NextEats › Georgia › Food in Atlanta › Italian Food › Novo Cucina - Briarcliff › Menu Novo Cucina - Briarcliff
3078 Briarcliff Rd NE, Atlanta, GA
Menu (As of 11/2)
Lunch Menu Novo Cucina Dunwoody Neapolitan Focaccia ̶ $10.00 Oven fired Italian flatbread, olive oil, Parmigiano Reggiano, Sicilian wild oregano with olive tapenade Gluten-free hand made dough available upon request +4 Antipasto Misto ̶ $26.00 Cacciatorini salame, Parma prosciutto, coppa, gorgonzola, taleggio, pecorino Toscano, Castelvetrano olives, artichokes, rosemary taralli *Carpaccio di Manzo ̶ 18 Raw beef carpaccio, Parmigiano Reggiano, capers, lemon, arugula, olive oil Calamari Fritti ̶ $18.00 Fresh squid lightly fried, lemon, marinara sauce Arancini ̶ 14 Sicilian risotto croquettes, sausage ragú, marinara sauce Pepata di Cozze ̶ $18.00 Mussels, garlic, lemon, olive oil, black pepper, parsley Arancini ̶ $15.00 Sicilian risotto croquettes, sausage ragú, marinara sauce Carciofi alla Giudea ̶ $14.00 Fried Roman artichokes, lemon, garlic aioli Focaccia Genovese con Burrata ̶ $16.00 Fresh baked focaccia with cherry tomatoes and rosemary, artisanal burrata, olive oil Cannot be made gluten free Mista ̶ $13.00 Mixed field greens, onions, tomato, cucumber, radish, balsamico, olive oil Robiola Fritta ̶ $17.00 Almond crusted goat cheese, arugula, peppers, garlic, black olives, balsamico, olive oil Caesar ̶ $15.00 Romaine hearts, croutons, Parmigiano Reggiano, Caesar dressing Tonno ̶ $18.00 Sicilian pulled tuna, olive oil, black olives, cherry tomatoes, red onions, cucumber, field greens, lemon olive oil Insalata di Pollo ̶ 18 House-made white meat chicken salad with mayonnaise, grapes, red onion and walnuts, field greens, tomatoes, cucumber, radish, balsamico Caprese con Burrata ̶ $16.00 Artisanal burrata, Campari tomatoes, arugula, lemon vinaigrette Chef’s Insalatona ̶ $19.00 Mixed field greens, fresh mozzarella, cotto ham, cacciatorini salame, egg, artichoke, cherry tomato, onions, balsamico, olive oil Risotto Mantecato ̶ $17.00 Carnaroli rice, caramelized onions, 12-year balsamico, Parmigiano Reggiano Risotto ai Funghi ̶ $17.00 Carnaroli rice, wild mushrooms, Parmigiano Reggiano Risotto ai Frutti di Mare ̶ $18.00 Carnaroli rice, mussels, clams, squid, shrimp, Calabrese peppers Margherita ̶ $18.00 Mozzarella, basil, Parmigiano Reggiano, olive oil Robiola e Pesto ̶ $19.00 Goat cheese, mozzarella, roasted tomato, pesto; no tomato sauce Vegetariana ̶ $19.00 Spinach, bell peppers, roasted tomato, mushrooms, red onion, artichokes, mozzarella Crudo e Rucola ̶ $20.00 Parma prosciutto, mozzarella, arugula, olive oil Pepperoni e Salsiccia ̶ $20.00 Pepperoni, sweet Italian sausage, mozzarella Maialona ̶ $21.00 Spicy Soppressata salame, cotto ham, pancetta, mozzarella, black olives Quattro Stagioni ̶ $20.00 Cotto ham, artichokes, mushrooms, olives, mozzarella Pancetta e Cipolla ̶ $19.00 Caramelized onion, pancetta, mozzarella, hot pepper Bianca ̶ $19.00 Mozzarella, ricotta, provolone, fontina, smoked mozzarella; no tomato sauce Calzone ̶ $20.00 Ricotta, mozzarella, spicy soppressata salame, cotto ham Pollo ̶ $17.00 Free range chicken breast salad, carrots, celery, red onion, mayonnaise, grapes, walnuts, mozzarella Crudo e Rucola ̶ $17.00 Mozzarella, cherry tomato, Parma prosciutto, arugula Vegetariano ̶ $17.00 Mozzarella, spinach, bell peppers, roasted tomato, mushroom, red onion, artichokes Pollo alla Parmigiana ̶ $21.00 Free range chicken breast, breaded, lightly fried, tomato sauce, mozzarella, Parmigiano Reggiano Linguine del Pescatore ̶ $17.00 Mussels, clams, squid, shrimp, Calabrese peppers, tomato broth Linguine alle Vongole ̶ $17.00 Clams, tomatoes, Calabrese peppers, garlic, olive oil Gnocchi con Pomodoro e Panna ̶ $15.00 Potato gnocchi, tomato cream sauce Strozzapreti alla Salsiccia ̶ $15.00 Sage, cream, sweet sausage ragú, ricotta salata Lasagnette alla Bolognese ̶ $16.00 Pappardelle lasagna, beef bolognese, béchamel, Lasagnette alla Vegetariana ̶ $15.00 Pappardelle lasagna, spinach, yellow and red peppers, mushrooms, roasted tomatoes, béchamel, Parmigiano Reggiano Tagliatelle ai Funghi ̶ $15.00 Wild mushrooms, porcini cream Cappellacci con Ricotta, Prosciutto e Spinaci ̶ $15.00 Ravioli with ricotta, prosciutto and spinach, brown butter and sage, aged balsamic Pesce al Cartoccio ̶ $32.00 Fresh rainbow trout in parchment, roasted Yukon Gold potatoes, artichokes, roasted tomatoes, lemon olive oil, rosemary and thyme Polletto al Limone ̶ $34.00 Half a free range lemon chicken, French fries, sautéed spinach with garlic Pollo alla Parmigiana ̶ $28.00 Free range chicken breast, breaded, lightly fried, tomato sauce, mozzarella, Parmigiano Reggiano, pomodoro pasta *Tagliata di Manzo ̶ 47 8 oz.Black Angus Filet Mignon, potato gratin, broccolini Novo Cucina - Briarcliff: hours and how to order