Sunnyside Pizzeria

220 Sandy Springs Cir NE Ste 149, Sandy Springs, GA

Menu (As of 10/30)

Appetizers Salads Cont’d

• Meatballs(3) 14.00 CAESAR SALAD (V) 10.00
• Sandwiches
• Fried chicken wings tossed in lemon pepper comentnitnsrdeter|Cuesartsalad’seasoning, lemon juice, butter
• Bruschetta (V) $11.00
• baguettes finished with balsamic glaze andshaved Parmigiano-Reggiano. ITALIAN
• Burrata Board $18.50
• shaved Parmigiano-Reggiano, and toasted StI ATARI $14.00baguettes. CHICKEN PARM
• Brussels Sprouts (V, GF) $11.50
• Parmigiano-Reggiano LA PARMA PANUOZZO (COLD) $16.00
• jontina $3), gorgonzola ($2), or feta cheese ($2
• f CO eRe as G2) CAPRESE SANDWICH (COLD) $12.00
• Arugula Salad (V) $12.00
• Caprese Salad (V, GF) $13.00
• Kale Apple Salad (VG) $12.00
• Meatball(3) 14.00 CAESAR SALAD (V) 11.00
• Lemon Pepper Chicken Wings(8) (Gl) Pastas $14.50
• seasoning, lemon juice, butter $13.00Choice of sauce: cilantro lime, ranch, or blue SPAGHETTI W MARINARA (V)
• Bruschetta (V) $11.00
• Tomatoes marinated with fresh basil, garlic, Suggested wine pairing: Chianti $18.00oregano, and extra virgin olive oil on toasted SPAGHETTI W MEATBALLS
• Burrata Board $18.50
• Brussels Sprouts (V, GF) $11.50
• Parmigiano-Reggiano CREAMY PESTO $17.50
• fontina $3.00
• Arugula Salad (V) $12.00Arugula tossed with lemon juice,
• Caprese Salad (V, GF) $13.00
• Fresh mozzarella, seasonal tomatoes, fresh CARBONARA $22.00
• Kale Apple Salad (VG)

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• Spaghetti W Marinara (V) $13.00

Parmigiano-Reggiano

• Spaghetti W Meatballs
• Spaghetti with meatballs, marinara sauce, $4.00additional
• Bolognese 18.00 MARGHERITA (VG) 11.50/15.00
• Tagliatelle with pesto, mushroom, chicken, PEPPERONI 13.00/16.50
• Chicken Piccata
• Chicken Alfredo $17.50
• Hot Honey Char 14.75/18.75
• Carbonara
• Spaghetti with egg yolks, pancetta, and RCT AA Th Hd 14.75/19.00shaved aie & Parmigiano- DIAVOLA
• Cheese Pizza (VG) 11.00/14.00
• oregano 14.75/19.00Suggested additional toppings: basil or mushroom PEARS WINING
• Gluten free crust available for substitution Suggested wine pairing: Prosecco $4.00additional
• Four Formaggi (VG) 14.00/18.00
• Pesto Mushroom (VG) 13.00/16.50
• The Atl Scoop 14.00/18.00
• Fig Pancetta
• pepperoni, fresh mozzarella, shredded $13.00mozzarella, and shaved Parmigiano-Reggiano MARINARA (V)
• San Marzano tomato sauce, cup & char WHITE PIESpepperoni, hot honey, fresh mozzarella,
• Same FOUR FORMAGGI (VG) $18.00
• Diavola $19.00
• San Marzano tomato sauce, calabrese, Suggested wine pairing: Chianti $16.50capicola, Calabrian chili peppers, fresh PESTO MUSHROOM (VG)
• Cheese Pizza (VG) 14.00 FIG PANCETTA 19.00
• The Atl Scoop $18.00 ESPRESSO DRINKS
• Buffalo sauce based pizza with breadedlemon pepper chicken, fresh mozzarella,
• For extra spiciness, add Calabrian chili CAPPUCCINO $45.00pepper.

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• The Shoopa 15.25/20.00 THE TRUFFLE C 14.50/18.50
• LA Parma 14.00/18.00
• Gluten free crust available for substitution $4.00additional
• Reggiano, 15.00/19.50Suggested additional toppings: Stracciatella cheese PISTACHIO
• Veggie Lovers (VG)
• artichokes, seasoned mushrooms, fresh $50.00mozzarella, shredded mozzarella, and shaved MEXICANA)14-50/18-
• Marinara (V)

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• half pizzas. Due to the nature of the cooking RED PIES CONT’D $20.00process, the pizza gets turned in the oven and THE SHOOPA

Red Pies

• LA Parma $18.00
• Margherita (VG)
• Suggested additional toppings $17.00garlic or VEGGIE LOVERS (VG
• Vegan cheese additional $3.00
• Pepperoni $16.50

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• The Truffle C (VG) $18.50
• calabrese, capicola, prosciutto di parma, $4 each.pancetta, meatball, chicken
• Stracciatella cheese $3 each
• Vegan cheese additional
• AIL pies are 12 inches ‘mozzarella $2 each
• Pistachio $19.50
• Mexicana $18.50
• Tiramisu $9.00
• Parmigiano-Reggiano PALLINO $10.00
• Poached pears in white wine, prosciutto AFFOGATO AL CAFFE $7.00
• Mumbai 18.00 ONE SCOOP 4.50
• San Marzano tomato Indian curry sauce, MWO)|SCOORS $8.00
• grilled chicken, fresh mozzarella, mint leaves, PINT 12.00

Sunnyside Pizzeria: hours and how to order