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Fantinis Fusion Kitchen
3208 Sw Martin Downs Blvd, Palm City, FL
Menu (As of 10/30)
Sandwiches Green apple, radish, crispy garlic, yuzu vinaigrette GF $16.00 Avocado BLT......................................................................... Avocado, applewood bacon, bibb lettuce, tomato, toasted brioche $19.00 Rainbow Roll.......................................................... yuzu aioli, citrus ponzu $16.00 Meatball Melt ....................................................................... Faroe Island salmon, cucumber, avocado, toasted sesame seeds $21.00 Lump Crab Cake Sando................................................. Pan-seared lump crab cake, avocado, bibb lettuce, Calabrian aioli $18.00 Mero Mero Roll.................................................................. Surimi krab, cucumber, salsa macha, torched dynamite sauce GF $26.00 F’n Burger.............................................................................. Spicy Tuna Roll $19.00 Calabrian aioli GF $24.00 Palm City Roll.................................................................... Grilled Ribeye Naan $21.00 Water Pasta Al Limone $24.00 Sparkling Saratoga (Liter) $7.00 Still Saratoga (Liter) $7.00 flake, lemon $24.00 Ricotta Cavatelli Al Forno .................................... Soda Hand-made seasonal fresh ravioli $5.00 Fountain With Refills .............................................. Radiatori Bolognese $28.00 Traditional bolognese, burrata $5.00 Lemonade & Iced Tea .............................................. Spicy Potato Gnocchi Alla Vodka $26.00 Coffee 10 oz Bone in Chicken .............................................10 $4.00 American........................................................................... Double Espresso $6.00 Cappuccino $6.00 Sides Lemon Thyme Whipped Potatoes .................6 $14.00 Tiramisu.................................................................................. Appetizers Statler Herb Breast of Chicken $34.00 balsamic glaze GF $14.00 Bolognese Empanadas .................................................. Yellowtail Snapper Milanese $38.00 Lemon herb panko crust, carrot apple slaw, tzatziki butter sauce $15.00 F’n Chopped Salad ............................................................ cucumber, burrata, lemon oregano vinaigrette GF $49.00 Veal Chop Marsala....................................................... crispy shallots GF $15.00 Broccoli Caesar Salad ..................................................... dressing GF $35.00 Togarashi Seared Tuna............................................. Yellowfin tuna, pickled shiitake mushrooms, blistered shishito $17.00 Italian Burrata ..................................................................... 28 oz. Grilled Tomahawk Steak.......................... 135 $18.00 Old School Meatballs ..................................................... blistered shishito peppers, chili butter GF $18.00 Calamari Fritti ..................................................................... Our seasonal risotto $19.00 Green Goddess Hummus .......................................... Ribeye chicharrons, naan bread, citrus salsa macha, pickled peppers $60.00 8 oz. FIlet Mignon........................................................ Carrot sweet potato puree, brussels sprout salad $24.00 Lump Crab Cake ............................................................. Cocktails F'ing Old Fashion $17.00 Buffalo Trace, Fig Real, Walnut Bitters Double L 17 Miele Old Fashion $17.00 Cosmo di Bianco $17.00 It's Not Wrong $17.00 Off the Course $17.00 Spring 44 Vodka, Ginger Beer, White Grape Juice Makers 46, Blood Orange, Vanilla Syrup, Aqua Faba MiSo Called Life $17.00 Talk About a Peach $17.00 Kanade White Peach, Lemon Juice Pina Vida $17.00 Nori Margarita $17.00 Codigo Blanco, Yuzu Liqueur, Lime Juice, Nori Syrup Gonna Be Golden $17.00 F’ing Espresso Martino $17.00 Rat Pack Old Fashion $30.00 Raymondo Gin Fizz $25.00 Demure & Alure $25.00 Rose Jean Luc Colombo Cape Blue 12 | 44 Bubbles Villa Sandi, Prosecco Fresco 30 | 116 Perrier Jouet Brut Perrier Brut Rose 35 | 136 French Bloom Non Alcoholic 18 | 68 Italian Whites Pinot Grigio, Spinneli 12 | 44 Pinot Grigio, Ferrari Carano 15 | 56 Vermentino, Antinori Guado Tasso, Tuscany 20 | 76 Gavi dei Gavi "Black Label", La Scolca, Piedmont 30 $116.00 Chardonnay Fantini 11 | 40 Sea Sun 12 | 44 Boen, Tri County 14 | 52 Cline, Hat Strap, Carneros 19 | 68 Patz Hall, Sonoma Coast 16 | 60 Far Niente, Napa 29 | 112 Chehalem Unoaked, Willamette Valley 19 | 68 Penner Ash, Willamette Valley Vineyards 20 | 76 Chablis, Les Finage, Burgundy 19 | 72 Sauvignon Blanc Thread Count by Quilt, Ca 13 | 48 Rapaura Springs Reserve, Marlborough 15 | 56 Graves Blanc, Thomas Barton, Bordeaux 20 | 76 Sancerre, Roger Neveu, Loire 30 | 116 Italian Reds Fantini, Sangiovese 11 | 40 Fantini, Montepulciano 11 | 40 Antinori, Peppoli Chianti Classico 20 | 76 Antinori, Guado Tasso "Bruciato", Super Tuscan 29 $112.00 Il Poggione, Rosso Di Montalcino, Tuscany 25 | 96 Barolo, Gagliardo Cabernet Sauvignon Seven Ranches 12 | 44 Brendel, Coopers Reed (Heitz), North Coast 15 | 56 Quilt, Napa 18 | 68 Faust, Napa 26 | 100 Caymus, Napa (L) Stags Leap Artemis, Napa Pinot Noir Chemistry, Oregon 13 | 48 Siduri, Willamette Valley 15 | 56 Belle Glos, Clark & Telephone, Santa Maria 20 | 76 Penner Ash, Willamette Valley Vineyard 33 | 128 Red Blends / Other Reds Condundrum 13 | 48 Caymus-Suisin, Walking Fool, Suisin Valley 16 $60.00 Merlot, Rutherford Hill Napa 20 | 76 Bordeaux Chateau Cadrans Lassegue, St Emilion 19 | 72 Yuengling Justin Reserve, Cabernet, Paso finish with black fruit, toasted cedar, nutmeg, cinnamon, and vanilla. Velvet Glove, Shiraz, Australia Heitz Cellar Lot C-91, Cabernet
Fantinis Fusion Kitchen: hours and how to order