Sargent
405 N Angier Ave NE Suite 220, Atlanta, GA
Menu (As of 10/29)
Rachel Williams
- Caviar Sandwich, $32.00
- Club Sandwich, $25.00
- Shrimp Salad, $17.00
- Sargent Cheeseburger, $32.00
- Poached Steelhead, $29.00
- Chicken Paillard, $27.00
- Duck Leg Confit, $32.00
- Leeks Vinaigrette, $18.00
- Boudin Blanc, $32.00
- Crab Cake, $33.00
- Filet Mignon, $39.00
- Steak Tartare, $26.00
- Cucumber Gazpacho, $16.00
- Sorbet Trio, $12.00
- Gem Lettuces, $17.00
- Madeleines, $12.00
- Crème Caramel, $14.00
- Caesar Salad, $17.00
- Lemon Tart, $14.00
- Chocolate Profiteroles, $16.00
- Pain D’épis, $8.00
- Spinach Campanelle, $26.00
- Poached Steelhead, $32.00
- Halibut Meunière, $45.00
- Roast Half-chicken, $38.00
- Duck Breast, $48.00
- Filet Mignon, $59.00
- Roast Corn Soup, $16.00
- French Fries, $10.00
- Whipped Potatoes, $12.00
- Pommes Boulangère, $18.00
- Creamed Spinach, $12.00
- Roast Maitake with Romesco, $16.00
Sargent: hours and how to order