Calzones$13.00Pizza dough stuffed with ricotta, mozzarella and romano cheese, served with a side of marinara sauce.
Cheese13.00 / 15.00
Pepperoni15.00 / 2.00
Additional Toppings$2.00
Stromboli$15.00Pepperoni, salami, ham, provolone, and mozzarella cheese rolled up in a pizza dough
Salads$15.00
Antipasta Salad15.00 / 16.00Salami, ham, provolone cheese, black olives, cice beans, tomato, red onions and pepperoncini on a bed of mixed greens served with our own Italian Dressing.
Jan's Shrimp Salad16.00 / 12.00 (Chicken +$3Large Gulf Shrimp cooked with a little Old Bay Seasoning, a classic shrimp salad, simple and delicious served over a bed of greens.
Caesar Salad12.00 (Chicken +$3Available with chicken or shrimp.
House Salad8.00 SmallMixed greens with black olives, tomato, and red onion served with your choice of dressing.
Angelina's Lunch Specials$15.00Served with house salad & two breadsticks
Spaghetti with meatballs or sausage15.00 / 14.00
Baked Ravioli14.00 / 15.00
Eggplant Parmesan15.00 / 17.00
Lasagna17.00 / 14.00
Rigatoni Bolognese$14.00
Fettuccine Alfredo$14.00
Manicotti with marinara or alfredo sauce15.00 / 17.00
White or Red17.00 / 15.00
Chicken Parmesan15.00 / 17.00Served over a bed of spaghetti
Rigatoni Shrimp Fra Diavolo17.00 / 15.00
Fettuccine Primavera$15.00
Lunch Pasta Features$16.50
Spaghetti Alla Shrimp Puttanesca$16.50Fresh shrimp, garlic, imported tomatoes, black olives, fresh oregano, anchovies, and extra virgin olive oil. Tossed with spaghetti.
Chicken Pesto De Basilico16.50 / 18.50Chicken, fresh basil, extra virgin olive oil, pine nuts, garlic, pecorino Romano cheese, and butter. Tossed with fettuccine.
Chicken Marsala$18.50Marinated chicken breast lightly floured, sautéed in olive oil with shallots and mushrooms. Reduced with Marsala wine stock and cream. Served with Fettuccine Alfredo
Chicken Piccatta$18.50Marinated chicken breast lightly floured, sautéed in olive oil finished with butter, lemon and capers. Served with fettuccine in a tomato cream sauce.
Linguine Frutte De Mar$18.50Fresh shrimp, scallops, clams, garlic, chopped parsley, crushed red pepper, extra virgin olive oil with a white wine reduction. Tossed with linguine.
Seafood Ravioli$18.50Fresh shrimp and scallops sautéed in extra virgin olive oil. Placed in a creamy Alfredo sauce. Served over fresh cheese ravioli.
Seafood Fra Diavolo18.50 / 17.50Fresh shrimp, scallops, and clams served in a slightly spicy marinara sauce and tossed with linguine.
Shrimp Scampi17.50 / 19.50Fresh shrimp, butter, shallots, garlic, fresh tarragon, dry mustard, fresh squeezed lemon juice, Worcestershire, dry white wine and white pepper tossed with linguine.
Veal Marsala$19.50Veal medallions lightly floured, sautéed in olive oil with shallots and mushrooms. Reduced with Marsala wine, Veal stock, and a little cream. Served with Fettuccine Alfredo.
Veal Piccatta$19.50Veal medallions lightly floured, sautéed in olive oil, finished with butter and fresh squeezed lemon. Served with fettuccine in a tomato cream sauce.
Sandwiches$14.00
Meatball Sub$14.00
Slow Roasted Chicago Beef Sub$15.00With melted provolone cheese. Served with a side of Aujus, Italian version of "French Dip"
Jan's Shrimp Salad Sub15.00 / 13.00Large Gulf Shrimp cooked with a little Old Bay Seasoning. A classic Shrimp Salad, simple and delicious.
Sausage Sub$13.00
Chicken Parmesan Sub$16.00
Chicken Marsala Sub16.00 / 15.00
Italian Sub (Hot or Cold)15.00 / 13.00Ham, salami, provolone cheese with lettuce, tomato, red onions, pepperoncini, and Italian Dressing.
Ham & Cheese Sub (Hot or Cold)$13.00With lettuce, tomato, red onion, and Italian Dressing.
Dressings
Appetizers$14.00
Stuffed Mushrooms14.00 / 15.00Spinach, walnuts, seasoned bread crumbs, garlic, romano cheese, and extra virgin olive oil, served with bernaise sauce.
Zesty Lemon Shrimp$15.00Ten large shrimp sautéed in olive oil with garlic, red bell pepper, and seasoning. Finished with lemon and chopped parsley.
Baked Clams Seagrove$15.00Chopped clams, garlic, seasoned bread crumbs, romano cheese, white wine, and oregano.
Pizza Cheese Sticks15.00 / 14.00pizza dough creation with seasoned mozzarella cheese served with a side of marinara sauce
Caprese14.00 / 12.00Fresh Buffalo Mozzarella, tomato, onion, roasted red peppers, and extra virgin olive oil.
8" Pizza$12.00
Breadstick Basket$9.00Six sticks served with a small side of marinara. Twelve sticks served with a large side of marinara
House Pasta Specialties$18.00Served with house salad & two breadsticks. Any dish that comes with a side of pasta may be substituted for vegetables!
Spaghetti$18.00With marinara sauce / add meatballs or sausage.
Penne$18.00With marinara sauce / add meatballs or sausage.
Baked Ravioli$22.00Add meatballs or sausage.
Eggplant Parmesan24.00 / 27.00
Lasagna27.00 / 21.00Baked with beef and sausage.
Rigatoni Bolognese$21.00A hearty meat sauce / with Ricotta cheese.
Fettuccine Alfredo$22.00A creamy white sauce / add shrimp or chicken.
Manicotti$24.00In alfredo or marinara sauce / with bolognese sauce.
White or Red28.00 / 26.00
Chicken Parmigiana$26.00Over a bed of spaghetti.
Rigatoni Shrimp Fra Diavolo26.00 / 24.00Shrimp in a spicy marinara sauce.
Fettuccine Primavera$24.00Fresh garden vegetables in a creamy sauce / add shrimp or chicken.
Pasta Features$28.00Served with house salad & two breadsticks. Any dish that comes with a side of pasta may be substituted for vegetables!
Spaghetti Alla Shrimp Puttanesca28.00 / 27.00Fresh shrimp, garlic, imported tomatoes, black olives, fresh oregano, anchovies, and extra virgin olive oil. Tossed with spaghetti.
Chicken Pesto De Basilico27.00 / 29.00Chicken, fresh basil, extra virgin olive oil, pine nuts, garlic, pecorino Romano cheese, and butter. Tossed with fettuccine.
Chicken Marsala$29.00Marinated chicken breast sautéed with shallots and mushrooms, reduced with Marsala wine stock and cream. Served with fettuccine Alfredo.
Chicken Piccatta$29.00Marinated chicken breast lightly floured, sautéed in olive oil, finished with butter, fresh squeezed lemon juice, and capers. Served with fettuccine in a tomato cream sauce.
Linguine Frutte De Mar$29.00Fresh shrimp, scallops, clams, garlic, chopped parsley, crushed red pepper, extra virgin olive oil with a white wine reduction. Tossed with linguine.
Seafood Ravioli$29.00Fresh shrimp and scallops sautéed in extra virgin olive oil. Placed in a creamy Alfredo sauce, served over fresh cheese ravioli.
Seafood Fra Diavolo29.00 / 27.00Fresh shrimp, scallops, and clams served in a slightly spicy marinara sauce and tossed with linguine.
Shrimp Scampi27.00 / 29.00Fresh shrimp, butter, shallots, garlic, fresh tarragon, dry mustard, fresh squeezed lemon juice, Worcestershire, dry white wine, and white pepper, tossed with linguine.
Veal Marsala$29.00Veal medallions sautéed with shallots and mushrooms, reduced with marsala wine, Veal stock, and a little cream. Served with fettuccine Alfredo.
Veal Piccatta$29.00Veal medallions lightly floured, sautéed in olive oil, finished with butter, fresh squeezed lemon and capers. Served with fettuccine in a tomato cream sauce.
Lobster Ravioli$29.00Fresh ravioli stuffed full of Florida lobster, served with a tomato-basil cream sauce.