Cotton Calf Kitchen

9924 Davis St #9, Braselton, GA

Menu (As of 10/30)

Appetizers

• three items $78.00

• four items $96.00
• four items $96 / $28
• Colossal Shrimp $28.00
• Lobster $28.00
• Colossal Lump Crab Meat $28.00
• Raw Blue Point Oysters $28.00
• Raw Tuna Pokѐ $32 / $36Sushi Grade with Scallions, Avocado, Tuna Pokѐ Sauce, Fried Wontons
• Trio of Bacon $36 / $38Thick Cut Slice of Bourbon Glazed, Blackened with Remoulade and Carolina BBQ (Can be served all Bourbon Glazed upon request.)

Cold Bar

• three items $78.00

Charcuterie Board

• Assorted Cheeses, Cured Meats $38 / $32
• Rockefeller $32 / $28Blue Point Oysters, Spinach, Bacon, Bearnaise, Parmesan

Colossal Lump Crab Cake

• Dijon Aioli $28.00
• Calamari $28.00Marinated and Fried, Roasted Red Peppers, Pepperoncinis, Sweet Chili Sauce, Coriander Lime Ranch, Sriracha Aioli
• Crab & Artichoke Dip $28.00Colossal Lump Crab Meat, Tender Artichokes, Creamy Parmesan Cheese, Pita Points

Well Done

• Chops & Steaks $88.00
• Delmonico Ribeye $88 / $64Prime / Dry-Aged - 16oz
• A9/ Sliced - 8oz $64 / $62
• Petite Filet Mignon $62 / $72Prime / Barrel Cut - 8oz
• Filet Mignon $72.00Prime / Barrel Cut - 12oz
• Cajun Ribeye $72 / $79Wet-Aged / 24-hour Cajun Marinade - 16oz
• New York Strip $79 / $142Prime / Wet-Aged - 16oz
• Ribeye Tomahawk $142 / $62Grilled Heirloom Tomato, Chimichurri Sauce, House-Made Compound Butter / Prime / Sliced / Dry-Aged - 32oz
• Lamb Rib Chops $62.00Colorado Lamb - 12 oz

Add Ons

• (OSCAR: Béarnaise Sauce, Asparagus) $40.00
• Lobster Tail OSCAR $40 / $34
• Crab (4oz) OSCAR $34 / $30
• Shrimp (2) OSCAR $30 / $34
• Crab Cake (1) OSCAR $34.00
• Lobster Tail $36 / $28
• Colossal Lump Crab Meat (4oz) $28 / $26
• Shrimp (2) $26 / $34
• Scallop (2) $34 / $3
• Sauteed Mushrooms (6oz) $3.00
• CCK Specialties $68.00
• Bacon Wrapped Scallops $68 / $524 Scallops, Scampi Sauce, Creamy Parmesan Risotto
• Wild Alaskan Salmon Filet $52 / $648oz, White Wine Butter Sauce
• Chilean Sea Bass $64 / $388oz, White Wine Butter Sauce, Capers
• Garlic Butter Chicken $38 / $3620oz Springer Mountain Farms Garlic, Herbs, Clarified Butter
• Wagyu Burger $36 / $73Wagyu Chuck Beef, Thick Cut Bacon, Lettuce, Tomato, Pimento Cheese, Brioche Bun, Truffle Potato Fries
• Lump Crab Cakes $73.003 cakes, Dijon Aioli
• Sides $16.00
• Creamed Spinach $16.00
• Grilled Asparagus $16 / $19
• Mushroom Risotto $19 / $16
• Lyonnaise Potatoes $16.00
• Mashed Potatoes $16 / $18
• Brussel Sprouts $18 / $16
• Southwest Creamed Corn $16.00
• Truffle Potato Fries $16 / $36
• Lobster Mac & Cheese $36 / $18
• Roasted Broccoli Florets $18.00

Kids Menu

• Entrees $14.00
• Grilled Chicken Tenders $14 / $103 White-meat Chicken Tenders

Mac & Cheese

• Four Cheese Macaroni & Cheese $10 / $16
• 6oz Steak $16 / $12

Pepperoni Pizza

• Mozzarella Cheese and Pepperoni $12.00

After Dinner Drinks & Cordials

• $Small $4, Large-$7
• French Pressed Coffee $4, Large-$7 / $5$Small
• Hot Tea $5 / $20
• Irish Cotton Coffee $20 / $14Jameson Irish Whiskey, Sweet Lucy Cream Bourbon And French Pressed Coffee With Whipped Cream And Sprinkled With Sugar
• Dow's Ruby Port $14 / $16
• Courvoisier VSOP $16 / $17
• Dow's 10 Year Tawny $17 / $20
• Rémy Martin VSOP $20.00
• D’usse $20 / $24
• Dow's 20 Year Tawny $24 / $28
• Delord 25 Year Armagnac $28 / $32
• RON Zacapa XO $32 / $38
• Don Julio 1942 Añejo $38.00
• One Oz

Rémy Martin Louis XIII

• One Oz

Cotton Calf Kitchen: hours and how to order