Hula Grill Waikiki
2335 Kalākaua Ave, Honolulu, HI
Menu (As of 10/30)
Pinot Noir
- fresh juice from the big island of $10.00hawaii
- hawaiian moonshine, mixed with $18.00of rum
- Fratelli Cosmo $56.00
- Craggy Range $64.00
- fresh juice from the big island of
- hawaiian moonshine, mixed with
- Hula-Rita cup 25in a hand cored fresh pineapple
- Twomey $17.00105 orgeat, fresh lime and pineapple juice
- Kings Ridge $48.00
- Loco Moco* $19.00duroc bacon, peanut butter sauce, whipped mascarpone
- Portuguese Sausage $25.00kukui sausage co., scallions, lemon hollandaise
- Applewood Smoked Bacon $21.00ham, smoked bacon, portuguese sausage, cheddar, green onion
- Seafood Potstickers $25.00lobster, shrimp, scallop, guava plum sauce
- From The Ranch $23.00imu roasted kalua pig and cabbage, ponzu dipping sauce
- Coconut Seafood Chowder $24.00marinated raw ahi, avocado, maui onion, wasabi aioli
- Kalua Pork Potstickers $23.00imu roasted kalua pig and cabbage, ponzu dipping sauce
- Tomahawk Steak $119.00sauces, chef’s daily risotto, fresh vegetables
- Pineapple Upside-Down Cake $14.00homemade caramel rum sauce, ginger gelato
Taittinger ‘LA Française’
- kapena li hing infused blanco $10.00strawberry, and coconut
- tequila, fresh sweet & sour, agave, $18.00passion fruit juice
Yuzu Spritz
- hawaiian fid street gin, yuzu, lemon juice, $17.00espresso, coconut
- aromatic bitters $12.00
- Vincent Girardin $92.00
- & sparkling wine $17.00
- espresso, coconut $17.00
Tai One on
- koloa white rum, guava, st. germain, $17.00fresh lime juice
Lemonade Slushie
- Dry Creek Vineyard $50.00
Raen
- sonoma coast $17.00lemons
- served up $17.00
- Ridge $72.00
- fumé blanc | sonoma countysonoma coast
‘Evenstad Reserve’
Mont Gravet
Malene
- Pine Ridge $46.00
- Zuccardi ‘Poligonos’ $66.00
‘The Whole Shebang’
Robert Hall
- Talley $68.00
- Marqués de Cáceres ‘Reserva’ $82.00
Cape D’or
Tyler
- Rombauer $88.00
- Far Niente ‘Post & Beam’ 18/27/70chardonnay | napa valley
Silver Oak
- Non-alcoholic Hazy IPA $8.00
- Rotating Hazy IPA $12.00
- Big Wave Golden Ale $11.00
Grateful Dead
- Sun Cruiser Vodka Iced Tea $10.00
- Longboard Lager $11.00
- Juicy Pale Ale $11.00
Corison
- Dragon Fruit Seltzer $10.00
- Modelo Especial $10.00
Continuum Estate
Peter Michael ‘Les Pavots’
- Black Cherry Seltzer $10.00
Banana Mac Pancakes
- aloun farms bananas, hamakua mac nuts, $21.00whipped mascarpone, mac nut syrup
Açaí Bowl
- portuguese sausage, shiitake mushroom gravy $25.00
- house-made granola, fresh banana, strawberries, blueberries, $15.00coconut flakes, mānoa honey drizzle
Kahuna Burrito
- three eggs, kukui sausage co. chorizo, bacon, jack & $23.00cheddar cheese, avocado, chipotle cream, chips & salsa
Avocado Toast
- house-made focaccia bread, avocado, charred tomato, $17.00arugula, red onion, poached egg, meyer lemon vinaigrette
Crab Cake & Spinach
- croissant, taro & sweet potato chips $21.00
- jade pesto hollandaise $27.00
Ono Omelets
- Chocolate Chip Pancake $13.00
Seafood Omelet
Fresh Local Egg
- jack cheese, tarragon aioli $25.00with choice of bacon or sausage and potatoes, rice or toast
Vegetable Omelet
Fresh Hawaiian Papaya
- honey ham, roasted poblano peppers, corn relish, jack cheese, $25.00chipotle salsa
Day Drinks
- Mimosa $9.00
- Classic Bloody Mary $16.00
- Maui ‘Oma Coffee $5.00
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Pupu & Raw Bar
- batter, lilikoi dipping sauce $29.00
- white rice, kimchee slaw $28.00
Cajun Fish Sandwich
- marinated raw ahi, avocado, maui onion, wasabi aioli $24.00
- cajun seared fresh fish, herb aioli, lettuce, tomato, $27.00la tour taro bun, taro & sweet potato chips
Crab & Macadamia Nut Wontons
- guava plum dipping sauce $19.00
- cherry tomatoes, shallot, ballerina pasta $33.00
Chef’s Special Burger
- kalbi chicken, cabbage slaw, banchan cucumber, $25.00prepared daily with chef’s aloha
- prepared daily with chef’s aloha $25.00
Honey Mac Nut Shrimp
- flour tortilla, taro & sweet potato chips $21.00
- crispy battered, candied mac nuts, citrus marmalade glaze $19.00
- coconut lychee rice $47.00
- lobster, shrimp, scallop, guava plum sauce $25.00
- charred lemon, butter $74.00
Ahi Crudo
- kimchee slaw, white rice $27.00
Mushroom Fries
- secret sauce & fries $23.00
Crispy Teriyaki Chicken Sandwich
- mochi battered crispy chicken thigh, shredded $17.00sriracha yuzu aioli
- available upon request $23.00taro roll, sweet potato chips
- Kabocha Pumpkin Hummus $18.00watermelon radish, pickled hearts of palm, naan flatbread
- Hurricane Calamari $22.00shishito peppers, sriracha aioli, unagi sauce, furikake, lime wedge
Farm Greens
- duroc bacon, lettuce, tomatoes, chipotle aioli, over $21.00easy egg, croissant, taro & sweet potato chips
- mushroom gravy $25.00
Chef’s Waffle
- fresh waffles, chef’s special menu 19.5 $15.00blueberries, coconut flakes, mānoa honey drizzle
- hearts of palm, waipoli farms tomatoes, miso lime vinaigrette $17.00
Hula Caesar
- waipoli romaine lettuce, focaccia croutons, ho farms $15.00grape tomatoes
- grape tomatoes $15.00
Dessert
- grilled shrimp, blue lump crab meat, avocado, duroc bacon, hard $29.00boiled egg, cherry tomatoes, red onions, yuzu shoyu vinaigrette
Pono Pie
- made with maui grown ʻulu (hawaiian breadfruit), $15.00hot fudge, toasted mac nuts, whipped cream
- Gluten conscious - these items are prepared with gluten-free $14.00coulis (gluten, sugar & dairy free)
Coconut Crème Brûlée
- guava & strawberry, topped with fresh fruit $13.00
- coconut custard, fresh fruits $14.00
Hula-rita
- in a hand cored fresh pineapple cup $25.00blend of pineapple, mango,
- Taittinger ‘LA Française’ $120.00
- Piro Wine Co. ‘Points West’ $68.00
- strawberry, and coconut $10.00
- passion fruit juice $18.00
Dom Pérignon
- Purple Hands ‘Lone Oak Ranch’ $82.00
Whites
- fresh lime juice $17.00105 orgeat, fresh lime and pineapple juice 17
Seghesio
- 56 St. Supéry 16/24/62red blend | napa valley
Pride
- Paul Hobbs $105.00sta. rita hills
Brewer Clifton
Ramey
- Gold Cliff IPA $11.00
- Coconut Hiwa Porter $12.00
Mellow Waves
- Belgian Wit $12.00
- Black Cherry Seltzer $10.00
Crusted Mahi Mahi
- maui gold pineapple beurre blanc, hapa rice $51.00
- coconut cilantro broth $39.00
- sriracha yuzu aioli $17.00
Kabocha Pumpkin Hummus
- cream, house truffle butter $56.00
- maui onion chutney $69.00
Seafood Platter
- lobster tail, grilled shrimp cocktail, ahi sashimi, spicy ahi poke $59.00
- vegetable slaw, coconut lychee rice $33.00
- tomatoes, balsamic reduction $29.00
Add a Tarragon Roasted
- Lobster Tail to Your Entrée $33.00
- House-Made Focaccia $7.00hand rolled, fresh herbs, evoo, garlic-chili pepper water
Localicious Salad
- Preparations $9.00
- hearts of palm, waipoli farms tomatoes, miso lime vinaigrette $17.00
Kimo’s Original Hula Pie
- toasted mac nuts, whipped cream $15.00
Rainbow Sorbet
- strawberry, topped with fresh fruit $13.00
- coconut custard, fresh fruits $14.00
Baja Fish Tacos
- relish, chipotle aioli, fresh tortilla $27.00chips & salsa
Chef’s Burger & Fries
- aged white cheddar, lettuce, tomato,onion, $23.00secret sauce & fries
Shrimp & Crab Salad
- cherry tomatoes, red onions, $29.00yuzu shoyu vinaigrette
- onion, sesame seed, bonito flakes, spicy aioli, $27.00kimchee slaw, white rice
Beer Battered Fish & Chips
- hand dipped mahi-mahi in kona longboard $29.00lager batter, lilikoi dipping sauce
Hula Grill Waikiki: hours and how to order