Andrea's

2085 Siesta Drive, Sarasota, FL

Menu (As of 10/30)

Andrea's

• Soup, Salad and Appetizers split plate charge $2.99
• Pasta E Fagioli Soup $11.00
• Buffalo Mozzarella from Caserta $21.00Caprese style
• Steak Tartare with Focaccia bread $25.00
• Eggplant Parmigiana - double bake $22.00
• Fried Calamari $22.00
• Grilled Octopus - Andrea's style $22.00
• Homemade Prosciutto Cotto Tonnato with Potato Salad $20.00
• Fried Wild Mushrooms and Artichoke Basil and Bagna Cauda $22.00

Aioli

• Antipasto Piemontese Chef Andrea Speciality $23.00

Pastas

• Gricia (Pecorino, Guanciale, Black Pepper) $27.00
• My Way $27.00Pecorino, Guanciale, Black Pepper, Truffle Cream
• Homemade Gnocchi Bolognese $28.00
• Ravioli del Plin $32.00Alla Piemontese filled with Jus de Viande

and Parmesan)

• Pappardelle 2085 $34.00Homemade flat wide noodles with
• Green Lasagna $26.00Alla Bolognese homemade spinach pasta
• Tajarin Sauted with Real Porcini Mushrooms $28.00
• Ravioli del Plin Stuffed with Carbonara Cream in a Pecorino $30.00
• Pasta di Gragnano with Sausage Taleggio Cheese and Italian $32.00

Menu

• Main Courses - split plate charge $7.99
• Veal Osso Buco - Andrea's style $48.00

Veal Chop Market Price

• Veal Scaloppine of the Day $32.00
• Roasted Quails $45.00
• Lamb Shank $44.00
• Chicken Petroniana $30.00
• Escargot $34.00
• Pork Ribeye - Voronoff Style $35.00
• Zuppa di Pesce Alla Ligure $46.00
• Flounder Meuniére $35.00
• Grilled Octopus Andrea Style $44.00

Extra Sides

• Linguine Garlic Oil $10.00
• Linguine Marinara $10.00
• Sautéed Mixed Veggies $10.00
• Anchovies $2.50

Andrea's: hours and how to order