Egg Rolls$4.95Fried rolls stuffed with bean thread, carrot, cabbage and celery.
Thai Spring Rolls$7.95Fried Thai rolls stuffed with pork, shrimp, cabbage, mushroom, carrot, sweet chili sauce and peanut.
Chicken Satay$10.95Marinated and grilled on a stick. Served with peanut sauce and cucumber sauce.
Steamed Dumplings$7.95Combination of ground pork, shrimp, carrot and Chinese mushrooms.
Fried Wonton$7.95Stuffed with pork, carrot, chestnut and potato.
Crab Rangoon$7.95Crab meat, cream cheese and curry powder.
Pan Fried Squid$9.95Lightly fried squid served with fresh lettuce.
Steamed Mussels$10.95Sauteed mussels with bell pepper, onion and basil.
Fried Tofu$8.95Deep fried tofu served with sweet chili sauce and peanut.
Soong Thai Sampler for Two$14.95Two egg rolls, two Thai spring rolls, two crab rangoon, two shrimp tempura and two fried wonton.
Soong Thai Sampler for Three$19.95Three egg rolls, three Thai spring rolls, three crab rangoon, three shrimp tempura and three fried wonton.
Soups
Chicken Rice Soup$4.95Rice and chicken in clear broth topped with fried garlic and scallion.
Chicken Noodle Soup$4.95Rice noodle and chicken in clear broth topped with fried garlic and scallion.
Vegetable Soup$4.95Mixed vegetable and tofu in clear broth topped with fried garlic and scallion.
Wonton Soup$4.95Pork wonton in clear broth with bean sprout, fried garlic and scallion.
Crab Meat Soup$5.95Crab meat and mixed vegetables in clear broth topped with fried garlic and scallion.
Shrimp Rice Soup$5.95Rice and shrimp in clear broth topped with fried garlic and scallion.
Tom Kha Soup$7.00Coconut milk soup with bell pepper, onion and scallions.
Tom Yum Soup$7.00Spicy and sour soup with bell pepper, onion and scallions.
Tom Yum Potak Soup$9.00Spicy and sour soup with shrimp, squid, scallop, bell pepper, onion and scallion.
Soong Thai's Special
Frog Leg Garlic & Black Pepper$16.95Stir-fried frog leg in garlic and black pepper sauce. Served on mixed vegetables.
Frog Leg Basil Hot Pepper$16.95Stir-fried frog log with basil, bell pepper and onion.
Soong Thai Fried Rice$17.95Stir-fried with combination of chicken, pork, beef and shrimp, egg, broccoli, carrot and onion.
Chicken & Shrimp Pad Thai$18.95Stir-fried small rice noodle with chicken, shrimp, egg, bean sprout, scallion and peanut. Rice not included.
Soong Thai's Duck Special
Crispy Duck$32.45Crispy boneless duck topped with peas, carrot, celery and scallion in brown sauce.
Duck Basil Hot Pepper$32.45Crispy boneless duck topped with basil, bell pepper and onion in brown sauce.
Fancy Duck$32.45Crispy boneless duck topped with sweet and sour sauce and cashew nut.
Duck Panang$32.45Crispy boneless duck topped with panang curry sauce and peanut.
Entrees
Fried Rice$17.95Stir-fried rice with egg, broccoli, carrot and onion.
Basil Hot Peppers$17.95Sauteed with fresh basil, bell pepper and onion.
Baby Corn$17.95Sauteed with baby corn, onion and carrot.
Broccoli$17.95Sauteed with broccoli and carrot.
Cashew Nut$17.95Sauteed with cashew nut, bell pepper, onion, carrot, broccoli and baby corn.
Garlic & Black Pepper$17.95Sauteed with garlic and black pepper. Served on mixed vegetables.
Amazing$17.95Stir-fried peanut sauce served on steamed broccoli. Rice is included.
Ginger$17.95Sauteed with ginger, bell pepper, onion, baby corn and carrot.
Pad Prik$17.95Sauteed with bamboo shoot, bell pepper, onion and basil.
Prik Khing$17.95Sauteed with green bean, ginger and bell pepper.
Mixed Vegetables$17.95Sauteed mixed vegetables in brown sauce.
Sweet & Sour$17.95Sauteed with bell pepper, onion, baby corn, carrot, pineapple, tomato and cucumber.
Noodle Entrees
Pad Woonsen$17.95Sauteed with bean thread, bamboo shoot and mixed vegetables in brown sauce. Rice not included.
Bamee$17.95Sauteed egg noodle with mixed vegetables in brown gravy. Rice not included.
Drunken Noodles$17.95Sauteed flat rice noodle with egg, onions, bell pepper and basil. Rice not included.
Pad Se-Ew$17.95Stir-fried flat rice noodle with egg, broccoli and carrot with sweet black soy sauce. Rice not included.
Lad Nah$17.95Sauteed flat rice noodle with broccoli and carrot in brown gravy. Rice not included.
Pad Thai$17.95Stir-fried small rice noodles with egg, bean sprout, scallion and peanut. Rice not included.
Curry Entrees
Red Curry$17.95Bamboo shoot and bell pepper in coconut milk and spicy red curry paste.
Green Curry$17.95Pea, carrot, bell pepper and basil in coconut milk and spicy green curry paste.
Panang Curry$17.95Zucchini, bell pepper and peanut in coconut milk and spicy panang curry paste.
Massaman Curry$17.95Potato, carrot, onion, bell pepper and peanut in coconut milk and spicy massaman curry paste.
Soong Thai's Recommendations
Duck Seafood Panang$34.45Lightly fried boneless duck combined with shrimp, squid, scallop and peanut topped with panang curry sauce on a bed of steamed vegetables.
Green Curry Grilled Grouper & Seafood$32.45Grilled grouper filet with shrimp, scallop and squid topped with green curry sauce. Served on a bed of mixed vegetables.
Siam Grouper$26.95Lightly fried grouper filet topped with Thai chili sauce. Served with mixed vegetables.
Hurricane Shrimp$24.95Deep fried prawn topped with green curry sauce. Served on steamed vegetables.
Two Friends Panang$24.95Combination of prawn, chicken, mixed vegetables and peanut in panang curry sauce.
Hor Mok Talay$24.95Combination of shrimp, scallop, squid, egg and mixed vegetables in red curry sauce.
Volcano Chicken$23.95Lightly fried marinated chicken topped with Thai chili sauce, fried garlic and scallion.
Siam Chicken$23.95Sauteed chicken with Thai chili sauce, fried garlic and scallion.
Amazing Land$23.95Choice of meat sauteed with peanut sauce. Served on steamed broccoli. Not include choice of Tofu
Amazing Tofu$19.95Lightly fried tofu sauteed in peanut sauce. Served on steamed broccoli.
Amazing Eggplant$19.95Battered and deep fried eggplant topped with peanut sauce. Served on steamed broccoli.
Siam Tofu$19.95Lightly fried tofu sauteed in Thai chili sauce, fried garlic and scallion. Served on mixed vegetables.
Amazing Egg Noodle with Seafood$26.95Steamed egg noodle topped with sauteed shrimp, squid and scallop in peanut sauce. Served on a bed of steamed broccoli.