Bern's Steak House

1208 S Howard Ave, Tampa, FL

Menu (As of 10/30)

Caviar

• Sasanian Caviar Tasting $146.00
• Bemka Ossetra Tasting $168.00
• Alaskan Salmon $22.00
• Golden Whitefish $25.00
• Smoked Rainbow Trout $33.00
• Chattanooga Prestige $46.00
• Hackleback $48.00
• Imperial Osetra $74.00
• Classic Ossetra $82.00
• Siberian Sturgeon $89.00
• Kaluga Hybrid $94.00
• Marshallberg Farm Classic Osetra $100.00
• Royal Belgian Osetra $108.00
• Royal Belgian Platinum $110.00
• Black River Royale Oscietra $115.00
• Northern Divine White Sturgeon $118.00
• Osetra Supreme Malossol $120.00
• Black River Imperial Oscietra $122.00
• Altima Amber Oscietra $125.00
• Platinum Osetra $138.00
• Imperial Golden Ossetra $146.00
• Beluga Hybrid $160.00

Beluga Experience

• Grade 00
• Grade 000

Cheese Selections

• 1oz portion $6.00
• Petite Truffle Triple Crème Brie $6.00
• Marbled Espelette $6.00
• Pleasant Ridge Reserve $6.00
• Beecher's Flagship $6.00
• Ewephoria $6.00
• Cambozola Black Label $6.00

Appetizers

• Dry-Aged Special Chateaubriand Carpaccio $32.00
• Tuna & Wagyu $36.00
• Shrimp Cocktail $26.00
• Six Oysters on the Half Shell $27.00
• Classic Steak Tartare $20.00classic garnishment and our own seasoning, sunflower rye
• Seared Scallops $28.00
• Escargot $22.00
• Seared Foie Gras $34.00
• Roasted Oysters $27.00
• Pâté Grand-Mère $19.00
• Chips & Dip $16.00
• Lump Crab Cake $32.00
• quail eggs, toasted crostini $25.00

Plateau de Fruits de Mer

• Le Grand $89.00
• Le Bern's

Soups

• French Onion Soup Au Gratin $10.00
• Maine Lobster Bisque $20.00
• Fall Squash Bisque $14.00
• Soup Tasting $17.00

Salads

• House Salad $12.00
• Caesar Salad $13.00
• Tableside Caesar $30.00
• Iceberg Wedge $18.00
• Fried Brussels Sprout Salad $18.00

Our Steaks

• 8oz $63.00
• 10oz $72.00
• 12oz $81.00
• 9oz $67.00
• 14oz $89.00
• 10oz Tips $55.00
• 14oz $77.00
• 18oz $92.00
• 10oz $63.00
• 12oz $70.00
• 16oz $83.00
• 21oz $90.00
• 30oz $117.00
• 15oz $72.00
• 19oz $84.00

Elevated Cuts & Seafood

• Dry-Aged Rack Of Lamb $98.00
• Chicken Gert $55.00
• Sea Bass $69.00
• Macadamia Nut Crusted Grouper $69.00
• preserved lemon aioli $103.0014oz Bone-In Dry-Aged Kuro Wagyu Strip
• yamaroku soy butter $105.0014oz 100 Day Dry-Aged Delmonico
• 24oz Bone-In Brasstown Grass-Fed Delmonico $92.00
• 6oz filet mignon
• 6oz strip $138.00
• 6oz sirloin cap $111.00
• A5 Japanese Wagyu Tasting $230.00
• Taste of Bern's $123.00

Final Touches

• Oscar $17.00
• Roasted Shrimp $17.00
• Half Maine Lobster $34.00
• Roasted Marrow Bone $9.00
• Foie Gras Butter $9.00
• Slab Bacon $8.00
• Gorgonzola Dolce $6.00

Sauces

• Béarnaise $7.00
• Truffle Herb Compound Butter $7.00
• Gorgonzola Fondue $6.00
• Horseradish & Dill Cream $5.00
• Cognac Au Poivre $6.00
• Chimichurri $6.00
• Red Wine Veal Reduction $7.00
• French Onion Soup Au Gratin
• Baked Potato
• Onion Rings
• Vegetable of the Evening

Entrées

• Seared Scallops $72.00
• Braised Pork Shank $67.00
• Salmon Saltimbocca $68.00
• Roasted Red Snapper $69.00
• Lobster Cappelletti $74.00

Large Format

• Make it a true Bern's Steak House experience for an additional $26.00
• 36oz WinterFrost Wagyu Tomahawk $178.00
• 40oz Bone-In Tenderloin
• Thrice Baked Potato $12.00
• bacon, garlic, herbs $13.00Steak House Mushrooms
• port cream $13.00Potato Purée
• Creamed Spinach $15.00
• nutmeg, pancetta $23.00White Truffle Macaroni & Cheese
• Baked Potato $9.00
• Brussels Sprouts $18.00
• romesco, garrotxa $20.00Parmesan Truffle Fries
• Okinawan Sweet Potato Puree $13.00
• Pommes Frites $10.00
• Roasted Asparagus $15.00
• Pan Roasted Mushrooms $15.00

Bern's Steak House: hours and how to order