Ichiban Japanese Steakhouse and Sushi Bar
4567 Southern Hills Dr, Sioux City, IA
Menu (As of 11/3)
- Appetizers $5.00Edamame
- Edamame $5.00Steamed soybeans lightly salted.
- Egg rolls $5.00
- Two (Pork) Egg Rolls $5.00Egg rolls
- Agedashi Tofu $5.00Deep-fried tofu served with tempura sauce.
- Gyoza $6.00Steamed or fried dumplings
- Vegetable Tempura $6.00Lightly battered and fried assorted vegetables.
- Calamari Tempura $6.00Lightly battered and fried calamari.
- Chicken Tempura $6.00Lightly battered and fried chicken.
- Shrimp & Vegetable Tempura $7.00Lightly battered shrimp and assorted vegetables.
- Shrimp Tempura $8.00Lightly battered and fried shrimp.
- Takoyaki $7.00Crispy fried octopus balls topped with savory sauce and bonito flakes.
- Ika Geso $8.00Lightly battered and fried squid tentacles.
- Baked Mussels $12.005 pieces of mussels baked in creamy mayo sauce.
- Fried rice additional $3.00
- Split Plate $7.00Includes additional soup, salad, rice, noodles and vegetables, option to upgrade to fried rice for $3
- Hibachi Vegetables $12.00
- Hibachi Chicken $15.00
- Sukiyaki Steak $17.00
- Julienne Beef $17.00Sukiyaki Steak
- Hibachi Steak $19.00
- Hibachi Ribeye Steak $23.00
- Hibachi Filet Mignon $27.00
- Chicken Combination $22.00With choice of shrimp or salmon
- Chicken and Scallops $25.00
- Ribeye and Scallops $26.00
- Ribeye and lobster $35.00
- Filet mignon and chicken $27.00
- Filet Mignon and lobster $40.00
- Teppanyaki Seafood $18.00Hibachi Calamari
- Hibachi Calamari $18.00
- Hibachi Salmon $20.00
- Hibachi Shrimp $20.00
- Hibachi Swordfish $21.00
- Hibachi Mahi Mahi $21.00
- Hibachi Scallops $23.00
- Hibachi Lobster $44.002 cold water lobster tails
- Shrimp Combination $23.00With choice of swordfish, mahi mahi or salmon
- Shrimp and Scallops $25.00
- Shrimp and Lobster $33.00
- Salmon Combination $23.00with choice of mahi mahi or swordfish
- Shrimp, scallops, & salmon $30.00
- Shrimp, scallops, & lobster $41.00
- Ichiban Feasts $26.00CHICKEN, SHRIMP and SALMON
- CHICKEN, SHRIMP and SALMON $26.00
- Chicken, shrimp, and filet mignon $32.00
- Chicken, shrimp, and lobster $41.00
- Shrimp and chicken $18.00
- Steak and chicken $19.00
- Steak, chicken, and shrimp $24.00
- Kid's teriyaki chicken $8.00
- Kid's shrimp $9.00
- Kid's steak $10.00
- Kid's Ribeye steak $12.00
- Entree Add-ons $3.00Noodles
- Noodles $3.00
- Fried Rice $3.00
- Tofu $5.00
- Vegetables $6.00
- Chicken $7.00
- Calamari $7.00
- Shrimp $9.00
- Steak $9.00
- Salmon $9.00
- Mahi Mahi $10.00
- Swordfish $10.00
- Scallops $12.00
- Ribeye Steak $11.00
- Filet Mignon $15.00
- Side Order $3.00Clear Soup
- Clear Soup $3.00Clear Soup (Upon request for to-go orders)
- Salad $3.00Ginger Dressing or House Dressing
- Ginger Dressing or House Dressing $6.00Hibachi Noodles
- Hibachi Noodles $6.00Lightly seasoned angel hair noodles
- Hibachi Fried Rice $6.00Stir-fried rice with egg, vegetables, and savory hibachi seasoning.
- Dessert $5.00Cheesecake
- Cheesecake $5.00
- Fried Ice cream $6.00Lightly breaded vanilla ice cream, deep-fried, and tossed in sugar and cinnamon
- Fried Cheesecake $6.00Golden-fried cheesecake with a warm, crispy shell and rich, creamy center.
- Tempura Fried Banana $6.00Sweet banana slices lightly battered and fried until golden.
- Mochi Ice cream $6.00With choice of Mango, Green Tea or Strawberry flavor
- Birthday Special $7.00Celebration with a Japanese song, with picture and dessert
Ichiban Japanese Steakhouse and Sushi Bar: hours and how to order