Liam's Restaurant

G31792, 113 E Jackson St, Thomasville, GA

Menu (As of 10/30)

• share •
• QUARTER SOURDOUGH BOULE Butter & Sea Salt $9.00
• One $8.00
• Three 20 Six $36.00
• Ten $52.00

Charcuterie Board

• Three Meats, Mustard, House Pickled Vegetables $24.00
• House Pickled Vegetables, Honey, Nuts, Crackers $52.00
• Pickled Vegetables & Crackers $16.00
• nosh •
• Bun, Miso Mustard, Jalapeño, Scallion $14.00
• IDAHO WHIPPED POTATOES Cream, Butter, Perfect $7.00

Housemade Stracciatella

• Pearson’s Farm Peaches, Fioretto Cauliflower, Speck $16.00
• ROCKY SOIL RED POTATO Feta, Olives, Parsley $12.00
• Tomato, Horseradish, Lemon $16.00
• Sunflower Seed Vinaigrette $15.00
• Cucumber, Radish, Dill Oil, Yogurt $15.00
• seafood + meat + pasta •
• 1 LB, Grilled Medium, Squash, Scallion, Pickled Apricot $45.00

Housemade Gemelli Pasta

• Breadcrumbs $25.00

Plantation Quail, Ga

• Oil, Chicken Stock $30.00

The Daily Blue

• Your server will provide you with today’s selection $30.00
• 18 oz, Bone-In + Idaho Mashed Potatoes $85.00
• nish •
• BUTTERMILK SEMIFREDDO Florida Strawberries $12.00

Paris-brest

• Pate a Choux, Peach Preserves, Vanilla Cream $12.00
• Espresso Martini $14.00
• Port Barnard Griffin $15.00
• Paolucci Amaretto $10.00
• Vecchio Amaro $10.00
• Murrel’s Row Eno Amaro $15.00

Liam's Restaurant: hours and how to order