Penne$16.50Arrabiata con Pollo- Spicy tomato sauce with chicken breast
Linguine$20.00Alle Vongole- Manila Clams with choice of white-wine or light tomato sauce
Secondi$15.00Pollo All Mattone- Half chicken Seasoned with garlic & herbs then grilled for the Tuscan flavor. Served with sauteed veg
Polpette di Carne- Homemade meatballs made with marinara sauce and green peas$11.00
Panzanella- Tossed salad with croutons, tomatoes, cucumber, red onion, & basil$11.00in a light red wine vinaigrette dressing.
Parmesan Cheese, Black Truffle and garlic mix$12.00
Prosciutto e Melone$15.00Prosciutto di Parma topped off with freshly sliced cantaloupe
Insalata di Cesare- Romaine lettuce, toasted croutons, sliced parmesan, & Caesar dressing$9.00
& roasted pine nuts w/ a side of Sorelle’s dressing$14.00Caprese-Fresh mozzarella & tomato slices with basil drizzled w/
Soufflé di Melanzane (Eggplant Parmesan)$15.00
Farfalle Salmone -Bow tie pasta with smoked salmon and vodka in a parmesan-creamy sauce$18.50
Rosatella- Fettucine pasta with chicken in a pink sauce$16.50
Alfredo- Fettucine pasta with chicken & broccoli in a rich alfredo sauce$17.50
Pesto- Homemade Italian basil sauce with chicken breast$16.50 w/shrimp $18.50
Scampi- Penne with shrimp in a pink sauce$18.50
Polpette di Carne- Homemade meatball pasta made with marinara sauce and green peas$16.00
Frutti di Mare - Sauteed shrimp, clams, mussels, scallops & calamari$24.00in a light tomato sauce.
Ravioli Di Aragosta Con Scampi$30.00Homemade lobster and shrimp ravioli in a creamy pink sauce with sauteed crab meat, lobster, shrimp, and cherry tomatoes topped with arugula
& marinara sauce served with sautéed veggies & roasted potatoes$22.00
Bistecca
Al Pepe Verde- Served with a green peppercorns brandy creamy sauceWith a side of roasted potatoes and grilled asparagus
Al salsa demi-glaceServed with a red wine demi-glace · With a side of roasted potatoes and sauteed spinach
kalamata olives, green olives, and capers$25.00in a white wine-fresh tomato sauce served sautéed veggies & roasted potatoes.
Limone E Caperi$26.00Lemon butter sauce with capers served with sauteed spinach & roasted potatoes
Napolitano$32.00Shrimp, calamari, clams, scallops, and mussels in a caper, kalamata olives, and tomato-white wine sauce baked in our ceramic stone oven served with grilled asparagus and garlic toast
Spaghetti Nero Con Aragosta E Scampi-Black ink spaghetti sautéed$30.00w/ lobster and shrimp in a white wine and cherry tomato sauce, finished with arugula.
Gnocchi
Tomato, basil, & parmesan sauce$17.50
Ravioli
Tomato & basil parmesan sauce$17.50
Alfredo-Rich creamy parmesan cheese sauce$15.00
Arrabiatta-Spicy tomato sauce$15.00
Salsa di Noci-Creamy roasted walnut and Port wine parmesan cheese sauce$15.00
Risotto
Funghi$20.00Wild mushrooms in a parmesean butter cheese sauce
Scampi E Asparagi$23.00Shrimp and Asparagus in a saffron parmesan cheese sauce
Frutti di Mare$26.00Shrimp, clams, mussels, scallops, & calamari in a light tomato sauce
Funghi e Fontina - Fontina and mozzarella cheese pizza with$16.00wild mushrooms and infused with white truffle oil.
Kids Menu
Cheese Pizza$9.00
Dolci
& shaved chocolate$10.00
Limoncello Cake- Fluffy sponge cake with limoncello syrup$10.00filled with lemon curd.
Cannoli- Two tube-shaped shell filled with a sweet and creamy filling$11.00containing ricotta cheese, chocolate chips, and orange zest.
Tripple Berry Chocolate Mousse$11.00A rich and creamy chocolate dessert topped with Raspberries, Black-berries, and Blue-berries drizzled with a triple berry sauce
Chocolate Lava Cake - Chocolate cake with a hot chocolate core served$13.00with a side of vanilla gelato.