Ichi Hibachi
312 W Marion Ave, Punta Gorda, FL
Menu (As of 10/30)
- Vegetable Bowl Jr 7.00 Med.10.00 Lg. 11.00
- Chicken Bowl Beer (Bottle) Wine Glass Bottle 7.50 Med. 11.00 Lg. 12.50 Domestic 4.50fer vagennbies) Jr.
- Shrimp Bowl w/ Veg = Jr 9.50 Med. 12.50 Lg. 14.00
- Steak* Bowl w/ Veg Jr
- ocado
- eel sauce on top
- umber
- icumber
Pinot Grigio
- served wi fried rice, Imported BeerEntrees — vegetables & clear soup Corona
Heineken
- Hibachi Vegetable 10.50 6.00
- Tofu Vegetable $11.50
- Teriyaki Chicken 12.50 Kirin Ichiban Sm. (1202): 5.50
- Shrimp
- Steak $16.00
- Shrimp & Teriyaki Chicken
- Steak* & Shrimp 18.00 Cold Sake (Bottle) Coke 2.50
- Steak* & Teriyaki Chicken 17.00 13.95
- Sho Chiku Bai, Nigori 375ml
Root Beer
- Noodlesserved wi vegetables, onion, oaks Sm. (50z)
Raspberry Iced Tea
- Hibachi Vegetable Yakisoba or Udon
- Teriyaki Chicken Yakisoba or Udon 12.50 Japanese Soda 3.99 Hot Tea 2.50
- Hibachi Shrimp Yakisoba or Udon 14.50 Perrier 3.99
- Hibachi Steak* Yakisoba or Udon 16.00 Bottled Water =: 1.50
top
Miso Soup
Clear Sour
Seaweed §
Roll / Raw
- >y Tuna Roll $8.00
- spicy Salmon Roll $8.00
- Roll $8.50
- oll — Spicy tuna, topped w/ $11.50
- ‘oll — California roll, topped w/ $11.50
- Tuna, salmon, shrimp, avocado, $13.00
- City Roll — Spicy tuna, snow $13.50
s & Salads
- Soy bean base, tofu, seaweed, $2.50
- ) - Beef broth, mushroom, $2.50
- fried onion, scallion $4.00lad
- salad $6.00
- srab Salad $8.50
- alad $5.00
- Salad $5.00
- lad $7.50
Sushi & Sashimi
- Salmon* / Tuna* / Tobiko 2.00 /pc
- Yellowtail 2.50 /pc
- Fried Rice $3.50
- Edamame $3.50
- Spring Roll $4.50
- Shrimp or Beef Dumplings $4.50
- Tempura Chicken $7.00Side of Chicken · Side of Steak · Side of Shrimp
- Hibachi Onions & Zucchini $3.50
- Shrimp Tempura w/ Veg $7.00
Ichi Hibachi: hours and how to order