The Mill Kitchen and Bar
590 Mimosa Blvd, Roswell, GA
Menu (As of 10/29)
To Share
- Blackened Brie $20.00
- Poke Nachos $22.00
Steak House
Augusta / Ga
- Pimento Cheese Fritters $12.00
- 8 oz. FILET MIGNON $60.00
- The Devil’s Eggs $12.00
- 14 oz. DELMONICO RIBEYE $57.00
- Bourbon Trail Brussels Sprouts $16.00
- 12 oz. NEW YORK STRIP $53.00
- Green Goddess Hummus $14.00
- Pickled Fried Green Tomatoes $13.00
- Black & Blue Mac N’ Cheese $11.00
- Charcuterie Board $26.00
Soup + Sal Ad
Roasted Sweet Potato
- & Apple Bisque $10.00
- Fall Harvest Pasta $30.00
- The Mill House $13.00
- Oyster Mushroom Picatta $26.00
- Ga Mountain Trout $32.00
- Spinach & Radicchio Salad $16.00
- Seared Diver Scallops $44.00
- Southern Caesar $11.00
- Root Beer Braised Boneless Beef Short Ribs $39.00
Add to Your Sal Ad
- Everything Crusted Tuna $35.00
- Grilled or Fried Chicken $8.00
- Grilled Shrimp $11.00
- Grilled Salmon $11.00
- Hot Honey Brined Pork Chop $37.00
- Shrimp & Grits $30.00
+Managing Partner
- Southern Fried Chicken Breast $27.00
Derek Dollar
- Mill Burger $20.00
- F a L L | W n T R $6.00
The Mill Kitchen and Bar: hours and how to order