Michael's St Augustine

117 Vilano Rd, Saint Augustine, FL

Menu (As of 10/30)

Bread Plate

• cocktail style $29.00
• demi baguettes, miso furikake butter $10.00

Today’s Oysters

• daily mignonette AQ $16.00sherry balsamic vinaigrette

Caesar Salad

• baby romaine, parmesan, boquerones, $26.00citrus, fennel, pistachio, estate olive oil
• sourdough crisps $16.00

Michael’s Wedge

• point reyes blue cheese, bacon lardons, $56.00citrus, passion fruit
• smoked tomatoes, mustard vinaigrette $18.00

Cocktail Crab Claws

• sweety drop peppers, mustard aioli, $28.00horseradish remoulade
• fried capers, parmesan, arugula, radish $25.00

• Broiled Oysters $29.00bone marrow, toasted breadcrumbs, chimichurri
• Ribeye / 16oz 68new zealand / 28 day wet aged
• Sourdough Cavatelli $28.00cacio e pepe, black truffle
• Spicy Rigatoni $26.00spicy vodka, calabrian chile, basil
• Whole Lobster $56.00smoked tomato datil butter

Spanish Octopus

• Traditional 105 · Royale 130 $29.00pimentón, garbanzos, olive tapenade

Grilled Broccolini

• pomegranate honey, yogurt $12.00
• whipped brown butter $18.00
• crispy garlic, lemon olive oil $14.00

Whipped Potatoes

• pimentón aioli $12.00
• pecorino, herbs, truffle aioli $12.00
• pommes purée, normandy butter $12.00

Beef Tallow Potato Pavé

• red pepper romesco, hazelnut dukkah $14.00
• togarashi sea salt, lemon tahini $13.00
• crème fraîche, chives, sea salt $12.00

Potato Gnocchi

• 6oz 45 · 8oz 60
• braised beef cheeks, wild mushrooms, $38.00red wine jus, parmesan frico

Wagyu Strip

• georgia / 8oz 62

Wagyu Bavette

• texas / 8oz 65

Faroe Island Salmon

• north carolina / 45 day dry-aged / 18oz 95
• cauliflower, golden raisin agrodolce $46.00

Côte de Boeuf

• onion rings, romesco, chimichurri $55.00fennel confit, sauce verde

The Black Hawk Burger

• béarnaise, smoked trout roe $25.00
• pickles, shaved red onion, white cheddar, $28.00bibb, truffle aioli, fries or onion rings

King Prawns

• young vegetables $42.00
• calabrian chile butter $28.00

Seared Foie Gras

• gigante bean ragout, charred scallion, $26.00blackberry bordelaise
• stone fruit mostarda $55.00

Beef Wellington

• point reyes blue, bordelaise $16.00
• mushroom lentil duxelle, spinach, foie gras, $88.00prosciutto, bordelaise
• Savory Sauces $3.00

Michael's St Augustine: hours and how to order