Carlito's Mexican Bar and Grill

1014 US-80 #600, Pooler, GA

Menu (As of 10/30)

Pastries made with ground beef, shredded $6.50chicken, queso fresco or black bean.

Lime marinated fish or shrimp with onions, tomatoes, $15.00cilantro, jalapeno peppers, & tostadas.

Roasted corn on the cob smothered with mayonnaise, $6.00parmesan cheese, chili powder.

Two burritos filled with a choice of grilled steak or chicken $17.00and onions. Served with rice or beans and salad.

ingredients (tomatoes, onion, cilantro, jalapenos, $12.00lime juice, salt & pepper.

Quesadillas 6.00 9.50GUACAMOLE DIP > & Flat quesadilla with grilled steak, chicken and shrimp “i
Chorizo Dip $9.00
Spinach Dip 9.00 Steak Chicken 16.00 Shrimp 18.00

CHICKEN SOUP Steak, Chicken, Shrimp & Chorizo, topped with $22.00Shredded chicken mixed with rice in chicken broth. , Oaxaca Cheese.
CHIPOTLE CHICKEN SOUP / E LA C A iF iF E Seasonal Fish, Shrimp & Scallops $26.00
& Oaxaca cheese $12.00
CAESARSALAD Served with rice and beans. Cheese, served on a pineapple $26.00
Romaine lettuce, croutons, minced garlic, parmesan CARNE ASADA PESCADO MOLCAJETEcheese and Caesar dressing.
TACO SALAD & (Grilled Chicken) $15.00
Crispy flour tortilla shell, lettuce, tomatoes, choice of CARNITAS (cauliflower) $15.00
black or refried beans, sour cream and shredded cheese $15.00Pulled Pork
Steak / Grill Chicken
onions and tomatoes topped with cheese dipMexican Sausage
G7! Tex-mex Taco 3.00 : CHEESE QUESADILLA 5.00
Gael GRILL TACO 450 ; betine Bea i, Ginrelelse) Gate. + | BEANS 250 | STEAK / GRILLED CHICKEN $7.00
600 : Burrito 00 $8.00

refried beans, salad and tortillas 17.00 , - f S
FAJITA CHIMICHANGA Served with rice and beans 18.00 All meals 7.00
Steak/ Chicken
Gff Satatiyd Cher Ln $19.00DEFT, CMM, UT TELE. mushroom sauce. Served with rice and salad
Grilled butterfly chicken breast with (4) grilled shrimp CAEN TK lr ST $20.00CHILE VERDE topped with cheese dip. Served with rice and salad.

Four corn tortillas rolled up & fried with shredded TAMPICO DINNER Homemade and baked caramel-vanilla custard $5.00
chicken, served over salad $13.00
SOPES with cheese sauce $20.00
Three thick corn dough $5.00masa) Sopes topped with sugar and served with honey
ecar e mi mh aim $15.00
M a i ot rice and topped with cheese sauce 26.00 and cinnamon. 5.00
a toasted bun 16.00 | fried egg 2

bell peppers, onions & tomatoes. Served over rice $18.00and topped with cheese sauce.
Iocan rilled Swai fish and shrimp $3.004). Served with Coke, Diet Coke, Coke Zero, Sprite, Mr. Pibb, Lemonade
rice and salad $19.00
Baked potato stuffed with steak, chicken, shrimp, CALDO DE MARISCOS ‘Aguas Frescas 5, $50.00
alr Texas style. Bell bial LA and tomatoes Seafood soup with shrimp, fish and mussels cooked mixed Mexican Coke, Jarrito $4.00
with cheese. Served with rice and salad vegetables. Served with rice and tortillas 25.00 Sparkling Water 4.00
Steak/Chicken 17.00 Texas 19.00 Shrimp 19.00
An 18% gratuity will be added to all parties of 5 or more and checks of $100.00