District

114 W 2Nd St Suite 112, Sanford, FL

Menu (As of 10/30)

Starters

• Sesame Crusted Sashimi Tuna $17.75
• The Spicy Crab Wonton $16.75
• Mussels $19.75
• The District’s Burrata $15.50
• Beef Carpaccio $18.75
• Shrimp Dip $13.95
• Bone Marrow Canoe $20.00
• Fish Dip $13.00
• Crab Cakes $17.00

Salads & Soups

• Roasted Beet Salad $14.50
• Caesar Salad $13.50
• Romaine Wedge $13.50
• Featured Soup $12.25/Bowl

Entrees

• Bourbon Brine Bone-In Pork Chop $29.00
• Filet Au Poivre $47.75
• Nawlins Style Redfish $31.25
• Honey Garlic Glazed Salmon $28.00
• Top Sirloin Wagyu $38.95
• Lemon Parmesan Scallops $42.95
• Gulf Black Grouper $38.95
• The District Chicken Thighs $24.95
• Alaskan Black Cod $40.00
• Crab Cakes $29.00

Desserts

• Bread Pudding $10.00
• Creme Brûlée $10.00

District: hours and how to order