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Bar Italia
480 N Orlando Ave C108, Winter Park, FL
Menu (As of 10/29)
Contorni Grilled Country Bread Grilled Country Bread $5 / $10 featuring fresh bead from "On The Rise" (best bakery in town) with great extra virgin olive oil, cracked pepper. Add Fresh Whipped Ricotta 3.5 House-made “Italia” Wedding Soup $10 / $16 house-made meatballs, broth, leafy greens, country bread Shrimp “Aqua Pazza” Scampi $16 / $15 charred tomato in a spicy crazy water, reggiano, calabrian peppers, grilled country bread Fritti Misto $15 / $17 calamari, shrimp, lemon, confetti peppers, marinara, lemon aioli Beef Carpaccio $17 / $11 thinly sliced eye of round, lemon aioli, capers, arugula, crostinis Bruschetta Alla Enzo $11 / $15 wood-fired crostini, tomato, basil, fresh mozzarella pesto cream sauce $15 / $14 House-made Meatballs (3) $14 / $12 house-made marinara, fresh whipped ricotta 12 Month Prosciutto with Ricotta $12 / $10 grilled country bread, fresh whipped ricotta, 12 month prosciutto, olive oil Zucchini Fritti $10 / $13 fried zucchini straws, lemon aioli, marinara Sausage Stuffed Peppers $13.00 house-made fennel sausage, spicy marinara, reggiano Primi Pasta $11.00 Pesto Genovese $11 / $12 fresh pipe rigate pasta, parsley, pine nuts, zucchini, sun-dried tomatoes, parmesan cheese, basil Spicy Vodka Rigate $12.00 fresh pipe rigate pasta, “Carbone Style” Insalata $13.00 Classic Caesar $13.00 fine-cut romaine, pecorino romano, house-made caesar dressing Simple Green Salad $13 / $11 romaine, kale, arugula, tomatoes, shaved parmesan, vinaigrette Arugula with Chopped Artichoke Hearts $11 / $14 artichoke hearts, reggiano, fresh lemon juice, olive oil Bar Italia Chopped Salad $14 / $8 garbanzo beans, croutons, kalamata olives, red wine vinaigrette Chicken 8, Salmon 9 $8.00 Wood-fired Pizza $15.00 Margherita $15 / $17 roma tomato, fresh mozzarella, olive oil, torn basil, flaky salt Pepperoni $17.00 pepperoni, mozzarella, house tomato sauce, honey & chili oil drizzle Spicy Tricolore $17 / $18 spicy vodka sauce, marinara swirled, pesto drizzle The Pig & Fig $18.00 ripened figs, prosciutto, jam, fresh mozzarella, arugula, lemon, olive oil Mushroom Bianco $18 / $19 roasted wild mushrooms, cipollini onions, goat cheese, mozzarella, truffle oil Vodka & Sausage $19.00 “Carbone Style” vodka sauce, italian sausage, roasted cipollini onions Fresh House Pastas $19.00 Chef Andy’s Bucatini Bolognese $19.5 / $21 classic fresh bucatini with our house-made special meat sauce Garganelli Diavolo with Shrimp $21 / $18 garganelli pasta, shrimp, our classic diavolo sauce Spaghetti & Meatballs $18 / $17 with fresh whipped ricotta Pesto Genovese $17 / $19 fresh pipe rigate pasta, parsley, pine nuts, zucchini, sun-dried tomatoes, parmesan cheese, basil, add grilled chicken +6 Spicy Vodka Rigate $19 / $17 fresh pipe rigate pasta, “Carbone Style” Zoodles with Mushroom Bolognese (V) $17.00 a duxelles of shiitake and cremini mushrooms, shallots, garlic, red wine, ripe tomatoes, zucchini noodles Secondi $25.00 Atlantic Sustainable Salmon $25 / $20 pan seared with cipollini onions, fennel, broccolini, lemon butter Crispy Chicken Limone $20 / $21 parmesan crusted chicken, arugula, lemon butter sauce Classic Chicken Parmesan $21 / $27 romano and parmesan crusted chicken, spaghetti pomodoro Veal Marsala $27 / $32 thinly pounded veal, dry marsala, shallots, arugula salad Crispy Snapper Piccata $32 / $20 lemon, capers, beurre blanc, with arugula salad Our Famous House-made Lasagna $20 / $33 made daily in-house with bolognese meat sauce, marinara, fresh whipped ricotta Grilled Branzino “Via Carota” Style $33 / $36 open faced, cipollini onions, fennel, spicy broccolini, lemon butter Seared Halibut Risotto $36.00 seared halibut filet, mushroom parmesan risotto Contorni $8.00 Spicy Broccolini $8 / $7 toasted breadcrumbs, grilled lemon pan roasted $7 / $10 with country bread $10.00
Bar Italia: hours and how to order