Lasagna al Forno$21 / $25Pasta sheets layered with beef bolognese, béchamel, Parmigiano-Reggiano
Tagliatelle al Funghi$25 / $24Fresh semolina pasta ribbons, sauteed in a porcini cream with grilled mushrooms and truffle oil drizzle to finish
Pappardelle con Salsa alla Bolognese$24 / $23Wide ribbons of fresh semolina pasta, traditional beef ragu
Linguine con Polpette al Sugo Linguine tossed, marinara, meatballs$23 / $24
Caserecce alla Campagna$24 / $33Rolled pasta links tossed in creamy marinara with sweet Italian sausage and chargrilled wild mushrooms
Linguine mare e Scoglio$33.00Jumbo Atlantic shrimp, North Atlantic crab, capers, lemon, onions, cherry tomatoes served in a creamy Alfredo sauce with linguine
Secondi$27.00
Pollo al Marsala$27 / $26Chicken breast seared and sautéed with wild mushrooms, marsala wine & cream over mashed potatoes and seasonal vegetables
Pollo alla Francese$26 / $30Breaded chicken breast served over linguine with white wine, lemon juice and cherry tomatoes
Salmone al Pistacchio$30.00pistachio pesto crusted salmon sautéed and served with mashed potatoes and seasonal vegetables