Villani + Co
19790 Wellen Park Blvd Suite 101, Venice, FL
Menu (As of 10/30)
Oysters on the Half Shell
- Jumbo White Shrimp Cocktail • $21/6
- Peel & Eat Key West Pink Shrimp • $18/1/2lb | $29/lb
- Fried Coconut Shrimp w/Sweet Chili-Mango Sauce • $21/5
- Rhode Island Fried Calamari • $21.00
- Mussels | 2 Ways • $19.00
- Thai Coconut Curry
- Butter, Garlic, White Wine & Herbs
- Oysters Wellenfeller • $24/6
- Fried Green Tomatoes • $14.00
- Baked Burrata • $17.00
- Charcuterie • $23.00
- Soup of the Day • $6 Cup | $8 Bowl
- Seafood Chowder • $8 Cup | $10 Bowl
Salad & Soup
- V-Co Salad • $13.00
- ‘Top Shelf’ Caesar • $14.00
- Iceberg Wedge • $15.00
Salad Toppers
- Grilled Shrimp $9.00
- Scallops (5) $19 • Jerked Mahi $10 • Lobster Tail $26
- ‘The Library’ Steak Salad • $24.00
- Tropical Shrimp & Scallop Salad • $25.00
Casual Fare
- V-Co Burger • $22.00
- Prime Rib French Dip • $23.00Thinly sliced prime rib on a soft French roll w/sides of bourbon jus & horseradish.
- Grilled Salmon BLT $23.00
- Jerked Mahi Mahi Sandwich • $21.00
- Chicken Curry • $29.00
Dinner Plates
- Steak Tips Diane • $38.00
- Grilled Cheshire Pork Rib Chop • $41.00
- Salmon Pesto Pappardelle • $35.00
- Seafood Pappardelle Alla Vodka • $39.00
- Korean Salmon • $36.00
- Black & Blue Atlantic Swordfish • $39.00
- VCo Tropical Trio • $49.00
Steaks
- 16 oz Choice Ribeye • $59.00
- 8 oz Choice Filet • $53.00
- 14 oz Prime NY Strip • $58.00
- 20 oz Choice Bone-In Ribeye • $68.00
- 8 oz Choice Top Sirloin • $41.00
- 32 oz Choice Porterhouse For 2 • $92 / choice of 2 Sides
Horseradish Aioli
- Parmesan Crust • $4.00
- Gorgonzola Crust • $4.00
- ‘Oscar Style’ • $14.00
- Lobster Tail • $26.00
- Scallops • $19/5
- Shrimp Skewer • $14.00
- Grilled Aspargus w/Hollandaise • $8.00
- Sauteed Spinach w/Lemon & Garlic • $6.00
- Steamed Broccoli • $8.00
- Mushroom-Gouda Risotto • $11.00
- Garlic-Rosemary Roasted Red Potatoes • $7.00
- Sour Cream & Chive Mashed Potatoes • $7.00
- Garlic-Parm Fries • $7.00
- Cuban Black Beans & Rice • $8.00
- Side House/Caesar Salad • $7.00
Protein
- 4 oz Smash Patty • $12 | Double +$6
- 8 oz Grilled Patty • $17.00
- 6 oz Marinated & Grilled Chicken Breast • $16.00
Sandwiches
- French Dip • $23.00
- Korean Fried Chicken • $19.00
- Grilled Salmon BLT • $21.00
- Jerked Mahi Mahi Sandwich • $20.00
- Tuscan Chicken Sandwich • $18.00
- Pear & Brie Grilled Cheese • $16.00
Lunch Plates & Pasta
- Steak Tips Diane • $28.00
- Grilled Top Sirloin • $32.00
- Korean Salmon • $26.00
- Chicken Curry • $22.00
Sweets Menu
- Seasonal Fruit Crisp / Cobbler • $9.00
- Key Lime Creme Brûlée • $9.00
- Chocolate-Bourbon Pecan Pie • $9.00
- Pineapple-Coconut Bread Pudding • $9.00
- Banana Pudding Parfait • $8.00
- Gelato Selection • $8.00
- Nino's Bakery Featured Cake • $9.00
Villani + Co: hours and how to order