Le Bon Nosh

65 Irby Ave NW Ste 103, Atlanta, GA

Menu (As of 10/29)

• Serv Ed 1 1 a M - 3 Pm $7.00mar ket s a l a d 1 0 / 1
• bites $9.00demi-baguette
• gourmandise $26.00
• olives, charcuterie, cheese, sourdough $32.00caviar & chips
• beausoleil oysters 20 / 40
• housemade potato chips $15.00organic crudité
• gougères $10.00
• starters $16.00seasonal tartine
• wood fired prawns $25.00arugula, basil oil, sourdough
• mussels $29.00
• peach and burrata salad $17.00
• arugula, champagne vinaigrette $25.00seared tuna
• organic market salad $15.00
• herb crisp bread, tahini dressing $32.00steak tartare
• french onion soup $17.00
• entrées $37.00pappardelle bolognese grass-fed organic beef, basil, local chèvre, grana padano
• spaghetti pesto basil oil, pine nuts, grana padano $35.00
• domaine du gros ‘noré bandol rosé, mourvédre blend, provence 29 / 116 $35.00lamb meatballs scalloped potatoes, swiss chard, tahini, pine nuts, sumac, fresh herb salad
• chateau pesquie les terrasses rouge, grenache blend, rhone $17.00
• vegetable tagine carrots, squash, garbanzo beans, dried apricots, couscous $26.00
• krug ‘grand cuvée 172ème edition’ brut, chardonnay, champagne
• seared salmon champagne velouté, spinach, squash, horseradish $39.00
• famille hugel ‘cuvée les amours’, pinot blanc, alsace 16 / 64
• grilled red snapper fingerling potatoes, roasted fennel, olive tapenade $42.00
• chateau cantenac brown ‘alto’, sauvignon blanc blend, bordeaux 26 / 105
• duck confit Puy lentils, lemongrass & carrot purée, kumquat, mixed greens $36.00
• andre pasdeloup beaune cote d’or, pinot noir, burgundy 23 / 92
• domaine de beaurenard côtes du rhône, grenache blend, rhône 18 / 72
• chateau clinet ‘by clinet’ pomerol, merlot blend, bordeaux 27 / 108
• chateau gloria saint-julien, cabernet blend, bordeaux 36 / 144
• sides $12.00parmesan herb fries
• market qui ch e 1 $7.00
• fried rice, duck confit, kimchi, organic $3.00ro aste d ch i cken bre ast 1
• sides $7.00
• ro aste d s al mon 1 $6.00
• merguez or chicken sausage $2.00c h i cken s al ad 1 2 / 2

GF / V

• se a s on a l c a e s a r 1 0 / 1 $7.00
• fren c h l e nt i l s 1 0 / 1 $6.00
• orga n i c ka l e s ala d 1 0 / 1 $6.00
• soup s $2.00chic ke n s a l a d 1 2 / 2
• s oup of th e day 1 $3.00
• lob ste r p ota to sa la d 1 5 $25.00
• fren ch on i on s oup 1 $7.00

GF

• t r y a f ew $28.00ta st i n g p la te c ho ose thre e salads
• ro a ste d s a lmo n s ustai nable se a- far med fresh a tla ntic sa lmon $16.00
• d esserts $18.00chic ke n s a l a d s a nd w ich
• crème brûl é e 1 $5.00
• date cake 1 $5.00
• ja mb o n b e u r re $16.00
• gel ato $8.00
• ste a k s a n d w i c h $26.00
• plates $10.00p ar m e s a n h e r b fr ie s

VEG

• mus h ro o m ta r t ine 1 $6.00
• mar ket q u i c h e 1 $7.00
• q ui n o a a n d g r i lle d chicke n b ow l $23.00

GF / N

• sa f fron & l e m on c hic ke n skewe rs $24.00
• ste a k fr i te s $32.00
• LBN b u rg e r wi th fr ie s $32.00

• ove r n i g ht o a t b ow l 1 8 GF/ VEG / N s moke d s al mon 2 $2.00
• 2 organic eggs any style, lamb merguez, $32.00ste ak fri te s

t

• ch i cken s al ad s an dwi ch 1 $8.00

a

• LBN burger wi th fri e s $32.00

y

• lettuce, housemade relish, chipotle aioli, fries $7.00b re a k fa st sa nd w ic h 1

• aioli, greens, brioche $26.00ste ak s an dwi ch
• Châtel Farms pasture-raised NY strip, caramelized $8.00b re a k fa st p la te 1

Le Bon Nosh: hours and how to order