Trip's Diner

6416 N Florida Ave, Tampa, FL

Menu (As of 10/30)

Omelets

• Big Boy $13.99
• 2 Eggs $6.99
• 3 Eggs $7.99
• Mr. Crabs $12.19

Build Your Own

• 2 Eggs $ 8.29 3 Eggs $ 9.29
• Sausage, Turkey Sausage, Canadian Bacon $3.29
• Thick Cut Applewood Smoked Bacon $3.49
• 4 Eggs $10.29
• Ham Steak $3.99
• 8 oz Sirloin $9.99

Spinach

• Gouda $13.49
• Chopped Romaine Lettuce $9.99Bacon. Served with Onion Vinaigrette
• Dressing $8.49

Pickle Jalapeno

• Avocado Toast $6.99

Specialties

• Burrito Buster $13.49

Eggs Benedicts

• Traditional $9.29All Benedicts Include A Breakfast Side Item
• Trad I Tion a L $11.29
• bread $1 1.29FLORE NT I NE
• Co R Ne D Be Ef H Ash $1 1.99
• BST $11.99
• Bu Rr Ito Bust Er $ 1 4.79
• Crabby $1 2.99
• Co Unt Ry F R Ie D Stea K $12.99
• Br Eak Fast Cu Ba n $1 2.29
• Ch I Ck E n & Bi Scui T $1 2.99
• Biscu It & Gravy Pl Atte R $1 1.99
• Fre n Ch Toast P Lat Te R $12.29

Salsa and Sour Cream

• Corn Beef Hash $9.59
• Florentine $9.29
• Red’s Shrimp & Grits $13.99
• BST $10.99
• Country Fried Steak $10.59

(no English Muffin)

• Crabby $11.49
• Chicken & Biscuit $10.49
• Breakfast Cuban $10.29
• French Toast Platter $10.29
• Biscuit & Gravy Platter $10.29

Thick, Crusty Bread Dipped in

• Thick, Crusty Bread Dipped in Single $7.49 / Double $10.29
• Fried Chicken & Waffle $14.29
• A D D a F I L L E R $ 0 . 9 9B L U E B E R R Y, C A N D I E D P E C A N S , C H O C O L AT E O R C I N N A M O N C H I P S
• B I Scu It & G Ravy $4.99
• Min I Pan Cake $3.9 9
• Load Ed H Omefr Ies $4.49
• Tu Rkey Li Nks (3) $3.79
• Melted Cheddar, Bacon & $4.29BAGE L & C RE AM C H E ES E

Fried Chicken & Waffle

• Special Pancake Recipe $11.99
• Biscuit & Gravy $4.29

A la Carte

• Bagel & Cream Cheese $3.49

Added Cheddar, Bacon &

• or “Make ‘em Hot!” $4.49
• Scallions $3.49
• Homefries $3.29
• Seasonal Fruit $3.49 Side Egg / $1.99 Sausage Patties

Oatmeal

• Grits $2.99
• Mini Pancake 3.99 Choice of Bread* 1.99 / $2.99
• White Cheese Grits $3.29
• Turkey Links (3) $2.99 Thick Cut Bacon / $3.49
• Sliced Tomato $2.29

Toppings

• Egg whites $0.99
• Olive Oil Cooking Available $0.99

Fried Green Tomatoes

• Bits & Scallions Sm $5.99 Lg $7.69
• Sauce Sm $6.39 / Lg $7.99

Quesadillas

• Chicken: Sauteed Onions with Cheddar $ $9.49
• Bacon Cheddar & Scallions $8.99
• Peppers & Mushrooms with $8.49
• Provolone Cheese $9.49
• Ch Icke n $1 1.49
• Veggie $9.99
• C H E Es E Ste a K $ 1 1 .69

Wings

• Sauce Sm $ 4.99 / Lg $ 6.29

Salads

• Full Double Lobe Breast $4.99
• A D D C H I C K E n O R S H R I M P T O a n y S a L a D $ 4 . 9 9G R I L L E D , B L A C K E N E D , F R I E D ( C H I C K E N O N LY
• Ca Esar $9.99
• S Prin G Sal Ad $9.99
• Co Bb $13.49
• Sp I Nach $10.19
• S I de Salad $4. 89

Caesar

• Parmesan $8.49
• Dressing $8.69

Dressing Choices

• & Red Onion $3.49

ut Soup

• Ask abo Cup $3.99 / Bowl $5.49

Entree Salad &

• Cup $6.49
• Cup $10.79
• Bowl $7.29
• Bowl $12.29

Kid’s Breakfast Plate

• Grilled Cheese or Quesadilla $5.29 Chicken Fingers / $ 5.69

Fried Chicken Fingers

• Hamburger $5.69
• Chicken Sandwich $5.69
• Pasta Bowl $5.29
• Macaroni & Cheese $5.69

Ice Cream

• Apple $5.69
• One Scoop $1.59
• Blueberry $5.69
• Two Scoop $2.29
• Key Lime $5.69
• App Le $6.49
• O n E Sco O P $ 1 .9 9

Chocolate or Vanilla

• Peanut Butter $5.69
• Milkshakes $4.99

Chocolate, Strawberry or Vanilla

• Chocolate $6.29
• Root Beer Float $3.69
• Carrot $6.29

Drinks

• Fountain Drinks $3.29
• Coffee or Hot Tea $3.29
• Hot Chocolate $3.29
• Fou n Tain Drinks $3.59
• Co F F E E O R H Ot Te a $3. 59
• Mil K $3. 49

Hi-C Fruit Punch

• Milk $3.29
• Iced Tea or Lemonade $3.29

Add a Flavor

• Bottle Water $2.19
• French Vanilla $0.99
• Juice Orange, Apple, Cranberry Sm $3.69 / Lg $3.99
• Bottl E Wate R $2 .1 9
• J Uice $4.29
• ES PRESSO New Item SINGLE 3.59 | DOUBLE 4.69 | DECAF 3.59Orange, apple, cranberry
• Beer & Wine $3.99M I LLER LIG H T
• Wh Ite Win E $6.29
• Y Uen G Lin G $3.99
• Re D Win E $6.29

Beer & Wine

• Budweiser $3.89
• Bud Light $3.89
• Corona $4.39
• Miller Lite $3.89
• Yuengling $4.39

Burgers & Chicken

• Hamburger $9.59
• Chicken Sandwich $9.49

Onion on a Toasted Bun

• Sliced Bacon $1.79
• Smoked Burger $10.59
• Patty Melt $10.49
• Blue Burger $10.49
• Make it a Double Patty $3.99

Blue Cheese

• Impossible Burger $13.29
• Trips Breakfast Burger $12.59

Specialty Sandwiches

• Grouper Sandwich $14.29
• Trip’s Triple Club $10.49
• Not available on Sandwich Combos
• Ham & Swiss $7.49
• Turkey $8.99
• C Hick En San Dwich $1 1.69
• Trip’s Tripl E C Lu B $1 2.49
• Tu Rkey $11. 29
• Gro U Pe R San Dwic H $1 8 .9 9
• H a M & Sw Iss $10.99
• C H Ic Ke n Sal Ad Me Lt $1 1.69
• BST $1 0.79
• St. Pe Te Ste Ak & C H E Es E $1 2.29
• Cuba n $12.29
• Gril L E D C H E Es E $8.49
• Reu Be n $12.69
• Me Atloaf Me Lt $1 1.49
• M Eat Ball S U B $1 1. 29
• Cup Sou P $9. 79
• Sid E Sal Ad $9.79

Mayonnaise on Ciabatta

• BST $9.99
• Chicken Salad Melt $9.49
• Cuban $10.29
• St. Pete Steak & Cheese $9.69

Swiss, Pressed Flat & Crispy

• Reuben $9.69
• Grilled Cheese $6.49

Corned Beef, Sauerkraut, Swiss, Thousand

• Meatloaf Melt $9.69
• Meatball Sub $9.49

Half Sandwich With a

• Cup Soup $8.49
• Side Salad $8.29
• Bowl Soup $9.49
• Entree Salad $12.39Sandwich Side Not Included.

This Page

• h On $2.99
• Tuscan $12.79 Blackened / $13.29

Pasta

• Spaghetti & Meatballs $12.99 Chicken Parmesan / $13.29
• M Acaron I & Che Ese $12.29
• S Pagh E Tti & Me Atbal L S $1 3.49
• C H Ic Ke n Parmesan $14.49
• Bl Ac Ken Ed $ 1 4.19
• S U n D Rie D to Mato $1 4.79
• A D D a Side S a L a D to a n y D I S H O n T H I S Pa G E $ 3 .2 9

Tender Grilled Boneless and Skinless

• One Piece $11.69
• Two Piece $16.29

or Mango Salsa

• One Breast $ 11.49 Two Breasts $14.99

Grouper Filet

• Topped with Mango Salsa $15.99
• Sauce $13.29

Red’s Shrimp & Grits

• (No Sides or Garlic Toast) $13.99
• Sirloin Steak $15.998 oz, Seasoned & Seared.
• Chopped Steak Served with Onions. Mushrooms & Brown Gravy $12.99

Country Fried Steak

• Breaded and Fried Golden Brown $12.49
• A la Carte Sides $2.99
• of your sides $1.49

Mixed Vegetables

• Fresh Fruit $3.49

Omele Ts

• Big Boy $14.99

Egg Platter S

• Mr. C Ra Bs $14.49
• 2 Eg Gs $8.49
• 3 Eg Gs $9.49
• Egg W Hit E Om E L E T $1 2 .99
• 2 Eggs $ 10.49/ 3 Eggs $ 11.49 / 4 Eggs $ 12.49
• Sausage, turkey sausage, canadian bacon $3.79
• Thick cut applewood smoked bacon $3.89
• Ham steak $3.89 / Tenderloin tips $8.99
• White American / Swiss $1 4.49TRI P' S SAM P LE R P LAT TE R
• Bi G B Re a K Fast $14.99M EATS Bacon / Ham / Chicken

Grits or Fruit

• Avocado Toast $9.99
• Specialt Ies $ 1 5.49SHR IMP & GRI TS The Guest Favorite!

Fr Ench Toast

• Belgian Style, Big & Fluffy $7.99

Scallions or “Make ‘em Hot!”

• Sau Sage Pat Ties $3.79
• Loade D Grits $3.79
• H O Mef Ries $3.49
• Cana D Ia n Baco n $3.79
• Grits $3.29
• Sl Ice D to Mato $2.29
• Th Ic K Cu T Baco n $3.89
• W H It E Ch Ees E Grits $3.49
• Side Eg G $ 1 .9 9

Steel Cut Oatmeal

• Se Aso Nal Frui T $4.49
• Choice O F Bre Ad $ 1 .9 9
• CU P $ 4. 99

Ask About Today’s Available Toppings

• Eg G Whi T Es $ 0.9 9

• O L I V E O I L Co O Ki Ng Avai Lable $0.99
• Two Sco Op $2 . 49
• K Ey Lime $6. 49
• P Ean U T Butte R $6 . 49
• Mil Ks H Akes $ 4.9 9

Appetizers

• Appetizers SM $6.59 | LG 8. 29LOA DE D CHE ES E FRIES
• Fr I Ed G R Ee n to M Atoes $ 7.29 | LG 8.49
• On I on St R in Gs SM $6.39 | LG $ 7.29

Soups

• C Hili CUP $4.49 / BOWL $5.99
• Lo Bste R B Isq U E CUP $4.49 / BOWL $5.99Red beans and beef simmered for hours. Topped with
• F R En Ch on Ion CUP $4.49 / BOWL $5.99
• So U P O F Th E Day CUP $4.49 / BOWL $5.99Simmered for hours in beef broth, garlic and sherry wine
• CU P $8.39
• Bow L $9. 69

Kids

• Gri Ll E D C Hees E or Qu Esadi L LA $6.49
• Ch Ick E n F in Ge R S $6 . 69
• Ha Mburger $6.79
• Ch I Cke n San Dwic H $ 6 .79
• Macaron I & C H Eese $6.29
• Pasta Bow L $6.49

Ca Ke

• Ch Ocolat E $7.29
• Car Rot $7.49
• Ro Ot B E E R F Loat $3.9 9

Burgers

• H a Mbu Rger $11.69
• Patty Me Lt $1 2.29
• S M Ok Ed Bu Rge R $1 2 .99
• Imposs Ibl E Bu Rge R $1 3. 49
• B Lu E Bu Rger $1 2 . 99

• Bowl Sou P $1 0.79
• S a n D W I C H S I D E n Ot I n C Lu D E D. a D D a S I D E $ 3 . 4 9
• Fr Es H F Rui T $4.49
• Sweet Fr Ies $4.49
• Su Bstitu Te a Si de Sal a D Fo R on E O F Yo Ur S Id Es $ 1 .49

Chicken

• Bo n Eless F Rie D Chicke n $1 2 .69C H IC KE N TE N D E R PL ATTE R

Dipped in Spiced Buttermilk Batter

• On E P Iec E $ 12.69 | TWO PIEC E $16.69
• One B Re Ast $ 1 2.69 | TWO B R EASTS $ 16 .69

Meat or Seafood

• M E At Loaf $13.79
• Gro U Pe R F Il E T $1 9.9 9
• Ste Ak Tips $1 5.9 9
• Sh Rimp & G Rits $1 5.49
• H a Mbu Rger Ste Ak $ 1 4.9 9
• Co U n Try F Rie D Ste Ak $12.49
• A L a Cart E S I Des $3.49

Trip's Diner: hours and how to order