spicy chili sauce
• hints of mustard & beer $22.00
• remoulade sauce or new orleans-style $24.00cocktail sauce

Veal Osso Buco Ravioli

• soup & salad $27.00white wine, butter, garlic & spices
• golden-fried rock shrimp, tossed in spicy $22.00spinach & white wine demi-glace
• cream sauce $27.00
• Soup of the Day CUP 14

Shrimp Po’ Boy

• french fries $24.00
• best in town! $21.00

Filet Sliders

• fresh romaine hearts, romano cheese, $24.00onion & hand-cut french fries
• straws, served with housemade chips $26.00
• & freshly ground black pepper $14.00

Petite Filet

• croutons, bleu cheese dressing, bleu cheese $56.00tender corn-fed midwestern beef
• crumbles, cajun pecans, bacon, peppers, $36.00crispy onions & blackened tenderloin
• Lunch Prix Fixe $36.00
• bed of mixed greens $30.00

Prime Smash Burger

• american cheese, pickles and tangy sauce, sunny-side-up egg, $23.00served with housemade chips

Sticky Cinnamon Bread

• freshly squeezed $22.00and a drizzle of balsamic glaze
• with housemade whipped cream $12.00
• lemonades $6.00

Ruth’s Favorites

• golden-fried rock shrimp, tossed in spicy $27.00cream sauce

Wine

• ruth’s special grind on a brioche bun with havarti $9.00ritual zero proof rum, seedlip grove 42, orgeat, fresh sweet & sour
• giesen, MERLOT, marlborough $21.00served with housemade chips. best in town!
• ritual zero proof tequila, lyre’s italian spritz, cucumber, fresh sweet & $9.00sour, fever-tree sparkling cucumber soda
• two jumbo lump crab cakes with sizzling $29.00lemon butter
• hand-crafted cocktails $3 off during happy hour
• wines by the glass $3.00

R As Pb E Rry

• absolut raspberri vodka, cointreau, fresh lime $15.00orange bitters
• fresh rosemary $14.00

Whiskey Basil Smash

• knob creek single barrel bourbon, domaine de canton, $15.00fresh lime juice, fresh basil leaves

Espresso Martini

• of: absolut elyx vodka, zaya gran reserva rum, código reposado small 95
• large 185 $15.00tequila, or russell’s reserve bourbon

Tomahawk Ribeye

• USDA Prime bone-in 40 oz, $88.00at the peak of flavor
• cut, our founder’s favorite $74.00

Filet & Shrimp

• 6 oz midwestern filet with two $59.00panko bread crumbs
• jumbo shrimp $61.00

Ruth's Chris Steak House: hours and how to order