Leiah Restaurant
409 N Magnolia Ave, Orlando, FL
Menu (As of 10/30)
First: Tapas
- Wagyu - Truffle Potato $14.00
- Lobster Crema $16.00
- coral oil $5.00Artisan Bread
- Tomato Bisque $11.00
- Bread and Butter $5.00
- Tomato Crema $9.00
- Wagyu Tallow Fries $14.00
- coral oil $18.00Osetra Caviar
- Wagyu Potato Foam $16.00
- Osetra Caviar Cornette $18.00
Second: Salads
- Lakeland Greens $14.00
- Autumn $17.00
- Beet + Bees $18.00
- Lakeland Greens $18.00
- Bees + Beets $19.00
Third: Mains
- Parmesan Fettucine $19.00
- Farrotto $19.00
- Wagyu Pastrami $24.00
- Wagyu Burger $18.00
- Wagyu Bacon $17.00
- Tortellini $24.00
- Heritage Chicken $29.00
- Hand Cut Fries $4.00
- Lunch - 3 Course $38.00
- Soup and Salad $16.00
- Hand Rolled Fettuccine $19.00
- Heritage Chicken $38.00
- Tortellini $28.00
- Farrotto $34.00
- Duck Flo'Range $44.00
- Sea Bass $58.00
- Prime Filet Mignon $62.00
- A5 Wagyu Delmonico $125.00
- Colorado Rack of Lamb $95.00
Fourth: Dessert
- Mascarpone $11.00
- Chocolate $11.00
Leiah Restaurant: hours and how to order