NextEats › Florida › Food in The Villages › Floridian › Bonifay Restaurant Partners › Menu
Bonifay Restaurant Partners
1033 Pinellas Pl, The Villages, FL
Menu (As of 10/30)
Appetizers Crab & Corn Chowder $11.95 blue crab, green pepper, white wine, and a hint of spice Jumbo Shrimp Cocktail $14.50 chilled shrimp, cocktail sauce Coconut Shrimp $13.95 crispy jumbo fried panko and toasted coconut shrimp, served with a pineapple mango sauce Steamed Clams $19.95 one pound of clams steamed in a garlic white wine butter Grouper Bites $14.95 crispy grouper pieces served with lemon dill sauce Sticky Ribs $14.95 flash fried st. louis style ribs, hot honey glaze Fried Ravioli $11.95 crisp fried four-cheese ravioli, Italian breadcrumbs, braised tomato sauce Lump Crab Cakes $18.95 house made crab cakes with lemon basil butter Chicken Tenders Crispy Wings $15.99 eight wings with choice of wing sauce: garlic buffalo / nashville hot / bbq / garlic parmesan / sweet thai-chili Ahi Tuna Tartare* $16.95 marinated ahi tuna, cucumbers, avocado, ponzu, crisp wontons Pot Stickers $11.95 pan-seared and steamed dumplings filled with seasoned pork, Asian spices, and cabbage, served with Thai-chili sauce Mango Shrimp Ceviche $10.99 lime marinated shrimp, red onion, tomato, cilantro, jalapeño, sweet mango, and avocado, served over crispy corn tostadas lime marinated shrimp, red onion, tomato, cilantro, jalapeño, sweet mango, and avocado, served over crispy corn tostadas Salads Cranberry Pecan $11.95 mixed greens, scratch-made champagne vinaigrette, dried cranberries, diced onions, bleu cheese crumbles, candied pecans Caprese $14.95 fresh mozzarella, tomatoes, field greens, cracked black pepper, olive oil, balsamic reduction Caesar $11.95 crisp romaine, shaved parmesan, croutons, caesar dressing Tropical Shrimp $16.95 field greens tossed in house made coconut vinaigrette, mango, onion, peppers, strawberries, candied pecans, grilled shrimp Salad Additions Chicken $7.00 Shrimp $8.00 Salmon $11.00 Beach Bowls Shrimp & Avocado $17.95 sautéed shrimp, corn and black bean pico, avocado, seasoned rice, green onions, cilantro lime sauce Pineapple Mango Chicken $17.95 crisp pineapple chili-glazed chicken, broccoli, rice, mango salsa, green onion Hot Honey Salmon $19.95 seared-diced salmon, hot honey sauce, pineapple rice, broccoli, green onions Handhelds Haddock Sandwich $15.95 hand-breaded, remoulade, lettuce, tomato, on a toasted hoagie All American Burger $15.95 American cheese, lettuce, onion, pickle, brioche bun Seafood Roll $18.95 lobster, crab & shrimp blend, lettuce, toasted hoagie Hot Honey Chicken $16.95 crispy chicken breast drizzled with hot honey, lettuce, provolone, applewood bacon, brioche bun Calabrese braised tomato sauce, sautéed shrimp $23.95 Linguine & Clams $21.95 whole clams with white wine butter sauce Fish & Chips hand-breaded haddock, deep fried, $19.95 french fries, coleslaw, and tartar sauce Lemon Basil Butterfish $16.95 lemon beurre blanc, fresh basil, pan-seared, seasonal vegetables and seasoned rice Fish Tacos $15.95 seared white fish, mango fresca, citrus aioli, cabbage, cilantro, pineapple rice The Club House Catch $21.95 crispy haddock and shrimp with fries, coleslaw, cocktail and tartar sauce Lemon Parmesan Trout $20.95 baked rainbow trout, lemon parmesan butter, rice, seasonal vegetables Fried Shrimp Platter $19.95 crispy shrimp, fries, coleslaw, and cocktail sauce Haddock Piccata $20.95 lemon caper sauce, rice, seasonal vegetables Chicken Kiev chicken breast stuffed with garlic-herb $18.95 compound butter, parmesan crusted, lemon cream, mashed potatoes, broccoli topped with garlic-herb butter, $29.95 mashed potatoes, seasonal vegetables Chicken Gloria $19.95 sauteed mushrooms and onions, brandy cream sauce, cheddar and jack cheese, mashed potatoes, broccoli Garlic Butter Pork Chop $18.95 10 ounce bone-in pork chop, garlic parmesan butter, mashed potatoes, seasonal vegetables Salmon Korma $21.95 grilled salmon, red and green peppers, broccoli, curry sauce over rice with green onion and lime 6oz Filet & Mushroom $32.95 grilled, roasted mushrooms, brandy cream sauce, mashed potatoes, seasonal vegetables Island Redfish $23.95 blackened redfish, mango salsa, cilantro, pineapple rice, seasonal vegetables Brandied Shrimp & Lobster $29.95 sauteed shrimp, lobster, garlic brandy butter, roasted tomatoes, basil over linguine Fresh Fish Salmon $21.00 Trout $20.00 Redfish $23.00 Dessert Key Lime Pie $8.95 served with whipped cream and a graham crust Salted Caramel Cookie Skillet $8.95 served with vanilla ice cream and caramel drizzle Crème Brŭlée $8.50 rich custard, vanilla, caramelized sugar Lemon Tres Leches $8.50 tres leches with lemon cream and fresh berries
Bonifay Restaurant Partners: hours and how to order