Espositos Italian Restaurant

14306 N Dale Mabry Hwy, Tampa, FL

Menu (As of 10/30)

Harding Wins in

• Paul’s Catholic Church $14.00

• Noon 25 / 32 / 18worried about it.” Varsalona’s hours of operation are from
• Black Seafood Risotto $32.85 / $28.85and especially prevalent in Venice this risotto
• Veal Chop Scarpariello $30.65Scarpariello loosely translates to
• Eggplant Rollatini $4.50 / $5.75and topped with melted mozzarella cheese
• Fried Artichoke Hearts $5.00and marinara sauce
• Octopus Di Puglia $7.00mint leaves and toasted pine nuts
• Gorgonzola Chips $3.85 / $4.25and a balsamic reduction
• Gravy Meats $10.50for hours with a variety of meats. Platter of meatballs, sausage and boneless braised pork
• Antipasto $9.50Mozzarella, Gorgonzola, pickled tomatoes, peppers, olives, artichokes, and a fig spread served with crostini
• Gnocchi Bolognese $9.00has certified this dish
• Eggplant Parm $6.75table and enjoy this family favorite. Served
• Black Seafood Risotto $9.75and a touch of red pepper in a
• Crab Enchilau $9.95with octopus, mussels and clams.
• Grouper And Shrimp Francese $9.95Fresh grouper and 2 jumbo shrimp
• Shrimp Scampi $10.50and a roasted red pepper pesto over a
• Scallops Sambuca $14.95caramelized onions, and bowtie pasta
• Veal Chop Scarpariello $10.50Boneless braised pork, meatballs and

Baked Clams Oreganata

• and bread) Thus giving birth to the $17.15Balls of risotto rolled, stuffed, and fried with
• Arancini (Aka Rice Balls) $5.15and bread) Thus giving birth to the

“Neapolitan Fried Cheese Sandwich”

• Mussels Posillipo $13.35 / $15.70

Fried Calamari

• Eggplant rolled and stuffed with ricotta $18.65Served with a roasted red pepper aioli and
• and marinara sauce $16.85 / $17.45
• “Bruschetta Style” $4.25

Gorgonzola Chips

• style toast $23.15 / $14.60 / $15.35

Siciliano

• Provolone, Mozzarella, Gorgonzola, $20.15 / $8.95squid ink vinaigrette.

Pasta Fagioli

• pesto, cracked black pepper. Served with $22.50with crostini.
• Bruschetta style toast. Finished with a $8.95
• balsamic reduction $14.90

Gravy Meats

• sauce I think that we can all agree on $10.95a raspberry vinaigrette.
• Caesar $8.95Simple and delicious.
• Romaine, Parmesan cheese, croutons, and $8.95cracked black pepper.
• boneless braised pork $24.95

Tortellini Ala Panna

• Ybor City’s Crab Risotto $28.75

Rigatoni Ala Vodka

• pepper pesto topped with truffle oil $33.45
• Paulie’s favorite growing up in Rocco’s $25.85
• Paulie’s favorite growing up in $10.95pepper pesto topped with truffle oil.
• Aunt Mima’s Risotto $7.75

Butternut Squash Ravioli

• Aunt Mima’s Risotto $24.75

Chicken Rollatini

• Chicken $26.45 VEAL $31.55
• in a Marsala cream sauce $27.85
• Chicken $11.95 VEAL $13.95
• in a Marsala cream sauce $12.95

Marsala

• Chicken $29.25 VEAL $34.35
• Chicken $12.50 VEAL $14.50
• pepperoncini peppers in a sauce made $12.95from butter and balsamic vinegar.

Sunday Feast

• The most sentimental of all Old World $46.55served over risotto.
• The most sentimental of all Old World $15.95served over risotto.

Ribeye Gorgonzola

• Shellfish, Or Eggs May Increase Your Risk Of Foodborne $52.95pine nuts, arugula, over a bed of risotto.

Mussels Posillipo

• Fresh Mediterranean Mussels sautéed in $4.00

Gnocchi Ala Sorrentina

• of red pepper flakes, finished $7.50Served over spaghetti tomato sauce

St. Josephs Spaghetti

• Aglio E Olio $8.50
• Traditionally served on The Feast Day $7.50

Lobster Ravioli

• crèam sauce and topped with prosciutto and $7.95in a roasted garlic cream sauce.
• This is… “The Perfect Bite” $10.50

“The Shoemakers”

• most Italian American families $3.00and an egg and herb stuffing, cooked for

Espositos Italian Restaurant: hours and how to order