Kres Restaurant

17 W Church St, Orlando, FL

Menu (As of 10/30)

• Fresh Market Fish $26.00
• Steak Toscana $24.00
• Crispy Fish Sandwich $22.00

Starters

• Wagyu Beef Carpaccio $22.00
• Oysters Rockefeller $22.00
• Calamari "Vesuvio" $21.00
• Maine Lobster Bisque $15.00
• "Snake River Farms" Wagyu Carpaccio $22.00
• Filet Mignon Steak Tartare $23.00
• Escargot de Bourgogne $19.00
• "Bevans " Oysters Rockefeller (5) $22.00
• U10 White Shrimp Cocktail (3) $22.00
• Grilled "Pesfasa" Octopus & Shrimp $24.00
• Cheshire Pork Belly $18.00Roasted Tomatoes, Bib Lettuce, Toasted Baguette, Remoulade
• Salads Fresh and Local Produce $16.00GF Romaine Wedge - Baby Gem Lettuce, Blue Cheese, Bacon, Tomatoes, Gorgonzola Dressing

Soups & Salads

• Lobster Bisque $15.00
• Tomato Bisque $9.00
• Faroe Islands Salmon & Baby Spinach $24.00
• Grilled Chicken Caprese $21.00
• Steak Salad $21.00
• Mediterranean Salad $16.00
• Chophouse Caesar Salad $13.00

Add

• Bistro Steak $9.00
• Chicken $8.00
• Salmon $12.00
• Shrimp $10.00

Sandwiches

• Chophouse Turkey Club $19.00
• Wagyu "Cheesesteak" Sandwich $21.00
• Blackened Fish Sandwich $22.00
• Natural Burger $20.00
• Crispy "Chicken" Club $17.00
• "Beef" Seitan Knife and Fork $16.00
• Pimento Grilled Cheese $16.00
• Sweets $14.00
• Kres Cocktails $14.00

From the Grill

• Pork Chop (12 oz.) $40.00
• Ribeye (16oz. C.A.B) $68.00

Parmesan Mash & Asparagus

• Filet Mignon (8 oz. Barrel Cut) $56.00
• New York Strip (16 oz Prime) $70.00
• Faroe Islands Salmon $40.00

Kres Vegan

• Starters $13.00Chickpea & Artichoke "Crab Cake" - Old Bay, Kelp, Panko, Mayo, Dijon, Remoulade GF
• "Oysters" Rockefeller - Oyster Mushrooms, Spinach, Seaweed Caviar, Pernod, $13.00
• Parsley, Kelp, Vegan Parmesan, Remoulade $12.00Portobello "Escargot" - Portobello Mushrooms, Vegan House Butter, Baguette, Lemon

Old Forester Bourbon

• Vegan Spirit $10.00
• Housemade Desserts $14.00

New Concepts and Classics Reimagined

• Filet Wellington $55.00Medium Rare Filet, Mushroom Duxelle, Puff Pastry, Parmesan Mash,
• Broccolini, Port Wine Reduction $46.00GF Roasted Half Duck - "Maple Leaf Farms" Yukon Gold Potatoes, Patty Pan Squash, Haricot Verts
• Baby Zucchini, Butternut Squash Puree, Port Wine Shallot Reduction $39.00Chicken Picatta - "Joyce Farms" Pan Seared Chicken Breasts, Mani D'Oro Papardelle Pasta, Spinach,
• Zucchini Noodles, Red Onion, Blistered Tomatoes, Lemon Caper Butter $54.00Mixed Grill - Petit Filet, Elk, Grilled Shrimp, Mani D'Oro Bucatini, Pancetta Carbonara (Egg Yolk**)

From the Sea

• From Our Local Fishermen $55.00Halibut (Nova Scotia) - Lightly Blackened, Fingerling Potatoes, Red Onions, Roasted Red Peppers,
• Sauteed Spinach, Lemon Caper Butter $39.00Seafood Misto - Salmon, Mussels, Clams, Shrimp, Vermicelli Pasta, Spinach, Verde Sauce,
• Tomato-Saffron Fumé, Toasted Sourdough, Calabrian Chilli Aioli $40.00Faroe Islands Salmon - Butternut Squash Risotto, Sauteed Kale, Tomato-Saffron Cream, Verde Sauce

Steaks and Chops

• We Proudly Serve Greater Omaha Beef Sourced from Independent Ranchers $71.00Omaha Prime Spinalis - 9 oz. Rib Cap, Crispy Yukon Potatoes, Bordelaise
• Omaha Prime Ribeye Filet - 9 oz. Filet, Crispy Yukon Potatoes, Bordelaise $56.00
• Omaha Filet Mignon (8 oz. Barrel Cut) $56.00
• Omaha New York Strip (16 oz. Prime) $70.00
• Omaha Filet Mignon (12 oz. Barrel Cut) $68.00
• Omaha Prime Ribeye (16 oz Prime) $72.00
• Pork Chop (15 oz. Prime) $40.00
• New Zealand Elk (8 oz. - Chef's Med Rare) $52.00
• Porterhouse Lamb Loins $59.00Marcho Farms , 3 Loins (14 oz.) Mint Chutney
• Rogue Blue Cheese $12.00
• Wild Mushrooms $12.00
• Shrimp Oscar $13.00
• Pork Belly $12.00

For the Table

• Crispy Brussel Sprouts $15.00
• Shrimp & Bacon Mac & Cheese $16.00
• Grilled Asparagus $14.00
• Three Cheese Au Gratin $13.00
• Parmesan Truffle Fries $11.00
• Baked Potato $13.00
• Parmesan Mash Potatoes $13.00
• Roasted Carrots $14.00
• Grilled Broccolini $14.00
• Kres Vegan $52.00
• Starters $13.00GF Baby Romaine Vegan "Bacon" Wedge - Rice Paper Bacon, House Ranch, Tofu Blue Cheese, Tomatoes

Entrées

• Vegan "Beef" Wellington $31.00
• Crispy Vegan "Chicken" Pasta $30.00
• GF Vegan Lions Mane "Beef" Bourguignon $32.00
• "Ricotta" & Spinach Stuffed Shells $31.00
• Housemade Sweets $14.00Churro Waffle - Crispy Sweet Potato Cinnamon Sugar Waffle, Pistachios, Housemade Ice Cream
• Kres Cocktails $14.00

New Amsterdam Gin

• Vegan Spirit $10.00
• Housemade Desserts $14.00

Kres Restaurant: hours and how to order